a —— QvB on 10(E) ce Geta Quality Procedure foe Quality Procedure for Cleaning, Pickling and Passivatng of dished ends (Heads) fiom CS Steel with inside cladding of SA ~ 240 Stainless steel plates ‘what means by filling the acid-fuid into the head Scope: Dished Eads (Heads) with inside cladding of SA-240 Stainless steel plates 1. Preparation heads wil be placed and brought in line toa plane area 2, Cleaning Surface condition Before pickling, the inside clad was remove from loose sale, grease, dit etc. 3. Pickling 3.1 Composition of the pickling acid-uid following ASTM Designation A 380: HNO; 15 - 25% HRoribF 2 - 5% Ho. emaining ‘Temperature ofthe pickling acid-uid: up to +28°C max. Flin the acid- id into the heads , except for an area of abt. SO mm below Edge. This will be grinded later on. 32. Time of remaining the Mud in the Parts for Pickling: The aid remain in the whole insie surface until the whole surface , is metalialy clean. 33 Then take ou the uid of the inside and rinse with pressurized tap water under pressure (approx. 100-130 bar) for removal of remaining scale and acid, 4, Passivating 4.1 Composition of the passivatng Muid following ASTM Designation A 280: HNO; 20» 30% 0 remaining “Temperature of passivaing bath: up to +28°C max. mm below Fil in he acid into the heads except for an area of abt ide. This wil be grinded later on, 42 Passivating period: approx. 10-15 minutes. em ean Ia aE DI a [ma sear See ee eee |( ) Atria oe onow Gascon Quality Procedure ev. 43 Then takeout the Mud ofthe inside, and rinse with pressuriezed tap water under pressure (approx. 100-130 bar) for removal of remaining seale and acid 5. Drying Diying ofthe pieces will occur at Room Temperature inthe open airor in a ‘temperatured shop. Drying in furnace or by warm ait, by clothes or cher suitable means ‘may’ be applied. 6. Test 6.1 After pickling andr passivating surface inspection wil be rade in order to check ~ Whether the surfaces of the parts are pickled and 100 percen: metallic clean thatthe surface is ree of any remainder {62 In ease thatthe piece isnot yet completely pickled, or unpickledor usty spots are covered, the part will have to be treated again as per above procedure of by other suitable means which -if appliccable and/or if requred-have been approved prior to use. 63. The visual examination may be executed together with he fine inspection before delivery.