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  • Krisna. (2005) - Ada Coliform Di Water Tap ITB. Processing - Art.itb - Ac.id. Diakses Januari 2006

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    The documents are about microbiology and include information about: - Types of flour including protein content and moisture levels - Microorganisms including bacteria, fungi and their anatomy/morphology - Specific microbes such as Escherichia coli, Bacillus cereus, and how they are tested - References to textbooks and academic papers about microbiology fundamentals and applications to food and health

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    The documents are about microbiology and include information about: - Types of flour including protein content and moisture levels - Microorganisms including bacteria, fungi and their anatomy/morphology - Specific microbes such as Escherichia coli, Bacillus cereus, and how they are tested - References to textbooks and academic papers about microbiology fundamentals and applications to food and health

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    25 views2 pages

    Krisna. (2005) - Ada Coliform Di Water Tap ITB. Processing - Art.itb - Ac.id. Diakses Januari 2006

    Uploaded by

    Nnoviyy
    The documents are about microbiology and include information about: - Types of flour including protein content and moisture levels - Microorganisms including bacteria, fungi and their anatomy/morphology - Specific microbes such as Escherichia coli, Bacillus cereus, and how they are tested - References to textbooks and academic papers about microbiology fundamentals and applications to food and health

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    Krisna. (2005). Ada Coliform di Water Tap ITB. Processing.art.itb.ac.id. Diakses


    Januari 2006.

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