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Easy Breakfast Board Ideas & Tips

This document provides instructions for creating an easy breakfast board to serve guests. It recommends including shop-bought pastries like waffles, croissants, muffins or bagels along with breakfast meats like bacon, eggs, sausages or smoked salmon. Fresh fruit, yogurt, jam and maple syrup can be added to finish the board. Boiled, scrambled or poached eggs are suggested as they can be prepared in advance. The board is meant to allow guests to customize their own breakfast plate while the host relaxes with coffee.

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Kath Deguzman
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50 views3 pages

Easy Breakfast Board Ideas & Tips

This document provides instructions for creating an easy breakfast board to serve guests. It recommends including shop-bought pastries like waffles, croissants, muffins or bagels along with breakfast meats like bacon, eggs, sausages or smoked salmon. Fresh fruit, yogurt, jam and maple syrup can be added to finish the board. Boiled, scrambled or poached eggs are suggested as they can be prepared in advance. The board is meant to allow guests to customize their own breakfast plate while the host relaxes with coffee.

Uploaded by

Kath Deguzman
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

E A S Y B R E A K FA S T B OA R D

HOW TO BUILD AN EASY BREAKFAST


BOARD
I love that a breakfast or brunch board is versatile and can be customized to your
own preferences and what you have in the house. To make things super easy, I
like adding shop-bought pastries. Waffles, croissants, muffins and bagels are all
crowd favorites. All you need to do then is add breakfast items like bacon and
eggs. Boiled eggs are perfect as they can be made the night before. Scrambled
eggs are also great when cooking for a crowd. Poached eggs can be made ahead
and kept in a bowl of water in the fridge until you’re ready to serve.

I love cooking bacon in a hot oven (and you have to heat the croissants anyway).
Breakfast sausages, smoked salmon, slices of ham or other charcuterie will al so
work well, as will cheese. And if you’re serving bagels, don’t forget the cream
cheese.

I like to finish the board off with fresh fruit, pots of yogurt (these easy breakfast
yogurt and fruit jars will be perfect!), jam and maple syrup. Guests can make up
their own breakfast plates leaving you to enjoy a cup of coffee and bask in the
glory of being the hostess (or host) with the mostess.

WHAT SHOULD I MAKE FOR BREAKFAST


GUESTS?
1. Easy breakfast egg crêpes

2. Breakfast yogurt fruit jars

3. Roasted cheesy breakfast potatoes

4. Low carb berry breakfast parfaits

5. Bacon, egg and creamed spinach breakfast toast

6. Chai spiced oatmeal with caramelized apples

Instructions

1. Pre-heat the oven to 200ºC/400ºF and place the bacon on a non -stick
baking tray.
2. Place in the hot oven and allow to cook for 10-15 minutes, flipping halfway
through, until the bacon is cooked to your preference.

3. In the meantime, place the eggs in a pot and fill with water.

4. Place over high heat on the stove and once the water comes up to a boil,
start your timer. I cooked these eggs for 6 minutes as I wanted them to be
set throughout but have creamy yolks. 4-5 minutes = soft, 5-6 minutes =
jammy yolks, 6-7 minutes = hard boiled.

5. Remove the eggs from the boiling water and place in an ice bath to
immediately cool them down before peeling them.

6. Place the halved boiled eggs, crispy bacon and other breakfast ingredients
on a large serving board/platter and serve with hot coffee and fresh pressed
orange juice.

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