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  • Data Output Atsiri Indonesia 2016 - 2018 (Dalam Ton) : Min Max Min Max Min Max Up/stable/down Ket

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    Hendri
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    1. The document provides data on the output of essential oils in Indonesia from 2016 to 2018 measured in tons. 2. It shows the minimum and maximum production levels for 23 different essential oils along with trends for 2019. 3. Production levels increased for oils like terpentine, cengkeh, sereh wangi, kayu putih, lawang, sereh dapur and lada hitam, while decreasing for oils such as nilam, keruing, akar wangi, jahe, kemukus and kayu manis.

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    Indonesia_Essential_Oil_Output_Data

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    1. The document provides data on the output of essential oils in Indonesia from 2016 to 2018 measured in tons. 2. It shows the minimum and maximum production levels for 23 different essential oils along with trends for 2019. 3. Production levels increased for oils like terpentine, cengkeh, sereh wangi, kayu putih, lawang, sereh dapur and lada hitam, while decreasing for oils such as nilam, keruing, akar wangi, jahe, kemukus and kayu manis.

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    © All Rights Reserved
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    12 views1 page

    Data Output Atsiri Indonesia 2016 - 2018 (Dalam Ton) : Min Max Min Max Min Max Up/stable/down Ket

    Uploaded by

    Hendri
    1. The document provides data on the output of essential oils in Indonesia from 2016 to 2018 measured in tons. 2. It shows the minimum and maximum production levels for 23 different essential oils along with trends for 2019. 3. Production levels increased for oils like terpentine, cengkeh, sereh wangi, kayu putih, lawang, sereh dapur and lada hitam, while decreasing for oils such as nilam, keruing, akar wangi, jahe, kemukus and kayu manis.

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    © All Rights Reserved
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    of 1

    DATA OUTPUT ATSIRI INDONESIA 2016 - 2018

    (DALAM TON)

    2016 2107 2018 trend 2019


    min max min max min max up/stable/down Ket
    1 Terpentin 13000 14000 12500 13500 14000 14500 up
    2 Cengkeh (daun/gagang/bunga) 3200 3500 2500 3000 4000 4500 stable
    Harga, penyakit, beralih ke atsirilain
    3 Nilam 1500 1700 1200 1400 1000 1200 down terutama serehwangi
    4 Sereh Wangi 600 700 700 800 1000 1200 up
    5 Kayu Putih 350 450 350 450 500 600 Up
    6 Pala 300 350 300 350 300 350 stable
    7 Keruing 40 50 40 50 30 40 down
    8 Akar Wangi 8 10 5 8 30 35 down
    9 Masoi 20 25 15 20 20 25 stable
    10 Kenanga/ Ylang-ylang 6 8 3 5 4 6 stable
    11 Jahe 6 8 6 8 4 5 down
    12 Lajagoa 2 5 2 4 3 5 stable
    13 Gaharu (termasuk gaharu buaya) 2 3 2 3 2 3 Stable
    14 Daun Jeruk Purut 2 3 2 3 2 3 stable
    15 Lawang 2 1 2 3 stable
    16 Sereh Dapur 0,5 0,5 2 3 up
    17 Lada Hitam 0,5 0,5 2 3 up
    18 Kemukus 1 2 1 1 down
    19 Kayu Manis 2 1 1 down
    20 Cendana 0,5 0,5 0,5 down
    21 Adas 0,5 0,5 0,5 stable
    22 Daun Sirih 0,5 0,5 0,5 stable
    23 Palmarosa 0,2 Up
    Sumber: Eksportir Atsiri dengan Metode Wawancara dengan Pelaku Usaha
    Wujud: Minyak

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