Hi there,

This time, I decided to make a nice tasting salad, it is a recipe that enhanced quite a few
dishes over the years having but a few, easy to find ingredients.

Our cabbage salad recipe goes like this:

1.You slice a cabbage up into chunks

2.Feed it into a food chopper
3.mince it up
4.Feed the minced cabbage into a bowl

Dressing:

Approx. 50ml of mayonese, 30 or a little more mililiters of mustard, 20-40ml vinegar, 2

teaspoons or a full spoon of horse radish

Mix it all together with a fork to obtain this type of milky thickness.

Pour it into the dish with the chopped up cabbage.

And stir it in.

Looks delicious.

Hope you like this.