Ref. No. 8024/2014-VoI-5- 442 Dated: 05/07/2018 site wéwa 2018-2021 4 J FEE STRUCTURE FOR THE BATCH 2018-2021 stews veer et sre wet Ghoere eer gon Fora at ag wear rere he 2018-2021 ae ae adhe: afer, ete site efter athe Saw ates (A) A MAT mee A TE eT TTT 3a va oR ‘The fee structure provided by the National Council for Hotel Management Catering and ‘Technology, Noida (U.P.) for the academic batch 2018-2021 for new admission in Institute of Hotel Management Catering and Nutrition, Kufri, Shimla 171012 is as under~ ded Wet GM-ue Ud ToreR dea, INSTITUTE OF HOTEL MANAGEMENT, CATERING & NUTRITION aged, firren- 171 012, KUFRI, SHIMLA-171 012 Saft Telefax: 0177-2648197 grams Tel: 0177-2004022, 2648208 €-3e E-mail: ihmkufri@yahoo.com aararge : www. ihmshimla.org ‘Components 2018-2018 2019-2020 2020-2024 7 aoe Cal a ig ” Semester | Semester Semester | Semester | Semester | Semester ‘Admission fee 1500 E : = 5 = Enrolment Fee 1800 : : 5 - > (One time) Tuition Fee 39700 | 38700 “40600 “40600 46600 “48600 IGNOU Fee 12700 = 12700 = 12700 = Examination Fee 2500 2500 2500 2500 2500 2500 Caution 6500 = = - = Money(Refundable) Miscellaneous Fee 3500 = 3500. = 3500 ei ‘Students’ Insurance | _ 309 = 308 5 309 5 Total:-| 68509 | 42200 59609 43100 | 65609 “48100 Note:- i) The fees are payable /due for the ODD semesters i.e, 1%, 3 & 6" in June/July and EVEN semesters i.e. 2, 4" & 6” in November/December every year. li) Fee is subject to revise by the NCHMCT, Noida (U.P.). warafaa sftrarvADMINISTRATIVE OFFICER sft.- Web Site F ; 4 ware aftrert! Adminsratve Oftcer * Tica reat ean ww Shoe Tere nett of ott ament Catan Nutt i Revo $71 012, Kut Shiota 170 oM8 (den see, seer wenn % anit Under Ministry of Tourism, Govt. of India)