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What?
Juicing or juice cleansing is a trendy form of diet where a person’s food consumption
is only limited to juices, water, and herbal teas for several days. These juices claim to
be packed with vitamins, minerals, antioxidants, and fiber.
How?
Juice cleanses are usually sold in fancy prepackaged bottles of produce blends at
relatively high prices. These trendy beverages more often than not appear to be a
green concoction containing all sorts of leafy greens such as kale, spinach, and lettuce
mixed with sweet fruits for added pleasant flavor. These juices also rarely come in one
bottle as they are usually sold as a pack of 5 or more, intended to be consumed for a
week straight on a daily basis. Other than being a drink packed with all sorts of
micronutrients, marketers promote juice cleanses as a medium of “detoxifying” the
body, as some fancy method to “spring-clean” a person’s insides, ridding them of toxic
waste.
THE TRUTH
(debunking the common misconceptions re juicing)
a. The body requires an external help to “detoxify” every once in a while.
The body does not require an external assistance in order to detoxify as it does the job
by iteself with the aid of the liver, kidneys and GI tract. These organs primarily allow the
elimination of toxins and harmful substances that are foreign and should not remain in
the body.