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Owner: Meron syempre. Una, to provide a quality services for the customers. Vision is
yung magdagdagdag pa nang ano, branches sana tsaka dumami pa yung
customers.
Owner: Ito kasi nagstart sa mga in-laws ko, hawak nila noon. So, nung wala na sila kami
na rin yung natuloy hanggang ngayon pero matagal na din to, mga 1990’s yata.
Interviewer: Ahhh, 1990’s pa po. So, bale kayo po yung namumuno sa business
ngayon? Only Family Business po ba siya?
Owner: Oo
Interviewer: Opo
Interviewer: Ayyy, Ano po yung pangalan nung mga anak niyo po ma’am?
Interviewer: Opo
Interviewer: Ayyy. So, ano po ba yung mga problems na madalas niyo pong ma-
encounter dun sa business niyo po?
Owner: Yung mga ano. Hindi maiwasan yung mga lost items. Ganun, yun naman yung
karamihan. Lost Items.
Owner: Oo, pero hindi ganun kasi hindi naman lahat kasalanan namin. Mayroon din
naming pagkukuang yung mga customers.
Interviewer: Ano po ba? Sino po ba yung mga kadalasan niyong customers sa business
niyo?
Interviewer: PMA?
Interviewer: Ok lang po. Ang balak po kasi naming is magpropose is gagawa po nang
isang system na nakamonitor po dun lahat nang nalabhan pati po yung mga prices
nila and para po, for example po pag manual po meron po kasing instances na
nawawala o namimisplace po yung mga data. So sa gamit po nung software or
application, nakalagay na po dun lahat pati po yung mga prices nung mga clothes na
pinapalaba po nang mga students then mamomonitor po nila kung pwede na po
nilang kunin o ideliver sakanila yung mga damit. So, Payag po ba kayo sa ganoong
ideya ma’am?
Owner: Oo, para mabilis yung trabaho at mas madali. Uhmm, ano pa un, nakakano pa
nang tao, bawas tao.
Interviewer: Labor?
Owner: Oo
Interviewer: Tapos uhmm. Tawag dito. Pwede po ba kaming pumunta sa susunod ditto
para mag observe nung ginagawa niyong paglalaba?
Owner: Sa paglalaba kasi naming sa mga damit nang PMA iba yung process nang
paglalaba sa ibang customer. Kasi tignan niyo lang yung mga damit nang kadete
hindi niyo siya makukuha sa minsanang paglalaba lang. Handwash talaga
Owner: May schedule kasi kami. Ngayon may pick-up delivery kami, Tuesday, Thursday
at Sunday minsan Friday kung kailangan.
Owner: Oo, pag Sunday kasi minsan wala masyadong nagtratrabaho. Monday nalang
ahhh.
Interviewer: May specific time po ba kayo nang open and close nang business niyo?
Owner: uhhh wala. Basta pag may lalabhan, sige may maglalaba, pero pag wala,
wala na. Pero pag oras nung trabaho naman, may oras.
Owner: 1 2 3 4 5 6 7 8, Eight.
Owner: Oo
Interviewer: So, yun lang po yung mga tanong naming. Maraming Salamat po. Balik
nalang po kami sa susunod.
In 1521, Pigafetta came with Magellan and arrived in the Philippines, Samar. It also
first writes about the politeness and kindness of the inhabitants (Cortesi e buoni).
Pigafetta stated the abundance, richness and plentifulness of foodstuff in Paragua
and the inhabitants. And the boats on the island carried the commerce, industry
and agriculture to all the regions.
The islands continue to keep a connection with the neighboring and other distant
countries that proved by the ship of Siam that discover by Magellan in Cebu.
In the same year, Magellan found the son of the Rajah of Luzon, who was the
Captain General of the Sultan of Borneo and also an admiral that help him to
overcome and take over the Great City of Laves (Sarawak).
In 1539, the townsmen of Luzon join the wars of Sumatra under the control of Angi
Sing Timor, Rajah of Batta and defeated the Alzadin, Sultan of Atehia, who
become famous in the annals in the Far East.
The Chief of Paragua used the bombardetas (a small canon made of copper)
toward the terrible of the interior. As they were held a ransom for seven days and
demanded for rice, pigs, goats and chickens. It is also known as the first act of
piracy that was put down in the Philippine history
Tuan Muhamul, who was the Chieftain of Paragua and the brother of Guantail,
and his son was Tuan Mahamed. He was the one who paid the entire ransom and
voluntarily added foodstuffs.