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  • U2 Wordcards PDF

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    Anita Vazquez Combrado
    4 views13 pages
    The document discusses different food groups including ham, rice, green beans, cheese, yogurt, oranges, tuna, cereals, sugary foods, bread and cereals, fruit and vegetables, milk and dairy, and meat and fish. Each food item or group is accompanied by a stock image photo illustrating the food.

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    u2_wordcards.pdf

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    The document discusses different food groups including ham, rice, green beans, cheese, yogurt, oranges, tuna, cereals, sugary foods, bread and cereals, fruit and vegetables, milk and dairy, and meat and fish. Each food item or group is accompanied by a stock image photo illustrating the food.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    4 views13 pages

    U2 Wordcards PDF

    Uploaded by

    Anita Vazquez Combrado
    The document discusses different food groups including ham, rice, green beans, cheese, yogurt, oranges, tuna, cereals, sugary foods, bread and cereals, fruit and vegetables, milk and dairy, and meat and fish. Each food item or group is accompanied by a stock image photo illustrating the food.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 13

    Unit 2

    43

    ham
    © Macmillan Publishers Limited 2010
    Unit 2

    44

    rice
    © Macmillan Publishers Limited 2010
    Unit 2

    45

    green beans
    © Macmillan Publishers Limited 2010
    Unit 2

    46

    cheese
    © Macmillan Publishers Limited 2010
    Unit 2

    47

    yoghurt
    © Macmillan Publishers Limited 2010
    Unit 2

    48

    oranges
    © Macmillan Publishers Limited 2010
    Unit 2

    49

    tuna
    © Macmillan Publishers Limited 2010
    Unit 2

    50

    cereals
    © Macmillan Publishers Limited 2010
    Unit 2

    51

    sugary foods
    © Macmillan Publishers Limited 2010
    Unit 2

    52

    bread and cereals

    © Macmillan Publishers Limited 2010


    Unit 2

    53

    fruit and vegetables

    © Macmillan Publishers Limited 2010


    Unit 2

    54

    milk and dairy


    © Macmillan Publishers Limited 2010
    Unit 2

    55

    meat and fish


    © Macmillan Publishers Limited 2010

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