Gaucho Lunch Menu (Feel Good) June 2016,fnb manager :: Lunch June 2016 (Feel Good) Frittata Page 1 of 1 sjenu Name: tuneh Bune 2026 (Feel Good) Frittata Food 2 > Buisness Lunch > Menu Grou (SOUP starters Default PLU: Suggested Salesprice:€0.00 Cost:£0.507 Suggested GP:0.00% Group Target GP:75.00% Notes: ‘Description: crockery: Rectangular steak plate with NO board Presentation notes: Preparation notes: 1. place the lettuce and the frittata as per the picture. 2. drizzle with olive oll and finish with the salsa. Keywords: Menu Change: INGREDIENTS: Type Ingredient Measurement UOM Notes Cost %Cost B April 2014 Provelata Salsa 20 GR £0.12 23.83% Lettuce Frizzy 0.1 PCS 10 gram picked £0.13 25.42% Lunch June 2016 (Fee! Good) sinh a PT™ £0.24 47.10% P oilOlive 5 ML 0.02 3.65% £0.51 10.00% NUTRITION INFO: Please note that all Costprices are excluding VAT, and al Salesprices are Inclusive of VAT '842B33A-140F-... 25/05/2016 hitp://www.fnbshop.com/enterprise/menu/menu_item_print.asp?ifnb manager :: Lunch June 2016 (Feel Good) Frittata Name:Lunch June 2016 (Feel Good) Frittata Category:FOOD > jtches > Starters Size: SPTN code ‘Total Batch Cost:£1.909 per 8PTN Issuing: Default Issue Unit: 1A Issuing Site:€PU Train Notes: Description: Presentation notes: Preparation notes: 1. blanche the spinach in In ice water to cool quickly. 2. equeeze the spinach dry at 3. place the egg white into the lined black bow! and add the ‘seasoning chopped chive and salsa, gently stir to makes sure its all incorporated but do not whisk! |. bake in the oven at 180 degrees for 12 minutes. 5. after 12 minutes check its cooked, if ithas a tiny wobble in ‘the middle then it is done. if not cook for a further two minutes. 66. cool. remove from bowl and portion into 8. 7. store for service ‘Keyworas: Cook in a large black bread bowl, Lined with baking paper. INGREDIENTS: ‘Type Ingredient Measurement UOM Note B April 2016 Tomato & Olive Vinaigrette a0 GR P Baby Spinach 100 GR gg Pasteurised white 300 GR > Herb chive 0.03 PCS 3 orem P Salt Maldons Sea 2GR totaste Spice Pepper Black Fine Cracked 1GR totaste Please note that all Costprices are excluding VAT, and all Salesprices are Inclusive of VAT http://www finbshop.comventerprise/batch/batch_item_print.asp?id=4CE1E458-EC75, = no picture = Page | of 1 Cost %Cost E051 26.09% £045 23.82% £0.89 46.52% £0.02 1.49% e001 0.63% F001 0.65% £1.91 100.0% 25/05/2016