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Chinon Cuvee La Chapelle 2013

Savigny-les-Beaune 1er Cru Marconnets 2010

Beaune Premier Cru, les Tuvilains 2006

Reciotto della Valpolicella 2015


Benefactors' Feast,
Tuesday 27 February 2018

Chicken & Black Pudding Terrine with


Piccalilli.
Tofu Kebab with Florets & Peppers (v)

Roast Dover Sole, &Crab ,


Crushed New Potatoes Grenoble.
Pea & Lemon Arancini (v)

Salted Neck of Pork, Dried Cranberries,


Sauté Shitake Mushrooms with Wild Garlic, &
Parmentier Potatoes .
Slow Roasted Squash Walnut & Parmesan Crust, Green Pear Salad
(v)

Chilled Chocolate Fondant, Salted Butter Caramel Sauce


with Peanut Praline.

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