Saprophytic Growth of Arbuscular Mycorrhizal Fungi
C. Azc6N-AGUILAR, B. BAGO and J. M. BAREA!
1 Introduction
1.1 General Concepts
Strictly speaking the title of this chapter is a contradiction. If "saprophytic
growth" is growth exhibited by an organism in a free-living status, it is obvious that this term cannot apply to arbuscular mycorrhizal fungi (AMF) as none of the 130 species of AMF have yet been successfully cultured axenically. These fungi have a low, or negligible, saprophytic ability and can apparently produce viable propagules only upon the biotrophic colonization of a suscep- tible host root. They are thus considered physiologically obligate symbionts and the related literature reflects the failure to grow them on synthetic media (Azc6n-Aguilar and Barea 1992). There are descriptions, however, of limited saprophytic development of AMF which takes place either in soil, prior to any contact with the host root, or even "in vitro" (Azc6n-Aguilar and Barea 1985; Koske and Gemma 1992; Giovannetti et al. 1996). It is this saprophytic growth which will be discussed in this chapter.
1.2 Terminology
The terms "saprophytic growth" or "host-free growth" of AMF are used to
refer to plant-independent mycelial development. Additionally, the literature on the topic contains several other terms related to the culture of AMF. Possible misconceptions, however, make it advisable to give accurate defini- tions for such terms. These have been provided by Williams (1992). In sum- mary, the term "axenic" must be used to refer to the growth of a single species (for example an isolate of an AMF) in the absence of whole, live organisms or living cells of any other species. "Monoxenic" describes a culture containing organisms or cells of two species (for example an AMF and a root organ culture, or an AMF and a soil bacterium growing together on an agar plate).
1 Estaci6n Experimental del Zaidin, CSIC, Profesor Albareda 1, 18008 Granada,
"Dixenic" must be applied to a culture containing organisms or cells of
three species, etc. As stated by Williams (1992) the terms "aseptic", "sterile", "artificial", "pure", "bacteria-free" etc. are ambiguous or imprecise.
1.3 Metabolic Capabilities of AMF
Nowadays it is accepted that spores of AMF possess the suitable genetic
information and biosynthetic abilities to germinate once the appropriate, simple, physicochemical conditions of moisture, temperature, and pH (Barea 1986) have been provided. Over 90% germination can be obtained axenically on water agar in the absence of any mineral or organic supply (Azc6n-Aguilar et al. 1986a). The spores readily absorb soluble substances and this has allowed a determination of the metabolic abilities of non-symbiotic AMF. A number of factors and conditions can affect the germination rate and stimulate a host- free mycelial development, as will be discussed later (Sect. 3). It was thought that the AMF failed to grow on nutrient media because they had a biochemical lesion or a metabolic block. Thus, the addition of metabolic inhibitors and labelled metabolites to germinating spores, together with assays for the presence of several enzymes, have been key tools to study the biosynthetic ability of AMF. The final aims of these assay were to define the reasons for the inability of these fungi to grow saprophytically under axenic conditions. The experimental approaches used and the con- clusions reached have been reviewed by Hepper (1984), Siqueira et al. (1985), Siqueira (1987) and Azc6n-Aguilar et al. (1991) who discussed the published work on this topic. In summary, the synthesis of cytoplasmic proteins, some forms of RNA, and mitochondrial DNA takes place during germination and subsequent hyphal growth from the spores. Protein synthesis during germina- tion was preprogrammed in stored messenger RNA, whereas new RNA was required for hyphal growth. The fungus, however, is able to accomplish a limited amount of hyphal growth. It thus appears that AMF do not have defects which would prevent their host-free growth due to limitation of protein or nucleic acid synthesis. In this sense, AMF resemble saprophytic fungi more than obligate biotrophic fungi. The germinating spores of AMF have been shown to possess glutamate dehydrogenase (DH) activity, succinate DH glyceraldehyde-3-phosphate DH, and glucose 6-phospate DH. 13C-NMR spectroscopy revealed their ability in absorbing and metabolizing glucose, fructose, acetate and COz (Pfeffer et al. 1998). They are also capable of reoxidizing the reduced cofactors NADH and NADPH generated during spore germination. The synthesis of RNA, proteins, neutral carbohydrates, amina acids, ATP, and organic acids can be detected a few minutes after spore imbibition. The triglyceride reserve in AMF spores is broken down into free fatty acids which are then transformed into different lipid classes. It seems that lipid reserves are not exhausted during germination and subsequent germ tube growth.