M . . . . . . . . . . . . . Molluscs D . . . . . . . . . . . . . . .

Milk

L . . . . . . . . . . . . . . Lupin Sb . . . . . . . . . . . . . . . Soyabeans

S . . . . . . . . . . . . . . Sulphites P . . . . . . . . . . . . . . . . Peanuts

Se . . . . . . . . . . . . . Sesame F . . . . . . . . . . . . . . . . Fish

Mu . . . . . . . . . . . . Mustard E . . . . . . . . . . . . . . . . Eggs

C . . . . . . . . . . . . . . Celery Cr . . . . . . . . . . . . . . . Crustaceans

N . . . . . . . . . . . . . . Nuts Ce . . . . . . . . . . . . . . . Cereals
containing
gluten

A full list of allergens for all our food and drinks is available at the
bar. If you have any questions relating to allergens, please ask a
member of our team who will be happy to help.
 sharing boards SMALL
RATION
LARGE
RATION

MEZZE BOARD ....................... £4.10 £6.90

Choice of dips;
(Hummus (Ce, Se),Tzatziki (D), Guacamole)
Small ration is 1 dip -Large ration is all dips

CHARCUTERIE PLATTER . . . . . . . . . . . . . . . . . £7.20 £13.50

A selection of Iberian-cured meats served
with pickled cornichons and olives (Ce)

CHEESE BOARD . . . . . . . . . . . . . . . . . . . . . . . £6.50 £11.50

A selection of Mediterranean cheeses served
with grapes, crackers and membrillo (Ce, D)

COMBI PLATTER . . . . . . . . . . . . . . . . . . . . . . £7.20 £13.50

Serrano ham, Manchego cheese, and crackers
garnished with pickled cornichons (Ce, D)

COCKBURNS FINE RUBY PORT

We recommend this fantastic full bodied port to compliment our cheese selection.
Rich and fruity, while bright enough to sit well with Spanish style cheeses

CHÂTEAUNEUF-DU-PAPE 2015

The deep ruby body of this fantastic red has real strength. A warm full
bodied palate with tannis that both stand out yet deliver spicy notes
ideally suited to continental meats and cheeses.

Some of our dishes – including our bread and dips served on the side contain
traces of allergens. For more information, please ask one of our team.
salads {Ensaladas} large plates {Principales}
HALLOUMI & POMEGRANATE SALAD ROASTED DUCK BREAST {Pato al horno}. . . . . . . . . . . . £10.90
. . . . . . . . . . . . . . . . .£7.50
{Ensalada de granada y halloumi} Duck breast cooked in a honey, red wine
A mixed leaf salad with pomegranate, grilled and spring onion jus, served with
halloumi and cherry tomotoes, tossed with a fresh baby potatoes and crispy kale (D, S)
mint and greek yoghurt dressing (D)
VALENCIANA LAMB {Cordero estofado}.
. . . . . . . . . . . £10.90
CHICKEN CEASAR SALAD Tender lamb stewed with red wine and
{ensalada césar de pollo} . . . . . . . . . . . . . . . . . . . . . . . £7.50 shallots, served with buttered carrots, fresh
Fresh romaine lettuce with a chicken breast and thyme and baby potatoes (D, S)
home-made caesar sauce, topped with cherry
tomatoes, parmesan cheese and anchovies GRILLED SALMON STEAK (V) . . . . . . . . . . . . . . . . £10.90
(D,Ce,F) Salmon marinated in olive oil and lemon, served
with basmati rice and a red onion, cucumber &
CAPRESE SALAD {ensalada caprese} . . . . . . . . . . . . . . £4.90 fresh tomato salad
Thin slices of mozzarella and tomato with fresh (F, S)
basil topped with basil oil, glace vinegar
and oregano (D) SAUTÉED SPINACH AND CHICKPEAS (V)
{Garbanzos con espincas}. . . . . . . . . . . . . . . . . . . . . . £8.90
Chickpeas, red bell peppers and spinach seasoned
sides {Platos adicionales} with garlic, paprika, olive oil and coriander served
with basmati rice (Ce)
PORTION OF BREAD (V){Racion de pan} . . . . . . . . . . . . £1.90
Served with a side of Romescu sauce and
butter (Ce, N) desserts {Postres}
PORTION OF RICE (VE){Racion de arroz} . . . . . . . . . . . . £1.90 CHEESECAKE (V) {Taita de queso} . . . . . . . . . . . . . . . £4.30
Basmati rice seasoned with onions and candied
Homemade Cheesecake served with a seasonal fruit
carrots (Ce)
jus (D, Ce)
PATATAS FRITAS (VE){Patatas fritas}. . . . . . . . . . . . . . . £2.90 CHOCOLATE MOUSSE (VE){mousse de chocolate} . . . . . . . £4.30
Hand-cut potatoes served with home-made A rich home-made dark chocolate vegan mousse
salsa brava (Ce, S) topped with a fresh strawberry

BABY POTATOES (V){Papas pequeinas} . . . . . . . . . . . . . £2.90 CATALAN CUSTARD (V){Crema Catalana} . . . . . . . . . . .£4.30
Boiled potatoes served with thyme and butter (D) Catalan custard topped with hard
cinnamon caramel (D, E)
GREEN SIDE SALAD (V){ensalada verde} . . . . . . . . . . . . £2.90
Mixed salad of lettuce, onion and tomato
(v)~Vegetarian (VE)~Vegan
GAZPACHO (VE) . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.90
A refreshing Italian pepper, tomato and cucumber
Some of our dishes – including bread and dips served on the side contain
soup, served cold
traces of allergens. For more information, please ask one of our team.
small plates {Tapas}
vegan {Vegano} vegetarian {Vegetariano}
PADRON PEPPERS {Pimientos de padron} . . . . . . . . . . . . . . . . £3.90 GLAZED AUBERGINE {Bevenlena glaceada} . . . . . . . . . . . . . . . £5.70
Sautéed Spanish green peppers with a A stack of sliced aubergine with layers of mozzarella
sprinkle of rock salt (Ce) and tomato drizzled with balsamic glaze and sprinkled
with oregano (D, S)
STEWED LENTILS {estofado de lentejas con verduras} . . . . . . . . . . £4.90
A hearty winter warmer of lentils, peppers and carrots SPANISH OMELETTE {Tortilla de patatas}. . . . . . . . . . . . . . . . £3.90
with a touch of smoked paprika (S) Authentic Spanish omelette combining potatoes, eggs,
onion and a pinch of paprika, served with
VEGAN BANGERS {bangers veganos} . . . . . . . . . . . . . . . . . . . £6.10 homemade aioli (E)
Red lentil and vegetable sausages with Romescu dip
(Ce,N) HALLOUMI FRIES {Fritas de halloumi} . . . . . . . . . . . . . . . . . £5.30
Strips of halloumi cheese lightly fried served with
SAUTEED VEGETABLES {Pisto} . . . . . . . . . . . . . . . . . . . . . £4.90 salsa brava (Ce, D)
Spanish ‘ratatouille’ style stew of tomatoes, onions,
courgettes, red and green pepper with olive oil BLUE CHEESE CROQUETTES {Croquettas} . . . . . . . . . . . . . . £4.90
Blue cheese potato bites, bread-crumbed & served
with homemade aioli (Ce, D, E)

meat {Carne} seafood {Mariscos}

MEATBALLS {Albondigas}. . . . . . . . . . . . . . . . . . . . . . . . . .£5.90 TEMPURA PRAWNS {Gambas fritas en tempura}. . . . . . . . . . . . £6.70

Homemade meatballs served in a rich Lightly battered prawns served on a bed of
tomato sauce (Ce, E, S) lettuce with homemade Marie Rose sauce and
a wedge of lemon (Ce, Cr)
GALICIAN PORK {Zorza} . . . . . . . . . . . . . . . . . . . . . . . . .£6.70
Tender pork shoulder marinated in garlic, WHITE WINE PRAWNS {Gambas Pil Pil}. . . . . . . . . . . . . . . £6.70
paprika and white wine, served with Tiger prawns marinated and cooked in garlic, white
diced potatoes (Ce,S) wine, coriander, chilli and olive oil (Cr, S)

CHICKEN CROQUETTES {Croquettas} . . . . . . . . . . . . . . . . .£4.90 CALAMARI {Calamare a la Romana}. . . . . . . . . . . . . . . . . . . £6.10

Chicken and potato bites, bread-crumbed & Lightly battered squid served with home-made
served with homemade aioli (Ce, D, E) Marie Rose sauce and a wedge of lemon
(Ce, M, E, D)

Some of our dishes – including bread and dips served on the side contain
traces of allergens. For more information, please ask one of our team.
coffee soft drinks
ESPRESSO .............................. £2.10 SMALL MINERAL WATER still or sparkling . . . . . . . . . . . . £2.50
AMERICANO . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.10 LARGE MINERAL WATER still or sparkling. . . . . . . . . . . . . £4.50
CAPPUCCINO . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.60 COCA-COLA & DIET COKE ICON. . . . . . . . . . . . . . . . . . £2.90

LATTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.60 FRESHLY SQUEEZED ORANGE OR GRAPEFRUIT JUICE . . . £3.50

FLAVOURED LATTES . . . . . . . . . . . . . . . . . . . . . . . £2.90 BOTTLED SOFT DRINKS . . . . . . . . . . . . . . . . . . . . . . £2.50

Choose from vanilla or caramel (ginger beer, ginger ale, tomato juice, pressed apple juice,
LIQUEUR COFFEE . . . . . . . . . . . . . . . . . . . . . . . . £3.50 pineapple juice, flavoured Fever-Tree tonics)
Choose from Amarula, Amaretto or Jameson’s
MOCHA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.90
HOT CHOCOLATE . . . . . . . . . . . . . . . . . . . . . . . £2.90
We also offer a range of non-alcoholic cocktails;
please ask a member of our team for details.
DOUBLE YOUR ESPRESSO FOR 50P

Our aromatic artisan coffee beans are carefully selected,

blended and roasted to give outstanding body and flavour.

organic teas
TEA POT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.60
– English breakfast
– Earl grey
– Camomile
– Chai
– Peppermint
– Green tea

We take great care in our brews, which is why all our teas are
served loose leaf – great tasting, fragrant, and healthy too!

Some of our dishes – including our bread and dips served on the side contain
traces of allergens. For more information, please ask one of our team.
Our thematic inspiration can most accurately be categorised as Nautica-Steampunk.
The Steampunk elements are derived from the future-esque writings of Victorian Era
authors - Jules Vern, HG Wells and Henry Longfellow amongst many others. The
nautical element is rooted in the technological advances which led to the evolution
from sail to steam power in the overlapping Industrial Age.

No doubt the question persists, why The Lighthouse? There is no singular manner in
which to answer, rather the answer lies in a collective of independent musings which
together form the raison d’être. There is the fact that the early 19th Century
‘Navigations End’ incarnation of the site acted as an inland beacon and tavern for the
navigators of the Oxford Canal.

Then there is our nautical motif as an invocation of the riverside setting, and the
myriad of purposefully placed Victoriana lighting, creating a ‘house of light.’

Finally, and rather more abstractly, there is the wholehearted delight of an ocean-weary
traveller upon the sighting of the Light which serves as our inspiration for the environs
where today’s world-weary workers may congregate and converse amongst comrades.
1 park end street . oxford . ox1 1hh . 01865 204060