Garbage Record Book Marine garbage disposal Each ontry into the Garbage record book shall be signed and dated by the officer in charge of the operation. Each completed page shall be signed by the master. 'scharge of all garbage into the sea is prohibited unless expressly provided for otherwise and then only when en route. The following summarises the disposal of garbage at sea regulations: nN 2 WITHIN 3NM OF LAND AND ALL INLAND BETWEEN 3 & 12 NM OFFSHORE WATERWAYS, Only certain cleaning agents contained within wash Only food waste comminuted or ground to less than water may be discharged, 25mm is allowed to be thrown overboard. This is nol allowed in special areas, GREATER THAN 12NM OFFSHORE OFFSHORE PLATFORMS MORE THAN 12NM FROM LAND AND ALL SHIPS WITHIN 500M OF THEM Only food waste, cargo residues contained in wash Only food waste comminuted or ground to less than water and carcasses of animals may be discharged. 25mm may be discharged. In special areas comminuted food waste, somo Local offshore regulations may apply; always check cargo residues and cleaning agents may be with the local administration prior to any discharge discharged but this is subject to further restrictions.* within the 500m zone. * Digchargo shal only be alowed I: (a) both the por of departure andthe next port of destination aro within tho special atea and the ship will not ransit. ‘ouside the special area between these ports end (b) no adoquate reoeplion facies ero available al those pox, ited from discharge or having different discharge ‘When garbage is mixed with or contaminated by other substances prohi requirements, the more stringent requirements shall apply. The following special areas, requiring special mandatory methods for the prevention of sea pollution by garbage, have been created for the purposes of Annex V. The Mediterranean Sea area, the Baltic Sea area, the Black Sea area, the Red Sea area, the Gulfs area, the Norlh Sea area, the Antarctic area and the Wider Caribbean region. (Delails can be found in Regulation 1:14 of Annex V of MARPOL 73/78). Prepared by: Maritime Progress Limited Cn Sealand Centre, 3-5 Holmethorpe Avenue, eat Redhill, Surrey RH1 212, UK, wr T: +44 (0)1737 763400 UAW, aN F: 444 (0)1737 782818 When reordering quote product code 1203Y a E: info@maritimeprogress. com Issue 06.12 wwaw.maritimeprogress.com ‘© Maritime Progross LtdAppendix to Annex V - Garbage Record Book 1 Introduction |i accordance with regulation 10 of Annex V of the International Convention for the Provention of Pollution from Ships, 1973, 28 modified by the Protocol of 1978 (MARPOL), a record is to be Kept of each discharge operation or completed incineration. This includes discharges into the sea, to reception facilites or to other ships, as well as the accidental loss of garbage. 2 Garbage and garbage management Garbage moans all kinds of food wastes, domestic wastes and operational wasies, all plastics, cargo residues, incinerator ashes, cooking oil fishing gear, and animal carcasses generated during the normal operation of the ship and liable to be Gisposed of continuously or periodically except those substances which are defined or listed in other Annexes to the present Convention. Garbage does not include fresh fish and parts thereof generated as a rosuit of fishing activilies undertaken, during the voyage, or as a result of aquaculture activities which involve the transport of fish including shellfish for placement in the aquaculture faciily and the transport of harvested fish including sheltfish from such faelities to shore for processing. ‘Tha Guidelines for the Implementation of Annex V of MARPOL 73/78, as amended by resolutions, should also be referred to for rolovant information, 3 Description of the garbage Garbage is to be grouped into categories for the purposes of the Garbage Record Book as follows: A Plastics Food wastes Domestic wastes. Cooking ot Incinerator ashes ‘Operational wastes Cargo residues. Animal carcass(es) Fishing gear (Refer to Guidelin -ze7moow to be developed by the Organization) 4 Entries in the Garbage Record Book 4A Eniries in the Garbago Record Book shall bo made on each of the following occasions: (2) When garbage is discharged to a reception facility ashore or to other ships: |.” Date and time of discharge 1. Port or facty, or name of ship Il Categories of garbage discharges IV. Estimated amount discharged for each category in cubic metres V._ Signature of officer in charge of the operation. (©) When garbage is incinerated: {.”-Date and time of start and stop of incineration 1, Position ofthe ship (latitude and longitude) atthe start and stop of incineretion II Categories of garbage incinerated {V. Estimated amount incinorated in cubic metres, V. Signature of the officer in charge of the operation. (©) When garbage is discharged into the sea in accordance with Regulations 4, 5 or 6 of Annox V of MARPOL: 1.” Date and time of discharge 1. Position of the ship (latitude end longitude). Note: for cargo residue discharges, include discharge start and stop positions. Ml Category of garbage discharged IV. Estimated amount discharged for each category in cubic metres V,_ Signature ofthe officer in chaige of the operation. (a) Accidental or other exceptional discharges or loss of garbage into tho sea, including in accordance with Regulation Toof Annex V of MARPOL: 1. Date and time of occurrence |. Port or position of tho ship at time of occurrence (latitude, longitude and water depth if known) Ill Categories of garbage discharged or lost V. Estimated amount for each category in cubic metres V._ The reason for the discharge or loss and general remerks. 4.2 Receipts The master should obiain from the operator of the reception facilities, which includes barges and trucks, a receipt or certificate specifying the type and estimated amount of garbage transferred. The receipts or certificates must be kept together with the Garbage Record Book 4.3 Amount of garbage ‘The amount of garbage onboard should be estimated in cubic metros, if possible separately, according to category. The Garbage Record Book contsins many references to estimated amount of garbage. It Is recognized that the accuracy of estimating amounts of garbage Is left to interpretation. Volume estimates will differ before and alter processing. Some Processing procedures may not allow for a usable estimate of volume, e.9. the continuous processing of food waste. 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