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  • Resto 99 Lotte Layout 1st Draft

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    bima fx
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    This diagram shows the layout of a commercial kitchen with labeled stations for Asian cooking, Western cooking, pot washing, water boiling, ice storage, beverage preparation, pizza preparation, food serving, refrigerated food display, and waste disposal.

    Original Description:

    Design

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    This diagram shows the layout of a commercial kitchen with labeled stations for Asian cooking, Western cooking, pot washing, water boiling, ice storage, beverage preparation, pizza preparation, food serving, refrigerated food display, and waste disposal.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    3 views1 page

    Resto 99 Lotte Layout 1st Draft

    Uploaded by

    bima fx
    This diagram shows the layout of a commercial kitchen with labeled stations for Asian cooking, Western cooking, pot washing, water boiling, ice storage, beverage preparation, pizza preparation, food serving, refrigerated food display, and waste disposal.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    FLOOR

    SCALE

    ASIAN COOKING
    +
    PREPARATION

    WESTRN COOKING
    +
    PREPARATION

    POTWASHING

    WATER
    BOILER

    ICE BIN CART

    BEVERAGE STATION

    PIZZA STATION SERVING STATION

    WASTE BIN
    SLIM JIM

    REFRIGERATED DISPLAY

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