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Cornflour, Water, Food Colouring, Food-safe Students should test the how the mixture reacts to
Gloves, Plastic bowls, Spoons, Newspaper touch. For example, a slow touch and a fast touch
should result in a different outcome.
Students are limited in the amount of
ingredients they may use. Each mixture must
contain cornflour, water and food colouring.
Presentation
Students should present their findings in their Time
science journals with their hypothesis of what
they believe will occur, a drawing of the
ingredients and mixture, and observations of
One lesson.
what occurred once ingredients were mixed.