“Wet Chemical @xzcelsius Fitos involving cooking fat aro particularly dangerous and dificult to extinguish using traditional modiums, “The wet chemical exinguisher was developed especially for use in fast 150d and catering establishments. ‘ The agent is a dual action chemical which in the first instance forms a thick residue to seal the too of the fat suffocating the fire whilst the chemical cools the ft beneath. ey Features - Only extinguisher developed esoacially for frye - Complete with wall bracket - Extoncod application larce alows fie fighting from adistancs ~ Safe to use on electrical equipment of up to 4000V at a dictance of im ‘Extinguishing Medum ‘Wat Chemical z = zs Bs Capacity ot : = | . = Model Nembor TeFCEe - - - - Fie Rating 138 754 - - | - - Height seomm = E | : Cylinder Diameter 160mm - | - - Overal Width = a = = Ful eight 9.00ka zi : = = Discharge Fange NA = z 3 Discharge Duration a8 coo 2 z Working Pressure 14 ber z = e e Temperate ange | +e 10-+00% - : 5 =