https://www.alpro.

com/uk/recipe-inspiration/blackberry-clafoutis

Blackberry clafoutis
Gorgeous blackberry clafoutis made with Alpro Soya Unsweetened

Wholebean and Alpro Simply Plain

Preparation

1. Preheat the oven to 200°C / fan 180oC / gas 6. Grease the baking dish with the
4 servings
unsaturated fat spread.
2. Beat the eggs with the icing sugar until well combined. Add in the flour and Alpro Soya
Unsweetened Wholebean and whisk until you have a smooth batter. 30min

3. Spread the blackberries evenly over the base of the greased baking dish. Pour over the
batter and bake the clafoutis for 20 to 25 minutes until the top is golden brown or a knife
comes out clean when you insert it in the middle.
4. Let it cool down and serve with the Alpro Simply Plain. Just perfect!

Ingredients

25g unsaturated fat spread 220ml Alpro Soya Unsweetened Wholebean

4 eggs 250g blackberries
50g icing sugar 200g Alpro Simply Plain Big Pot
75g plain flour

Made with
Simply Plain Soya Unsweetened Chilled