5

4.55
4.5

4
3.64
3.5
3.19
3

2.5
Protein 6.92
2
Phenol 0.005
1.5
Amino 0.078
1 acids
0.5

0
1 2 3
Total 4.55
chlorop
hyll
Chlorop 3.64 x-axis
hyll a
Chlorop 3.19
hyll b
carotein 0.015
oid
 3.19

0.015
3 4 5

x-axis
28.23 67.36 10
13.36 38.5 50
8.4 17.48 100
83.05 187.5 10
Protein 6.92
pigment amount
total chlorophyll
4.55
Chlorophyll a3.64
Chlorophyll b3.19
caroteinoid 0.015
 Phenol 0.005
Amino acids0.078
Reducing sugar
0.029
1.7 6
1.6 4.5
1.9 3.6
1.5 3.9 6
zone of inhibition of bacterial growth against standard(A
4.7

6
3.6
5
3.9
4
zone of inhiition(mm)
3
Colu
2
A
1

0
1 Column B
2
bacteria 3 Column A
4
wth against standard(Ampucillin)

Column
A

Column B
Column A