Dehua Yang

205 Humber College Blvd (416) 675-3111

Etobicoke, ON M9W 5L7 edwardyang119@gmail.com

January 20,2019

Chef Tom King, MBA,

Executive Chef, Baking and Pastry,
Hilton Buena Vista Palace
1900 E Buena Vista Drive, Lake Buena Vista, FL 32830

Re: Baker II/Pastry Cook

Dear Chef King:

According to my skills and qualification, I’m the ONE who exactly match the requirements mentioned in
the Baker II and Pastry Cook position of banquets department, as being posted in HCareers.ca.

I have studied for four semesters in Baking and Pastry Arts Management program at Humber Institute of
Technology and Advanced Learning. Before I was enrolled in Humber, I had worked as a team leader in
Gree Manufacturing Co. for 6 years.

During my study in Humber, I got fully trained to be a skillful baker and pastry cook. I concentrated to
get all the knowledge and techniques which make me getting high grade to graduate. In the meantime,
my previous experience working in a hard-working team provide value sources to be working as a
member of your team.

I highly appreciate your time in considering my application. Please refer to my resume attached for
further information regarding my proficiencies and qualification. I am affirmative that I am the best fit
for this position and would like to wait for an interview equally to my background and expertise.

Yours sincerely,

Dehua Yang