Kadar Air (%)

Sampel
Ulangan 1 Ulangan 2 Ulangan 3 Rata-rata
Segar 91.20 91.45 91.26 91.30
Kukus 10 93.11 93.17 93.01 93.10
Kukus 15 93.16 93.21 93.16 93.18
Rebus 10 94.97 94.70 94.20 94.63
Rebus 15 94.89 94.59 94.84 94.77
KURVA STANDART
Stok = 10 mg glukosa/ 100 mL
= 0.1 mg / ml

jumlah pengambilan standart

(μl) Absorbansi Rata2 Absorbansi
0 0.020 0.017 0.019 0.019
500 0.213 0.217 0.218 0.216
1000 0.367 0.370 0.371 0.369
1500 0.490 0.497 0.498 0.495
2000 0.671 0.671 0.671 0.671
2500 0.880 0.881 0.881 0.881

0.3

0.25 f(x) = 0.3038170801x - 0.0041567864

R² = 0.9910513151
jumlah glukosa (mg)

0.2

0.15

0.1

0.05

0
0.1 0.2 0.3 0.4 0.5 0.6 0.7 0.8 0.9
Absorbansi
 Absorbansi- blanko jumlah glukosa

0.197 0.05
0.350 0.1
0.476 0.15
0.652 0.2
0.862 0.25

x sbg abs
y= 0,3038x - 0,0042

0.7 0.8 0.9

Kadar Gula Total

Perlakuan Kadar Air (%)

Segar 91.30 8.70
Kukus 10 93.10 6.90
Kukus 15 93.18 6.82
Rebus 10 94.63 5.37
Rebus 15 94.77 5.23

Ulangan 1
Berat bahan
Perlakuan Berat bahan kering (g) FP Absorbansi
(g)
Segar 2.0004 0.1740 200 1.987 1.985 1.884
Kukus 10 2.1423 0.1864 200 1.457 1.456 1.458
Kukus 15 2.1241 0.1848 200 1.527 1.525 1.521
Rebus 10 2.2035 0.1917 200 1.561 1.563 1.558
Rebus 15 2.4770 0.2155 200 1.868 1.774 1.872

Ulangan 2
Berat bahan
Perlakuan Berat bahan kering (g) FP Absorbansi
(g)
Segar 2.0034 0.1743 200 1.957 1.956 1.957
Kukus 10 2.1423 0.1864 200 1.456 1.458 1.441
Kukus 15 2.1241 0.1848 200 1.526 1.525 1.529
Rebus 10 2.2035 0.1917 200 1.501 1.505 1.504
Rebus 15 2.4770 0.2155 200 1.878 1.829 1.803

Ulangan 3
Berat bahan
Perlakuan Berat bahan kering (g) FP Absorbansi
(g)
Segar 2.0034 0.1743 200 1.931 1.935 1.94
Kukus 10 2.1423 0.1864 200 1.476 1.473 1.478
Kukus 15 2.1241 0.1848 200 1.522 1.523 1.522
Rebus 10 2.2035 0.1917 200 1.547 1.546 1.543
Rebus 15 2.4770 0.2155 200 1.811 1.814 1.815
y= 0,3038x - 0,0042

mg/gram
rata absorbansi abs- blanko mg/ml mg/gram (wb) % % (db)
(db)
1.952 1.933 0.58 58.29 5.83 670.03 67.00
1.457 1.438 0.43 40.39 4.04 464.28 46.43
1.524 1.505 0.45 42.66 4.27 490.40 49.04
1.561 1.542 0.46 42.13 4.21 484.24 48.42
1.838 1.819 0.55 44.28 4.43 508.97 50.90

mg/gram
rata absorbansi abs- blanko mg/ml mg/gram (wb) % % (db)
(db)
1.957 1.938 0.58 58.35 5.83 670.66 67.07
1.452 1.433 0.43 40.24 4.02 462.54 46.25
1.527 1.508 0.45 42.73 4.27 491.17 49.12
1.503 1.484 0.45 40.55 4.05 466.07 46.61
1.837 1.818 0.55 44.25 4.42 508.59 50.86

mg/gram
rata absorbansi abs- blanko mg/ml mg/gram (wb) % % (db)
(db)
1.935 1.916 0.58 57.70 5.77 663.22 66.32
1.476 1.457 0.44 40.92 4.09 470.37 47.04
1.522 1.503 0.45 42.61 4.26 489.74 48.97
1.545 1.526 0.46 41.71 4.17 479.38 47.94
1.813 1.794 0.54 43.68 4.37 502.01 50.20
 Kadar gu
Perlakuan
U1

dikurangi Segar 0.00

ditambah Kukus 10 0.00
Kukus 15 0.00
Rebus 10 0.00
Rebus 15 0.00

Kadar gu
Perlakuan
U1

Segar 0.00
Kukus 10 0.00
Kukus 15 0.00
Rebus 10 0.00
Rebus 15 0.00
Kadar gula total (%wb)

U2 U3 Rata-rata STDEV

0.00 0.00 0.00 0.00

0.00 0.00 0.00 0.00
0.00 0.00 0.00 0.00
0.00 0.00 0.00 0.00
0.00 0.00 0.00 0.00

Kadar gula total (%db)

U2 U3 Rata-rata STDEV

0.00 0.00 0.00 0.00

0.00 0.00 0.00 0.00
0.00 0.00 0.00 0.00
0.00 0.00 0.00 0.00
0.00 0.00 0.00 0.00
 Kadar gula (%wb)
Perlakuan
U1 U2 U3 Rata-rata STDEV
Segar 5.83 5.83 5.77 5.81 0.04
Kukus 10 4.04 4.02 4.09 4.05 0.04
Kukus 15 4.27 4.27 4.26 4.27 0.01
Rebus 10 4.21 4.05 4.17 4.15 0.08
Rebus 15 4.43 4.42 4.37 4.41 0.03

7.00

6.00 5.81

5.00
Kadar gula total (%wb)

4.27 4.41
4.05 4.15
4.00

3.00

2.00

1.00

0.00
Segar Kukus 10 Kukus 15 Rebus 10 Rebus 15

Perlakuan
 Kadar gula (%db)
Perlakuan
U1 U2 U3 Rata-rata STDEV
Segar 67.00 67.07 66.32 66.80 0.41
Kukus 10 46.43 46.25 47.04 46.57 0.41
Kukus 15 49.04 49.12 48.97 49.04 0.07
Rebus 10 48.42 46.61 47.94 47.66 0.94
Rebus 15 50.90 50.86 50.20 50.65 0.39

80.00
70.00 66.80

60.00
Kadar gula total (%db)

49.04 50.65
50.00 46.57 47.66

40.00
30.00
20.00
10.00
0.00
Segar Kukus 10 Kukus 15 Rebus 10 Rebus 15

Perlakuan
Anova: Single Factor

SUMMARY
Groups Count Sum Average Variance
Column 1 5 22.77596 4.555192 0.526549
Column 2 5 22.61157 4.522314 0.565182
Column 3 5 22.66112 4.532224 0.489328

ANOVA
Source of Variation SS df MS F P-value F crit
Between Groups 0.002845 2 0.001422 0.002699 0.997306 3.885294
Within Groups 6.324239 12 0.52702

Total 6.327083 14