Corn whit Cheese

The corn whit cheese is a dish that have a big story behind him, in the Inca Empire the corn was
like a divine plant, for this only the Inca and the important authorities could eat it, when the first
cows were brought to America the cheese put over the corn and the actual corn with cheese be
create in the seventeen century. Now this dish be a normal and traditional dish of Ecuador, that
be very common in the highlights and be serve like a first plate or like a snack.

Tortillas
The tortillas are eaten in all the year because the potatoes be all the year, but they be eaten
especially in the traditional parts in the highlights, like the IntiRaimi, or the KapacRaimi. The
principal place when the Tortillas be eaten in the year be the markets, and be a cheaper dish that
be very popular.