Gambar makanan dalam tudung

Gambar makanan dalam fridge

saji

Teacher will ask student:

“If you have leftover food that you want to eat later, where would you keep?”
‘Why we keep most foods in the refrigerator?’
Student will response.
Teacher will explain:
Food that is kept at low temperatures will have low particle movement and the decay process
will be delayed. Food left out in hot temperature will decay much quicker because particle is
moving much faster increasing the decay process.