& VERIFICATION REPORT Metals Paramotor - Precision Date of Analysis = 03 January 2019 Matrix Fermented Milk Method BVLIK.0061 Parameter Iron (Fe) Analyst MR Experimental Design Amount of replicate: 10 times. Run structure 41. Weigh 0.5 g of sample to the 10 vessels 2. Proceed each vessels as sample as mentioned in BVI-IK-0061 cry, Calculation Counge = Gath Where eons ‘oncentration of sample (ma/kg) c Concentration of sample solution (ug/L) ve inal volume (mL) w Weight of sample (@) B. Data Summary € ve Ww Compe ear bateae ee (uit) co) (mak 1 _[Sampie-07 372.18 50 0.5385 34.56 2 |Sampie-02 374,91 50 0.5247 35.55 3 370.26 50 05231 35.38 4 383.71 50 0.5341 35.92 3 383.06 30 0.5202 S776, ‘6 __|Sampie-06 | 387.62 50 0.5206. 37.28 T__|sampie-o7_| 396.37 50 0.5150 38.48 @__|Sampie-08 | 368.65 50 0.5278 36.82 ‘9 |Sampie-09_| 404.82 50. 0.5309 38.13 70 ___|Sampie-0_| 394.21 50 0.5263 37.45 ‘Avera 3677] 3D, 4.2774] TERSD (%) 347, c 0,00003677| WSlog “22175) 1-05 og 3.2173] Bia x GV Horwitz Me) “Receptance Criteria = SERED < 2/5 Gv Horwitz Conclusion Based on data above, we can conclude that BVI Laboratory can pertorm analysis of Iron (Fe) in fermented ‘milk with BVI-IK-0061 method with good precision, Dibuat Oleh, LE Taboratory Supervisor (Caressa Al Jupr Laboratory Manager Indra RinaldhiVERIFICATION REPORT See Motals Parameter - Precision | & Date of Analysis: 03 January 2019 Matrix Fermented Mik Method BvLiK- 0061 Parameter Calcium (Ca) Anayst MR Experimental Design Amountofrepicaie’—:10times Run tucture 4 Woigh 0 g of sample tothe 10 vessels 2. Proceed each vessels as sample as mentioned in BVLK-0064 Caleuation uence ponte = ETO Where Cuma = Concentration of sample (mark) © = Concentration of sample sltion (xg) VE = Final volume (ml) W.—-=Weight of sample () B. Data Summary sa c w Ww Compe bia | cae I (my @ (gi 7 Bempeat [2.68776 3 35365 240.58 2 —[Sample-02 | —2.836.01 30 oso” | 271.1 3 [Sampie-03 | —2.867.05 30 os251 | 277.00 4 |sample-o4 | —2.884.15 30 ossat | 251.28 3 |Sample-05 | 2.91582 30 0.5202 | 280.26 6 [Sampie-05 | 2.70%.40, 30 05206 | 268-10 7 —[Sampie-07 | —2.085.08 30 05150 | 28108 3 |Sampie-08 [2,710.24 30 as276 | 2570 @—[Sampie-05 | 2.966 20 30 “05908 | 27037 10 —|sampie-10 | 2.99562 50 05963 | 277.94 Average 76990 30 72269 RSD GH) 4.56] c 00026940 DTS i704 7-08 log 27448 Former fs Wax CV Honwta 459 ‘Tiseaptance Criteria = RSD < 213 Cv Howie PASS Conclusion ‘Based on dala above, we can conclude that BVI Laboratory can perform analysis of Calcium (Ca) in fermented milk with BVI-IK-0061 method with good precision Dibuat Oren, Dizstjul On, yee a oe (aboralon/ Susenisor Tabara Manager Caressa Al Jupd Indra RinaVERIFICATION REPORT Metals Parameter - Precision Date of Analysis: 09 January 2019 Matric Fermented Mik Method BviiK-0061 Parameter Potassium (K) Analyst wR Experimental Design ‘Amount ofreplieate—:10imes Run tucture 4. Weigh 0.8 9 of sample tothe 10 vessels 2 Proceed each vessels as sample a8 mentoned in BVL-K-0081 cr, Caleuation a) ee Where Crane = Concentration of sample (mg/kg) c ‘Concentration of sample solution (ug/L) Vi = Final volume (il) W—= Weight of semple Data Summary = e w = Sos ener ga (ent @ (gh 7 [sangieot | “tesirer 20 T5965 —| 150587 2 ]Sample-02—|—16.36462 | 0 0017 | 1.56744 3 [samle-05 [16,185.81 30 os9st | 18471 4 —[Samle-o4 | 16,768.10 30 ‘asse1 | 1.56028 5 [samples | 10,962.78 | 50 as202| 183041 @—[sample-o6 | 16.9828 | 60 9.5206 | 1820.48 7 |Sample-07 | —17.359.40| 0 0.5150 | 1685.36 3 [Sample-08 | 16,600.48 Ea 05278 | 159781 9 —[Sample-00 | 17,350.08. 30 163496 Semple 10] te504.50| 60 48747 ama Aree 750680 30 46.5034 SERED) 2.02] c 00758660 Tig, 1.5964 7-08 09S Za0ed roe ea 213 x CV Horwitz (%) 3.51 “ceplance Criteria = %RSD < 213 Gv Horwitz PASS, ©. Conclusion Based on data above, we can conclude that BVI Laboratory can perform analysis of Potassium (K) in fermented milk with BVL-IK-0081 method with good precision, Dibuat Och, Bisetujul Oleh, Laboratory Supervisor Laboratory Manager ‘Caressa Al Jupri Indra Rinalahi