go against

the grain...
by making them
WHOLE
Join us for lunch @ Miley Dining at the Mongolian Grill
th
on Wednesday, February 27 for a
build your own grain bowl
Featuring:
Barley, Farro, Brown Rice, & Quinoa
Plus:
Chicken, beef, shrimp, tofu or beans with lots
of veggie toppings and your choice of sauce!

Hosted by Celine Marcotte,

a Sodexo dietetic intern,
who will be sharing why
these tiny grains pack a
BIG nutrient punch!