You are on page 1of 10

Evaluation of effects of EarlyBird associated with FloraMax-B11

on Salmonella Enteritidis, intestinal morphology,


and performance of broiler chickens

A. Biloni,*1 C. F. Quintana,* A. Menconi,† G. Kallapura,† J. Latorre,† C. Pixley,‡ S. Layton,§


M. Dalmagro,§ X. Hernandez-Velasco,# A. Wolfenden,† B. M. Hargis,† and G. Tellez†2

*Universidad Nacional del Nordeste, Facultad de Ciencias Veterinarias, Corrientes Argentina, C.P. 3400,
Argentina; †Department of Poultry Science, University of Arkansas, Fayetteville 72701;
‡Pacific Vet Group USA Inc., Fayetteville, AR 72703; §Argentina Vetanco S.A. Chile 33 (B1603CMA)
Vicente López, Buenos Aires, Argentina; and #Facultad de Medicina Veterinaria y Zootecnia,
Universidad Nacional Autonoma de Mexico, 04510, Mexico

ABSTRACT A posthatch fasting period of 24 to 72 tion, and horizontal transmission, along with its effects
h is a common and inevitable practice in commercial on BW and related performance in broiler chickens un-
poultry production. This delay in start of feed intake der simulated commercial hatching management and
has been reported to negatively affect yolk utilization, shipping conditions. Morphometric analysis showed in-
gastrointestinal development, slaughter weight, breast creased villus height, villus width, villus to crypt ratio,
meat yield, performance, and to also depress immuno- and villus surface area index in chickens treated with
logical development, making the birds more susceptible EB + FM groups. Significant reductions in Salmonella
to infection from pathogens such as Salmonella. Fur- recovery, incidence, and horizontal transmission were
thermore, public concerns regarding the considerable also observed among the same groups, suggesting ben-
human rates of illness reported and the emergence of eficial effects of early feeding and competitive exclusion
antibiotic-resistant strains of Salmonella have doubled by probiotic bacteria. Improved gut morphology and
the challenge on the poultry industry to find alternative Salmonella exclusion was very well supported by BW
means of Salmonella control. In the present study, we data with significantly lower early BW loss and overall
evaluated the effects of a combination of early feeding BW gains in birds treated with EB + FM mixture. The
with probiotic supplementation on morphological de- results of this study demonstrated that the combina-
velopment of mucosa, control of Salmonella, and overall tion of EB and FM improved gut morphology, reduced
performance in broiler chickens. We used a blend of a the amount of Salmonella that could be recovered, as
commercially available perinatal supplement, EarlyBird well as improved BW when compared with controls and
(EB; Pacific Vet Group USA Inc., Fayetteville, AR), each product individually. These data address both ani-
and a successful probiotic supplement, FloraMax-B11 mal welfare and food safety concerns faced by the poul-
(FM; Pacific Vet Group USA Inc.), to evaluate the ef- try industry.
fects on gut morphology, Salmonella intestinal coloniza-
Key words: early feeding, Salmonella Enteritidis, broiler, gut morphology, performance
2013 Poultry Science 92:2337–2346
http://dx.doi.org/10.3382/ps.2013-03279

INTRODUCTION ulation has hatched. During this period, hatched chicks


are kept without food and water, and the chicks that
In a commercial hatchery, chicks hatch over a 24- to hatch early are at a disadvantage because of the pro-
36-h period of time. Chicks that hatch early usually re- longed fasting period and potential dehydration (Bigot
main in the hatcher until a large portion of the egg pop- et al., 2003; Careghi et al., 2005). After hatch, sexing,
vaccinations, beak trimming, comb dubbing, and ship-
©2013 Poultry Science Association Inc.
ping are performed, which means an additional increase
Received May 2, 2013. to the fasting period (Casteel et al., 1994; Juul-Madsen
Accepted May 28, 2013. et al., 2004). A direct correlation has been reported
1 Part of the work of the thesis of the first author: Maestría en Pro-
between the time involved hatching and transportation
ducción Animal Subtropical, FCV, Universidad Nacional del Nordeste,
Argentina. and BW loss (BWL) in broilers (Noy and Sklan, 1998,
2 Corresponding author: gtellez@uark.edu 2002; Hooshmand, 2006; Henderson et al., 2008). In

2337
2338 Biloni et al.

the absence of feed and water, a linear reduction in et al., 2003; Henderson et al., 2008; Chearskul et al.,
BW has been reported at 0.17 g/h in hatched chickens 2008; Noy and Uni, 2010; van den Brand et al., 2010).
(Sklan and Noy, 2000). Delay of placement exacerbates For all these reasons, provision of early access to feed
this condition with further decreases in BW (Casteel and water to hatchlings has become a necessary part of
et al., 1994; Careghi et al., 2005). This early weight poultry production, which will result in enhanced ini-
loss has a profound adverse effect on final performance tial growth, maintained through market age. EarlyBird
of chickens and poults, and it is mainly attributed to (EB; Pacific Vet Group USA Inc., Fayetteville, AR) is
the metabolism and dehydration that occurs during the a commercially available natural hydration and nutri-
holding time in the incubator and to transportation tion supplement for neonatal broilers and poults, which
conditions (Noy and Sklan, 1999). promotes instinctive feeding that leads to a rapid onset
Yolk is the main energy supplier of avian embryos and increased early weight gains that will eventually
(Noy and Sklan, 2002). About 20% of the BW of newly be maintained throughout the bird’s lifetime (Hender-
hatched commercial poultry is yolk sac, which provides son et al., 2008). In addition to providing a reliable
energy immediately posthatch (Noy and Sklan, 1998). source of protein and carbohydrates, after hydration,
Literature reports that the basal metabolic rate for a EB contains 64% water, thus helping to initiate kidney
45-g broiler is 11 kcal per day calculated using oxygen function and removal of previously mentioned harmful
consumption data (Kuenzel and Kuenzel, 1977; Meltzer, metabolic by-products.
1983), but the yolk can only supply about 5.3 kcal/d Increasing sociopolitical concerns with antibiotic us-
in chicks with no access to feed, resulting in a deficit age have led to investigations of potential alternatives
of almost 6 kcal/d. This value represents feed-deprived for food safety and growth promotion. Both live and
metabolism and tissue growth (Kuenzel and Kuenzel, spore-based probiotics have earned tremendous atten-
1977; Noy and Sklan, 2002; Noy and Uni, 2010). The tion as a viable control of enteric pathogens. Probiot-
result of this metabolic imbalance is ketosis and keto- ics or direct-fed microbials are composed of a variable
acid production from gluconeogenesis from fat and pro- number of species and strains of beneficial bacteria
tein of the yolk, which depresses appetite and causes known to have positive implications on poultry health
lethargy in chicks (Erlanson-Albertsson and Mei, 2005; and performance. Chickens and poults for commercial
Noy and Uni, 2010). Normally, these ketones and keto- production are hatched in a clean environment, hence
acids are removed by kidney filtration and are excreted delaying their colonization by healthy microflora. In
in the urine. However, because these chicks are also wa- this near-sterile environment, the intestinal tract of
ter deprived, the kidneys are not able to remove these these newly hatched chickens and poults provides a
by-products in an efficient way. Our research has shown suitable ecological niche for any pathogen (Methner et
that this buildup of ketones and keto-acids (ketosis and al., 1997; Crhanova et al., 2011). Colonization of mu-
ketoacidosis) is the primary cause of slow-starting or cosal surfaces of newly hatched chickens with beneficial
poor-starting chicks (Henderson et al., 2008). In the gut microflora is therefore a matter of significance. In
same way, early feed deprival has been linked with this regard, the use of competitive exclusion probiotic
delayed gut maturation (Noy et al., 2001; Uni et al., products enabling early rapid colonization of chickens
2003a; Yi et al., 2005), which in turn causes inefficient with healthy adult gut microbiota has been suggested
absorption of nutrients at later feeding stages. (Alvarez-Olmos and Oberhelman, 2001; Flint and Gar-
In addition to reduction in overall performance (Noy ner, 2009).
and Sklan, 1999; Halevy et al., 2000; Hooshmand 2006; Extensive laboratory and field research conducted
Henderson et al., 2008) resulting from delayed early by our laboratory with a defined lactic acid bacteria
feeding, reduced immunity, and increased susceptibility probiotic has demonstrated accelerated development of
to diseases have also been reported by several investiga- normal microflora in chickens and turkeys. FloraMax-
tors (Dibner et al., 1998; Juul-Madsen et al., 2004; Yi B11 (FM; Pacific Vet Group USA Inc.) is a unique
et al., 2005; van den Brand et al., 2010). Forcing chicks probiotic for poultry developed in our laboratory at the
to use their maternal antibody reserves for energy is University of Arkansas after years of research. FloraM-
highly inefficient and harmful to production because ax-B11 is specifically formulated to address economi-
these birds then have increased risk for infectious dis- cally important factors affecting the poultry industry.
eases (Dibner et al., 1998; Batal and Parsons, 2002). The benefits of FM have been documented in more
Some of the lipids used have a specific function in early than 110 published, refereed manuscripts, abstracts,
growth and some fatty acids are important as precur- and proceedings (Tellez et al., 2001, 2006; Farnell et
sors for secondary messengers. For these reasons, utili- al., 2006; Higgins et al., 2007, 2008, 2011; Vicente et al.,
zation of yolk as the sole source of energy for prolonged 2007, 2008; Wolfenden et al., 2007a,b).
time periods before placement is a very damaging In the present study, we have evaluated the effect of
and expensive proposition. The costs associated with a combination of the above-mentioned 2 commercially
restriction of feed and water after hatching has been available products: EB, the neonatal nutritional sup-
well documented in many studies (Kuenzel and Kuen- plement associated with FM, a probiotic. Their effects
zel, 1977; Dibner et al., 1998; Uni et al., 1999a; Bigot on intestinal morphology of broiler chickens, Salmonella
EFFECTS OF EARLY FEEDING IN COMBINATION WITH PROBIOTICS 2339
Enteritidis cecal colonization, and overall performance For FM spray application in experiment 3, FM was
in broiler chickens were evaluated under simulated com- diluted in reconstituted powdered skim milk to an ex-
mercial hatching management and shipping conditions. pected concentration of 107 cfu/mL. Actual cfu admin-
istered per chick, for each experiment, was determined
retrospectively by spread plating the administered sam-
MATERIALS AND METHODS
ple on DeMan, Rogosa, Sharpe agar (Becton Dickinson,
Source of Birds Sparks, MD). Briefly, chicks were sprayed (25 mL/100
chicks) using a handheld garden sprayer (catalog no.
Day-of-hatch, off-sex broiler chickens were obtained 013622667, Walmart, Bentonville, AR), adjusted to a
from Cobb-Vantress (Siloam Springs, AR) for all the coarse spray, with the probiotic containing green dye
trials mentioned below. All animal handling procedures (catalog no. 065031001, Sensient Food Colors, St. Lou-
were in compliance with Institutional Animal Care and is, MO). Chicks were then placed under a halogen light
Use Committee at the University of Arkansas. for 2.5 min to stimulate preening (Wolfenden et al.,
2007a).
Perinatal Supplement and Probiotic Culture
Bacterial Strain and Culture Conditions
EarlyBird is an all-natural hydration and nutrition
supplement for young birds. One gram of EB contains The challenge organism used in all experiments was
64% of water, 22.0% of protein, 10% of fiber, 20% a poultry isolate of Salmonella enterica subspecies en-
carbohydrate, and less than 2.2% of fat. EarlyBird is terica serovar Enteritidis, bacteriophage type 13A, ob-
shipped as a dry material, and hence, according to the tained from the USDA National Veterinary Services
manufacturer’s instructions, it should be mixed with Laboratory (Ames, IA). This isolate was resistant to
warm water in a ratio of 1 part EB to 1 part water (wt/ 25 µg/mL of novobiocin (NO, catalog no. N-1628, Sig-
vol). For experiment 3, where one of the groups received ma, St. Louis, MO) and was selected for resistance to
only hydrated EB, the following procedure was followed 20 µg/mL of nalidixic acid (NA, catalog no. N-4382,
to prepare the product. Take required volume of warm Sigma) in our laboratory. For the present studies, 100
water in a plastic pail and start adding an equal weight µL of Salmonella Enteritidis from a frozen aliquot was
of dry EB powder, thoroughly mixing while doing so. added to 10 mL of tryptic soy broth (catalog no. 22092,
The appropriately mixed product was allowed to stand Sigma) and incubated at 37°C for 8 h, and passed ev-
for 5 min and 200 g of this hydrated EB was placed ery 8 h to ensure that all bacteria were in log phase.
over the top of 100 chicks in each chick box. Care was Postincubation, bacterial cells were washed 3 times in
taken to provide normal to bright lighting to allow the sterile 0.9% saline by centrifugation at 1,864 × g at 4°C
chicks to see the product and initiate rapid consump- for 15 min, quantified with a spectrophotometer (Spec-
tion upon placement of birds in the box. tronic 20D+, Spectronic Instruments Thermo Scientif-
FloraMax-B11 is a probiotic culture derived from ic, Little Rock, AR), and diluted in sterile 0.9% saline
poultry, consisting of 2 strains of lactic acid bacterial to a concentration of approximately 108 cfu/mL. Con-
isolates: Lactobacillus salivarius and Pediococcus par- centrations of Salmonella Enteritidis were determined
vulus of poultry gastrointestinal origin. The mixture of retrospectively by serial dilution and further plating on
EB + FM in experiments 1, 2, and 3 was done as fol- brilliant green agar (BGA, catalog no. 70134, Sigma)
lows. A bottle of 140 g of FM, provided by the manu- with NO and NA for enumeration of actual cfu used to
facturer, is used to treat 20,000 chickens (at 106 cfu/ challenge the chickens.
chick). Hence, the amount required to treat 100 chick-
ens was calculated to be approximately be 1 g (final Experimental Design
dose 1 g/100 birds). The EB should be mixed with
warm water in a ratio of 1 part EB to 1 part water (wt/ Experiment 1. Experiment 1 consisted of 3 inde-
vol). For all experiments, where the groups received pendent trials evaluating the effects of EB + FM on
hydrated EB+FM mix, the following procedure was fol- Salmonella colonization in ceca (including cecal ton-
lowed to prepare the product. For 100 chickens, take sils) under simulated commercial hatching manage-
200 mL of warm water in a plastic pail and start adding ment and shipping conditions of 72 h. For each trial,
200 g of dry EB powder, thoroughly mixing while doing day-of-hatch off-sex broiler chickens were obtained and
so. With continued stirring, add 1 g of FM dry powder randomly distributed into 2 separated groups in plastic
to make a hydrated mixture of EB+FM at 200:1 ratio, poultry transport crates with 100 birds per group. A
respectively. Appropriately mixed product was allowed small number of chickens (n = 20) for each trial were
to stand for 5 min, and 200 g of this hydrated EB was humanely killed on arrival, and ceca (including cecal
placed over the top of 100 chicks in each chick box. tonsils), liver, and spleen were aseptically removed, cul-
Care was taken to provide normal to bright lighting to tured in tetrathionate enrichment broth (Tet, catalog
allow the chicks to see the product and initiate rapid no. 210420, Becton Dickinson, Sparks, MD) and con-
consumption upon placement of birds in the box. firmed for Salmonella by plating the samples on selec-
2340 Biloni et al.

tive BGA with NO. All groups were challenged with with a stocking density of 0.15 m2/chick. Age-appropri-
Salmonella Enteritidis at 104 cfu/bird. One hour post- ate environmental temperatures were maintained and
challenge, one group received EB + FM mix, whereas supplemental heat lamps were provided for each pen.
the other group acted as the control. No feed or water Chicks were provided ad libitum access to water and a
was provided during this period, and all chicks were balanced, unmedicated corn-soybean diet meeting or
kept in crates with proper heating arrangements for exceeding the nutrition requirements of poultry recom-
72 h. Twenty chickens from control or treated groups mended by the NRC (1994).
were humanely killed and cultured at 24 and 72 h, re- All birds were weighed at 24 h, 48 h, 7 d, and 14
spectively, for Salmonella Enteritidis recovery in ceca d of age. Recorded BW were then used to determine
(including cecal tonsils) and Salmonella incidence (pos- BWL at 24 and 48 h or BW gain (BWG) at 7 and 14
itive/total birds). d of age. Five ileum and duodenum samples from each
Experiment 2. This experiment consisted of a single group were collected for enteric morphometric analy-
trial evaluating effect of EB + FM on Salmonella colo- sis of mucosal development at each point, processed,
nization and horizontal transmission in simulated com- and analyzed further as explained below. Furthermore,
mercial hatching management and shipping conditions Salmonella Enteritidis recovery and incidence of Salmo-
of 24 h. A total of 220 day-of-hatch broiler chickens nella (positive birds/total birds) were enumerated from
were obtained, and 20 birds tested negative for Salmo- the contact birds by sampling ceca (including cecal ton-
nella. The rest of the chicks were randomly distributed sils) at 48 h, 7 d, and 14 d, as explained below.
in 2 separate groups in plastic poultry transport crates
with 100 birds per group. All chickens were identified Salmonella Recovery
through neck tags. Twenty birds in each group were
challenged with Salmonella Enteritidis at 104 cfu/bird In experiment 1 and 2, chickens were humanely killed
acting as “seeders,” whereas the other 80 birds/group by CO2 asphyxiation; ceca-ceca tonsils were aseptically
acted as “contacts.” One hour postchallenge, treated removed to culture and enumerate Salmonella. Briefly,
chickens received EB + FM mix, whereas the other samples were placed in 10 mL of Tet for enrichment and
group acted as control. No feed or water was provided incubated at 37°C for 24 h. Samples were then plated
during this period, and all chicks were kept in crates on BGA NO and NA plates and incubated at 37°C for
with proper heating arrangements for 24 h. All chicks 24 h to confirm presence/absence of typical lactose-
from both groups were humanely killed and cultured at negative colonies of Salmonella. In experiment 3, ceca
24 h for Salmonella Enteritidis recovery in ceca (includ- were homogenized and diluted with saline (1:4 by wt/
ing cecal tonsils), and Salmonella Enteritidis incidence vol) and 10-fold dilutions were plated on BGA with NO
(positive/total birds) was enumerated as positive/total and NA, incubated at 37°C for 24 h to enumerate total
(%). Salmonella cfu. Later, the cecal samples were enriched
Experiment 3. Four hundred twenty off-sex broiler in double-strength Tet and further incubated at 37°C
chicks were obtained and transported to the University for 24 h. Following this, ceca enrichment samples were
of Arkansas facility where they were randomly distrib- plated on BGA NO and NA plates and incubated at
uted in 4 groups of 100 birds each, and placed into 37°C for 24 h to confirm presence/absence of typical
commercial plastic poultry transport crates: group 1, lactose-negative colonies of Salmonella.
control, no treatment; group 2, FM only; group 3, EB
only; and group 4 EB + FM. A small number (n = 20) Intestinal Morphological Analysis
were tested negative for Salmonella. All birds were neck
tagged for identification for the remainder of the exper- For enteric morphometric analysis, birds on the des-
iment and were individually weighed. Twenty chickens ignated evaluation day were euthanized, and ileum and
per group were challenged at 1 d of age with Salmo- duodenum samples were collected (n = 5). A 1-cm seg-
nella Enteritidis at 104 cfu/bird (seeders). Seeders were ment of the midpoint of the duodenum and the distal
then placed back into their respective crates to evaluate end of the lower ileum from each bird was removed
horizontal transmission of Salmonella Enteritidis, as de- and fixed in 10% buffered formaldehyde for 48 h. Each
scribed in experiment 2. One hour postchallenge, treat- of these intestinal segments was embedded in paraffin,
ments were administered according to groups: group 1 and a 5-μm section of each sample was placed on a
received no treatment; group 2 received FM only; group glass slide and stained with hematoxylin and eosin for
3 received 200 g of EB only; and group 4 received the examination under a light microscope. All morphologi-
combination of EB + FM (2:1 wt/wt). All products cal parameters were measured using the ImageJ soft-
were administered according to manufacturer’s instruc- ware package (http://rsb.info.nih.gov/ij/). Ten repli-
tions. All birds were kept fasted, with no feed or water, cate measurements for each variable studied were taken
for 48 h under simulated shipping conditions, at room from each sample, and the average values were used in
temperature (25.5°C) maintained with constant air flow statistical analysis. Villus length was measured from
to ensure the chicks were comfortable. the top of the villus to the top of the lamina propria.
After 48 h under simulated shipping conditions, chicks Crypt depth was measured from the base upward to the
were placed onto floor pens with fresh wood shavings, region of transition between the crypt and villus (Ap-
EFFECTS OF EARLY FEEDING IN COMBINATION WITH PROBIOTICS 2341
Table 1. Evaluation of EarlyBird (EB; Pacific Vet Group USA Inc., Fayetteville, AR) associated with FloraMax B-11 (FM; Pacific
Vet Group USA Inc.) on Salmonella Enteritidis intestinal colonization at 24 and 72 h in broiler chickens from experiment 11
Trial 1 Trial 2 Trial 3

Group 24 h 72 h 24 h 72 h 24 h 72 h

Control 14/20 (70) 13/20 (65) 13/20 (65) 13/20 (65) 17/20 (85) 17/20 (85)
EB and FM 1/20 (5)* 5/20 (25)* 4/20 (20)* 4/20 (20)* 1/20 (5)* 6/20 (30)*
1For each trial, day-of-hatch off-sex broiler chickens were obtained and randomly distributed into 2 separate groups (n = 100). Chickens were kept
under simulated commercial hatching management and shipping conditions of 72 h. In each trial, both groups were challenged with Salmonella Enter-
itidis at a dose of 104 cfu/bird. One hour postchallenge, the treatment groups received an EB + FM mixture. Twenty chickens from each group were
humanely killed and cultured at 24 and 72 h, respectively, for Salmonella Enteritidis recovery in ceca (including cecal tonsils). Salmonella incidence
was expressed as positive/total birds (% in parentheses).
*Within a column, an asterisk indicates a significant difference at P < 0.05.

tekmann et al., 2001). Villus width was measured at the was observed between control and EB + FM treated
widest area of each villus, whereas the villus:crypt ratio groups.
was determined as the ratio of villus height to crypt Table 3 summarizes the results of the evaluation of
depth. Villus surface area was calculated using the for- effects of EB associated with FM on BW and perfor-
mula (2π)(VW/2)(VL), where VW = villus width and mance of broiler chickens in experiment 3, and it is
VL = villus length (Sakamoto et al., 2000). explained below as per sampling time points. At 24
and 48 h, BW of EB + FM groups were significantly
Statistical Analysis higher compared with those of nontreated controls and
FM-only groups. Significant BWL were observed with
Any statistical differences in BW, BWL, BWG, log10 control and FM-only groups compared with the groups
Salmonella Enteritidis cfu/g of ceca, and morphomet- that received the perinatal supplements (EB, and EB +
ric measurements were determined by ANOVA using FM). These differences were maintained at 7 and 14 d
PROC GLM using commercial SAS statistical software of evaluation, with significantly higher BWG seen with
(SAS Institute, 2002). Significant differences, set at P groups treated with EB only and EB + FM. The BW
< 0.05, were further separated using Duncan’s multi- of the EB + FM treated group was, on average, about
ple-range test. The percent recovery of Salmonella was 15 g heavier than that of nontreated control groups.
compared using the chi-squared test of independence The results of effects of EB associated with FM on
testing all possible group combinations to determine morphological development of mucosa in the duode-
significance for these studies (Zar, 1984). num of broiler chickens, evaluated in experiment 3,
are summarized in Table 4. Significantly and in some
RESULTS cases numerically increased villus height, villus width,
villus:crypt ratio, and villus surface area index were ob-
The results of experiment 1 (3 trials), evaluating the served with groups treated with EB only and EB + FM
effects of EB associated with FM against Salmonella groups, when compared with nontreated control groups
Enteritidis intestinal colonization at 24 and 72 h in at 24 h. It was interesting to note that significant dif-
broiler chickens, are summarized in Table 1. Significant
differences (P < 0.05) in the rate of intestinal coloni-
zation of Salmonella Enteritidis at 24 and 72 h were Table 2. Evaluation of EarlyBird (EB; Pacific Vet Group USA
observed in the groups that received EB + FM treat- Inc., Fayetteville, AR) associated with FloraMax B-11 (FM; Pa-
ments. The Salmonella Enteritidis incidence (positive/ cific Vet Group USA Inc.) on horizontal transmission of Salmo-
total chickens) results analyzed from treated groups nella Enteritidis intestinal colonization at 24 h in broiler chickens
from experiment 21
were consistently significant in all 3 independent trials
compared with the control groups. Ceca Ceca
Table 2 summarizes the results of experiment 2, eval- Treatment seeders contacts
uating the effects of EB + FM treatments on intesti- Control 5/20 (25) 7/20 (35)
nal colonization of Salmonella Enteritidis followed by EB and FM 3/20 (15) 2/20 (10)*
its effects on horizontal transmission at 24 h in broiler 1Day-of hatch off-sex broiler chickens were obtained and randomly

chickens. The Salmonella Enteritidis incidence (posi- distributed into 2 separate groups (n = 100). Twenty birds in each group
were challenged with Salmonella Enteritidis at a dose of 104 cfu/bird
tive/total chickens) results analyzed between control (seeders). One hour postchallenge, the treatment group received EB +
and treated groups showed no significant differences in FM mix. All birds were humanely killed and cultured at 24 h postchal-
the rate of intestinal colonization of Salmonella Enter- lenge for Salmonella Enteritidis recovery in ceca (including the cecal
tonsils). Salmonella incidence was expressed as positive/total birds (%
itidis in seeder chickens. However, a significant differ- in parentheses).
ence (P < 0.01) in the rate of horizontal transmission of *Within a column, an asterisk indicates a significant difference at P
Salmonella Enteritidis from seeders to contact chickens < 0.05.
2342 Biloni et al.

ferences in villus surface area index were observed with

at a dose of 104 cfu/bird (seeders). One hour postchallenge, treatments were administered according to groups: 1, received no treatment; 2, received 200 g of FM only; 3, received 200 g of EB only; and
Table 3. Evaluation of EarlyBird (EB; Pacific Vet Group USA Inc., Fayetteville, AR) associated with FloraMax B-11 (FM; Pacific Vet Group USA Inc.) on BW and BW loss

hundred day-of-hatch off-sex broiler chickens were obtained and randomly distributed into 4 separate groups (n = 100). Twenty birds in each group were challenged with Salmonella Enteritidis

4 received the combination of EB + FM (2:1 wt/wt). All birds were weighed at 24 h, 48 h, 7 d, and 14 d of age. Recorded BW were then used to determine BWL at 24 and 48 h or BW gain (BWG) at
FM-only group when compared with controls, but these

5.89b
5.02b
3.61a
3.48a
BWG (g)
were numerically, if not significantly, less from that of

at 14 d

±
±
±
±
EB-only and EB + FM groups. The trend of significant

183.68
188.60
215.12
230.43
morphometric changes were observed throughout the
study in both duodenum and distal ileum samples, as
summarized in Tables 4 and 5.
Table 6 summarizes the results of the effects of EB

5.06b
3.86b
5.16a
5.40a
associated with FM against Salmonella Enteritidis in-
BW (g)
at 14 d

±
±
±
±
303.29 testinal colonization at 48 h, 7 d, and 14 d, evaluated in
307.34
315.65
322.57
experiment 3. A significant reduction in the Salmonella
Enteritidis recovery, evaluated as log10 Salmonella En-
teritidis per gram of ceca content, was observed at 48 h,
7 d, and 14 d of evaluation, in groups that received the
2.48b
3.36b
2.56a
2.96a
BWG (g)

probiotic treatments compared with the nonprobiotic


at 7 d

±
±
±
±

groups. However, significant reduction in the incidence


73.20
74.10
79.28
80.39

and total number of positive chickens to Salmonella En-


teritidis in the enriched cecal samples were observed
only at 48 h and 14 d in groups that received probiotic
1.78b
1.78b
1.84a
3.58a

treatment (FM only and EB + FM) compared with


BW (g)

nontreated control or EB-only groups.


at 7 d

±
±
±
±
118.79
119.08
124.52
125.92

DISCUSSION
A fasting period of 24 to 72 h after hatch is a com-
0.68b
1.77b
0.97a
0.27a

mon practice in commercial poultry operations (Dib-


BWL (g)
at 48 h

ner et al., 1998) due to variation in hatching time and


±
±
±
±

management in the hatchery. This delay in start of


−7.99
−7.53
−5.12
−3.93

feed intake has been shown to negatively affect yolk


utilization (Noy and Sklan, 1999), gastrointestinal de-
velopment (Noy and Sklan, 1998; Uni et al., 1999b),
0.60b
0.20b
0.20a
0.35a

slaughter weight (Halevy et al., 2000), and breast meat


BW (g)
at 48 h

yield (Noy and Sklan, 1999; Halevy et al., 2000). In


±
±
±
±

addition, delayed feeding seems to depress immunologi-


37.88
38.18
40.20
41.88
within columns with no common superscript differ significantly at P < 0.05.

7 and 14 d of age. The BW, BWL, and BWG (g) data were expressed as mean ± SE.

cal development (Dibner et al., 1998; Juul-Madsen et


al., 2004). The immediate posthatch period is critical
for intestinal morphological development to digest feed
0.13b
0.11b
0.11a
0.24a

and assimilate nutrients (Noy and Sklan, 1999; Bigot


BWL (g)
at 24 h

et al., 2003).
±
±
±
±
−3.91
−3.41
−2.32
−1.91

Our overall objective for this series of experiment was


to evaluate if the combination of neonatal feeding (EB)
and neonatal probiotic exposure (FM) would work in
combination and affect poultry health and performance
0.21ab
0.17b
0.21b

0.30a

significantly.
BW (g)
at 24 h
(BWL) of broiler chickens from experiment 31

The primary objective of experiment 1 was to confirm


±
±
±
±
41.96
42.13
43.40
43.70

if hydrated EB can be used as a delivery method for


FM probiotic, instead of the manufacturer-suggested
drinking water application. As a secondary objective,
we also evaluated the effect of such a combination on
0.23a
0.19a
0.23a
0.33a
Initial BW

cecal colonization of Salmonella on neonatal chicks with


(g)

±
±
±
±

just incidence studies. So in experiment 1, we evaluated


45.87
45.53
45.72
45.61

the effects of the combination of FM with EB, admin-


istered once to chickens under simulated commercial
hatching management and shipping conditions. The
products were effective in reducing Salmonella Enter-
EB and FM

itidis cecal colonization in 3 independent experiments


a,bValues
Treatment

(Table 1), demonstrating that a combination of early


Control

1Four

feeding along with probiotic for early microbial coloni-


FM
EB

zation can be beneficial in more than one aspect. Our


1.
2.
3.
4.
EFFECTS OF EARLY FEEDING IN COMBINATION WITH PROBIOTICS 2343
Table 4. Evaluation of EarlyBird (EB; Pacific Vet Group USA Inc., Fayetteville, AR) associated with FloraMax B-11 (FM; Pacific
Vet Group USA Inc.) on morphometric analysis of the duodenal mucosa of broiler chickens from experiment 31
Villus height Crypt depth Villus width Villus:crypt Villus surface area
Treatment (µm) (µm) (µm) ratio index (mm2)

24 h
  1. Positive control 632.4 ± 14.2c 62.7 ± 80.9a 160.2 ± 12.8c 9.8 ± 0.1b 142.5 ± 82.81c
  2. FM 713.9 ± 11.4b 61.2 ± 90.3a 174.9 ± 10.9b 12.1 ± 0.2a 182.8 ± 10.8b
  3. EB 791.2 ± 15.6a 61.7 ± 12.1a 200.2 ± 16.7a 11.5 ± 0.3a 236.3 ± 14.3a
  4. EB and FM 773.2 ± 73.62a 62.1 ± 77.6a 207.9 ± 18.2a 11.4 ± 0.5a 190.5 ± 16.0b
48 h
  1. Positive control 616.5 ± 15.8c 87.0 ± 75.2a 145.7 ± 36.9c 6.7 ± 0.7b 202.8 ± 14.4a
  2. FM 681.9 ± 94.3b 91.9 ± 50.7a 149.8 ± 63.8c 7.4 ± 0.6b 191.6 ± 10.5a
  3. EB 724.4 ± 18.8a 95.6 ± 53.2a 158.2 ± 80.3b 7.9 ± 0.4ab 195.9 ± 11.9a
  4. EB and FM 757.5 ± 72.5a 93.9 ± 79.5a 167.8 ± 13.0a 8.2 ± 0.8a 210.7 ± 19.3a
7d
  1. Positive control 679.9 ± 14.5c 126.5 ± 51.6b 139.0 ± 12.5b 5.6 ± 0.9a 219.1 ± 18.6b
  2. FM 723.3 ± 12.8b 130.9 ± 40.9a 149.8 ± 86.6a 5.4 ± 0.7a 260.5 ± 21.1a
  3. EB 825.6 ± 99.1a 135.2 ± 23.5a 158.2 ± 17.3a 6.2 ± 0.6a 318.4 ± 15.4a
  4. EB and FM 812.4 ± 56.9a 132.9 ± 50.1a 167.3 ± 86.0a 6.4 ± 0.4a 330.9 ± 24.5a
14 d
  1. Positive control 876.7 ± 17.0c 147.5 ± 70.4c 140.8 ± 12.5c 5.9 ± 0.8a 338.4 ± 20.1c
  2. FM 896.8 ± 40.6b 155.0 ± 70.7b 149.1 ± 24.5bc 5.8 ± 0.6a 381.8 ± 21.5b
  3. EB 903.8 ± 53.7b 160.5 ± 32.7a 158.2 ± 90.3a 6.1 ± 0.5a 405.6 ± 23.0ab
  4. EB and FM 948.7 ± 83.9a 160.1 ± 37.8a 161.8 ± 19.2a 6.4 ± 0.9a 438.5 ± 24.5a
a–cValues within columns with no common superscript differ significantly at P < 0.05.
1Four hundred day-of-hatch off-sex broiler chickens were obtained and randomly distributed into 4 separate groups (n = 100). Twenty birds in each
group were challenged with Salmonella Enteritidis at a dose of 104 cfu/bird (seeders). One hour postchallenge, treatments were administered according
to groups: 1, received no treatment; 2, received 200 g of FM only; 3, received 200 g of EB only; and 4, received the combination of EB + FM (2:1 wt/
wt) mix. Five duodenum samples from each group were collected for enteric morphometric analysis at all time points. Values were expressed as means
± SEM representing 5 birds/group and 10 measurements/parameter per bird.

laboratory has published numerous studies that have 2008, 2011; Vicente et al., 2007, 2008; Wolfenden et
confirmed the prophylactic and therapeutic properties al., 2007a; Menconi et al., 2011; Tellez et al., 2012). To
of FM against Salmonella infections in poultry under conclusively prove the mode of delivery, at least with
both, laboratory or commercial conditions, with gavage respect to neonatal feeding, we considered 3 repetitions
and drinking water applications (Higgins et al., 2007, for experiment 1. The significant reduction on ceca

Table 5. Evaluation of EarlyBird (EB; Pacific Vet Group USA Inc., Fayetteville, AR) associated with FloraMax B-11 (FM; Pacific
Vet Group USA Inc.) on morphometric analysis of the ileum mucosa of broiler chickens from experiment 31
Villus height Crypt depth Villus width Villus:crypt Villus surface area
Treatment (µm) (µm) (µm) ratio index (mm2)

24 h
  1. Positive control 170.4 ± 20.3d 55.6 ± 37.6b 89.4 ± 27.2b 3.1 ± 0.5b 20.4 ± 1.3b
  2. FM 218.9 ± 54.5c 59.6 ± 15.9b 87.9 ± 12.5b 3.6 ± 0.4b 25.7 ± 3.3b
  3. EB 340.7 ± 36.9a 60.9 ± 26.3a 90.8 ± 28.6a 5.5 ± 0.6a 41.4 ± 7.8a
  4. EB and FM 308.2 ± 17.7b 62.4 ± 22.2a 84.7 ± 14.7b 4.9 ± 0.8a 34.9 ± 5.1a
48 h
  1. Positive control 244.5 ± 59.7c 76.1 ± 30.5c 72.1 ± 74.6a 3.8 ± 0.3a 23.6 ± 7.1b
  2. FM 363.5 ± 27.3b 84.7 ± 21.0a 45.8 ± 92.8b 4.2 ± 0.5a 22.3 ± 5.2b
  3. EB 332.7 ± 69.5a 82.0 ± 26.9b 54.5 ± 98.1b 4.1 ± 0.7a 24.2 ± 8.1b
  4. EB and FM 333.1 ± 62.0b 82.1 ± 29.0b 69.8 ± 98.7a 4.2 ± 0.9a 31.1 ± 7.7a
7d
  1. Positive control 270.9 ± 30.3c 89.8 ± 22.2d 47.0 ± 96.6a 3.1 ± 0.1a 16.1 ± 6.1b
  2. FM 376.1 ± 21.4a 97.9 ± 38.1c 42.8 ± 98.4a 3.8 ± 0.8a 21.5 ± 4.9a
  3. EB 347.7 ± 62.1b 100.0 ± 43.0b 32.8 ± 87.6a 3.5 ± 0.7a 15.2 ± 7.1b
  4. EB and FM 359.8 ± 57.9b 105.5 ± 40.4a 21.7 ± 60.8a 3.4 ± 0.5a 14.4 ± 8.2b
14 d
  1. Positive control 351.3 ± 52.4b 106.6 ± 40.5c 28.5 ± 81.7a 3.2 ± 0.5a 12.4 ± 7.2b
  2. FM 434.1 ± 94.1a 116.7 ± 52.4b 27.0 ± 81.0a 3.7 ± 0.5a 15.7 ± 8.1a
  3. EB 431.9 ± 93.2a 117.4 ± 33.5a 29.1 ± 61.3a 3.6 ± 0.5a 16.8 ± 7.5a
  4. EB and FM 425.2 ± 94.2a 117.4 ± 38.6a 33.2 ± 30.4a 3.8 ± 0.5a 18.9 ± 9.0a
a–dValues within columns with no common superscript differ significantly (P < 0.05).
1Four hundred day-of-hatch off-sex broiler chickens were obtained and randomly distributed into 4 separate groups (n = 100). Twenty birds in each
group were challenged with Salmonella Enteritidis at a dose of 104 cfu/bird (seeders). One hour postchallenge, treatments were administered according
to groups: 1, received no treatment; 2, received 200 g of FM only; 3, received 200 g of EB only; and 4, received the combination of EB + FM (2:1 wt/
wt) mix. Five ileum samples from each group were collected for enteric morphometric analysis, at all time points. Values were expressed as means ±
SEM representing 5 birds/group and 10 measurements/parameter per bird.
2344 Biloni et al.
Table 6. Evaluation of EarlyBird (EB; Pacific Vet Group USA Inc., Fayetteville, AR) associated with FloraMax B-11 (FM; Pacific
Vet Group USA Inc.) on Salmonella Enteritidis intestinal colonization at 48 h, 7 d, and 14 d in contact broiler chickens from experi-
ment 31
48 h 7d 14 d

Log10 Salmonella Log10 Salmonella Log10 Salmonella


Enteritidis/g of Enteritidis/g of Enteritidis/g of
Treatment Ceca ceca content Ceca ceca content Ceca ceca content

1. Positive control 12/12 (100) 4.60 ± 0.22a 12/12 (100) 4.72 ± 0.14a 12/12 (100) 4.42 ± 0.13a
2. FM 4/12 (33.3)* 0.69 ± 0.47b 12/12 (100) 2.68 ± 0.07b 2/12 (16.6)* 1.93 ± 0.36b
3. EB 12/12 (100) 4.53 ± 0.42a 12/12 (100) 4.52 ± 0.10a 11/12 (92) 4.11 ± 0.16a
4. EB and FM 5/12 (41.6)* 1.79 ± 0.38b 12/12 (100) 2.58 ± 0.06b 4/12 (33.3)* 1.78 ± 0.32b
a,bValues
within columns with no common superscript differ significantly (P < 0.05).
1Four
hundred day-of-hatch off-sex broiler chickens were obtained and randomly distributed into 4 separate groups (n = 100). Twenty birds in each
group were challenged with Salmonella Enteritidis at a dose of 104 cfu/bird (seeders). One hour postchallenge, treatments were administered according
to groups: 1, received no treatment; 2, received 200 g of FM only; 3, received 200 g of EB only; and 4, received the combination of EB + FM (2:1 wt/
wt) mix. Salmonella incidence in ceca (including cecal tonsils) from contact birds was expressed as positive chickens to Salmonella Enteritidis/total
chickens cultured (% in parentheses). Salmonella Enteritidis recovery, at 48 h, 7 d, and 14 d was expressed as log10 Salmonella Enteritidis/g of ceca
content, as mean ± SE.
*Within a column, an asterisk indicates a significant difference at P < 0.05.

colonization rate of Salmonella Enteritidis observed in dex (Tables 4 and 5), as has been previously described
experiment 1 confirmed that EB can indeed be a good by several investigators (Cook and Bird, 1973; Uni et
delivery method for FM with respect to neonatal chick- al., 1999b, 2003a,b; Bigot et al., 2003; Yi et al., 2005).
ens. In experiment 3, 24 h of fasting (water and feed) was
Because experiment 1 proved the efficacy of this de- enough time to affect the morphology of the intestine,
livery method (EB + FM), in experiment 2 we evalu- particularly in the control (nontreated) chickens. Even
ated the effect of same mode of delivery on horizontal though the groups that received the perinatal supple-
transmission of Salmonella. Similar positive effects were ment showed a significant increase in villus height, vil-
also observed on the horizontal transmission of Salmo- lus width, villus:crypt ratio, and villus surface area in-
nella Enteritidis with significant reductions (Table 2). dex compared with the control or probiotic groups at
However, the effect of this combination on horizontal 24 h, 48 h, 7 d, and 14 d, it was interesting to observe
transmission of Salmonella has already been tested in that the group that received the probiotic in spray had
our laboratory by Wolfenden et al. (2007b) and Men- an improvement in the morphology variables compared
coni et al. (2011). The results of experiment 2 in this with the control nontreated group at the same days
study were very similar to our previous studies men- of evaluation. These significant morphometric changes
tioned. However, the aim of published previous studies were maintained and observed throughout the study
was to evaluate the effect of the combination of EB + with duodenum and distal ileum development (Tables
FM only on horizontal transfer of the Salmonella, but 4 and 5), which were also associated with a significant
not on the cecal colonization in neonatals. Hence, we increase in the performance of the chickens (Table 3).
did not consider the necessity of conducting another The use of EB during chick transportation significantly
trial in this regard. reduced BWL during the simulated shipping period of
Instead, we decided to repeat and extend the evalu- 48 h and resulted in greater BW and BWG at 7 and 14
ation of the effects of EB + FM on cecal colonization d (Table 3). Again we did not consider a repetition for
of Salmonella, which was just a secondary objective this trial, the answer for which is 2-fold. First, experi-
of experiment 1. So, experiment 3 included the same ment 3 evaluated and conclusively proved the hypoth-
challenge model used for horizontal transmission ex- esis on a much larger scale, involving a timeline study
periment, with an Salmonella Enteritidis dose of 104/ (24 h, 48 h, 7 d, and 14 d) clearly supported by the
chick in seeder birds, to evaluate any significant reduc- histological studies. Second, results from experiment 1,
tion on ceca colonization rate of Salmonella Enteritidis. even though an incidence study, would complement the
A significant log10 reduction in Salmonella Enteritidis results of experiment 3 and act as a secondary proof for
cfu/g of ceca content was observed at 48 h, 7 d, and 14 the efficacy of EB + FM in reducing Salmonella Enter-
d (experiment 3), suggesting a reduction in Salmonella itidis recovery in ceca (Tables 2 and 6).
Enteritidis shedding into the environment (Table 6) We can further contend these experiments are sup-
that is in agreement with our previous reports (Tellez ported by numerous previously published results, eval-
et al., 2001; Farnell et al., 2006; Higgins et al., 2007, uating each individual component, be it effects of EB
2008, 2011; Vicente et al., 2007, 2008; Wolfenden et al., on BW and BWL of broiler chickens (Henderson et
2007a,b). The results of this study confirmed that early al., 2008) or FM on Salmonella colonization individu-
feeding had a significant impact in villus height, vil- ally. Experiment 3 has confirmed these findings, but
lus width, villus:crypt ratio, and villus surface area in- in combination, indicating the compounded effects of
EFFECTS OF EARLY FEEDING IN COMBINATION WITH PROBIOTICS 2345
early feeding along with early probiotic exposure, with Flint, J. F., and M. R. Garner. 2009. Feeding beneficial bacteria: A
a 3-fold benefit involving BW, gut health, and preven- natural solution for increasing efficiency and decreasing patho-
gens in animal agriculture. J. Appl. Poult. Res. 18:367–378.
tion of Salmonella colonization. Halevy, O., A. Geyra, M. Barak, Z. Uni, and D. Sklan. 2000. Early
In conclusion, holding of neonatal chicks or poults is posthatch starvation decreases satellite cell proliferation and
often inevitable. Our data indicate that early provision skeletal muscle growth in chicks. J. Nutr. 130:858–864.
Henderson, S. N., J. L. Vicente, C. M. Pixley, B. M. Hargis, and G.
of an exogenous feed and water supplement resulted Tellez. 2008. Effect of an early nutritional supplement on broiler
in greater BW and BWG. Providing EB as an early performance. Int. J. Poult. Sci. 7:211–214.
feeding supplement during simulated shipping result- Higgins, J. P., S. E. Higgins, J. L. Vicente, A. D. Wolfenden, G.
ed in increased performance. Although early feeding Tellez, and B. M. Hargis. 2007. Temporal effects of lactic acid
bacteria probiotic culture on Salmonella in neonatal broilers.
supplementation does not completely compensate for Poult. Sci. 86:1662–1666.
the delayed exposure to feed and water, providing an Higgins, S. E., J. P. Higgins, A. D. Wolfenden, S. N. Henderson, A.
early feeding supplement may help alleviate the nega- Torres-Rodriguez, G. Tellez, and B. Hargis. 2008. Evaluation of a
tive effects of delayed feeding. The results of this study Lactobacillus-based probiotic culture for the reduction of Salmo-
nella Enteritidis in neonatal broiler chicks. Poult. Sci. 87:27–31.
demonstrated that the combination of EB and FM im- Higgins, S. E., A. D. Wolfenden, G. Tellez, B. M. Hargis, and T. E.
proved gut morphology (villus height, width, surface Porter. 2011. Transcriptional profiling of cecal gene expression
area, and villus:crypt ratio), reduced the amount of in probiotic-and Salmonella-challenged neonatal chicks. Poult.
Salmonella that could be recovered, as well as improved Sci. 90:901–913.
Hooshmand, M. 2006. Effect of early feeding programs on broiler
BW compared with controls and each product individ- performance. Int. J. Poult. Sci. 5:1140–1143.
ually. These data are relevant to the poultry industry Juul-Madsen, H. R., G. Su, and P. Sørensen. 2004. Influence of early
and address both animal welfare and food safety con- or late start of first feeding on growth and immune phenotype of
cerns faced by the poultry industry. broilers. Br. Poult. Sci. 45:210–222.
Kuenzel, W. J., and N. T. Kuenzel. 1977. Basal metabolic rate in
growing chicks Gallus domesticus. Poult. Sci. 56:619–627.
Meltzer, A. 1983. Thermoneutral zone and resting metabolic rate of
broilers. Br. Poult. Sci. 24:471–476.
REFERENCES Menconi, A., A. D. Wolfenden, S. Shivaramaiah, J. C. Terraes, T.
Urbano, J. Kuttel, C. Kremer, B. M. Hargis, and G. Tellez. 2011.
Alvarez-Olmos, M. I., and R. A. Oberhelman. 2001. Probiotic agents Effect of lactic acid bacteria probiotic culture for the treatment
and infectious diseases: A modern perspective on a traditional of Salmonella enterica serovar Heidelberg in neonatal broiler
therapy. Clin. Infect. Dis. 32:1567–1576. chickens and turkey poults. Poult. Sci. 90:561–565.
Aptekmann, K. P., S. M. Artoni, M. A. Stefanini, and M. A. Orsi. Methner, U., P. A. Barrow, G. Martin, and H. Meyer. 1997. Com-
2001. Morphometric analysis of the intestine of domestic quails parative study of the protective effect against Salmonella colo-
(Coturnix coturnix japonica) treated with different levels of di- nisation in newly hatched SPF chickens using live, attenuated
etary calcium. Anat. Histol. Embryol. 30:277–280. Salmonella vaccine strains, wild-type Salmonella strains or a
Batal, A. B., and C. M. Parsons. 2002. Effect of fasting versus feed- competitive exclusion product. Int. J. Food Microbiol. 35:223–
ing oasis after hatching on nutrient utilization in chicks. Poult. 230.
Sci. 81:853–859. National Research Council. 1994. Nutrient Requirements of Poultry.
Bigot, K., S. Mignon-Grasteau, M. Picard, and S. Tesseraud. 2003. 9th rev. ed. Natl. Acad. Press, Washington, DC.
Effects of delayed feed intake on body, intestine, and muscle de- Noy, Y., A. Geyra, and D. Sklan. 2001. The effect of early feeding on
velopment in neonate broilers. Poult. Sci. 82:781–788. growth and small intestinal development in the posthatch poult.
Careghi, C., K. Tona, O. Onagbesan, J. Buyse, E. Decuypere, and V. Poult. Sci. 80:912–919.
Bruggeman. 2005. The effects of the spread of hatch and interac- Noy, Y., and D. Sklan. 1998. Metabolic responses to early nutrition.
tion with delayed feed access after hatch on broiler performance J. Appl. Poult. Res. 7:437–451.
until seven days of age. Poult. Sci. 84:1314–1320. Noy, Y., and D. Sklan. 1999. Energy utilization in newly hatched
Casteel, E. T., J. L. Wilson, R. J. Buhr, and J. E. Sander. 1994. chicks. Poult. Sci. 78:1750–1756.
The influence of extended posthatch holding time and placement Noy, Y., and D. Sklan. 2002. Nutrient use in chicks during the first
density on broiler performance. Poult. Sci. 73:1679–1684. week posthatch. Poult. Sci. 81:391–399.
Chearskul, S., E. Delbridge, A. Shulkes, J. Proietto, and A. Kriketos. Noy, Y., and Z. Uni. 2010. Early nutritional strategies. World’s
2008. Effect of weight loss and ketosis on postprandial cholecys- Poult. Sci. J. 66:639–646.
tokinin and free fatty acid concentrations. Am. J. Nutric. Am. J. Sakamoto K., H. Hirose, A. Onizuka, M. Hayashi, N. Futamura, Y.
Clinic. Nutr. 87:1238–1246. Kawamura, T. Ezaki. 2000. Quantitative study of changes in in-
Cook, R. H., and F. H. Bird. 1973. Duodenal villus area and epi- testinal morphology and mucus gel on total parenteral nutrition
thelial cellular migration in conventional and germ-free chicks. in rats. J. Surg. Res. 94:99YPE6.
Poult. Sci. 52:2276–2280. SAS Institute. 2002. SAS User Guide. Version 9.1. SAS Institute
Crhanova, M., H. Hradecka, M. Faldynova, M. Matulova, H. Hav- Inc., Cary, NC.
lickova, F. Sisak, and I. Rychlik. 2011. Immune response of Sklan, D., and Y. Noy. 2000. Hydrolysis and absorption in the small
chicken gut to natural colonization by gut microflora and to intestines of posthatch chicks. Poult. Sci. 79:1306–1310.
Salmonella enterica serovar enteritidis infection. Infect. Immun. Tellez, G., S. E. Higgins, A. M. Donoghue, and B. M. Hargis. 2006.
79:2755–2763. Digestive physiology and the role of microorganisms. J. Appl.
Dibner, J. J., C. D. Knight, M. L. Kitchell, C. A. Atwell, A. C. Poult. Res. 15:136–144.
Downs, and F. J. Ivey. 1998. Early feeding and development of Tellez, G., V. M. Petrone, M. Escorcia, T. Y. Morishita, C. W.
the immune system in neonatal poultry. J. Appl. Poult. Res. Cobb, L. Villaseñor, and B. Promsopone. 2001. Evaluation of
7:425–436. avian-specific probiotic and Salmonella Enteritidis-, Salmonella
Erlanson-Albertsson, C., and J. Mei. 2005. The effect of low carbo- Typhimurium-, and Salmonella Heidelberg-specific antibodies on
hydrate on energy metabolism. Int. J. Obes. 29:S26–S30. cecal colonization and organ invasion of Salmonella Enteritidis in
Farnell, M. B., A. M. Donoghue, F. Solis De Los Santos, P. J. Blore, broilers. J. Food Prot. 64:287–291.
B. M. Hargis, G. Tellez, and D. J. Donoghue. 2006. Upregula- Tellez, G., C. Pixley, R. E. Wolfenden, S. L. Layton, and B. M. Har-
tion of oxidative burst and degranulation in chicken heterophils gis. 2012. Probiotics/direct fed microbials for Salmonella control
stimulated with probiotic bacteria. Poult. Sci. 85:1900–1906. in poultry. Food Res. Int. 45:628–633.
2346 Biloni et al.
Uni, Z., Y. Noy, and D. Sklan. 1999a. Different types of early feed- serovar Enteritidis-infected broiler chicks. Avian Dis. 52:143–
ing and performance in chicks and poults. J. Appl. Poult. Res. 146.
8:16–24. Wolfenden, A. D., C. M. Pixley, J. P. Higgins, S. E. Higgins, J. L. Vi-
Uni, Z., Y. Noy, and D. Sklan. 1999b. Posthatch development of cente, A. Torres-Rodriguez, B. M. Hargis, and G. Tellez. 2007a.
small intestinal function in the poult. Poult. Sci. 78:215–222. Evaluation of spray application of a Lactobacillus-based probiotic
Uni, Z., A. Smirnov, and D. Sklan. 2003a. Pre-and posthatch de- on Salmonella enteritidis colonization in broiler chickens. Int. J.
velopment of goblet cells in the broiler small intestine: Effect of Poult. Sci. 6:493–496.
delayed access to feed. Poult. Sci. 82:320–327. Wolfenden, A. D., J. L. Vicente, L. R. Bielke, C. M. Pixley, S. E.
Uni, Z., E. Tako, O. Gal-Garber, and D. Sklan. 2003b. Morphologi- Higgins, D. J. Donoghue, A. M. Donoghue, B. M. Hargis, and
cal, molecular, and functional changes in the chicken small intes- G. Tellez. 2007b. Effect of a defined competitive exclusion cul-
tine of the late-term embryo. Poult. Sci. 82:1747–1754. ture for prophylaxis and reduction of horizontal transmission
van den Brand, H., R. Molenaar, I. van der Star, and R. Meijerhof. of Salmonella Enteritidis in broiler chickens. Int. J. Poult. Sci.
2010. Early feeding affects resistance against cold exposure in 6:489–492.
young broiler chickens. Poult. Sci. 89:716–720. Yi, G. F., G. L. Allee, C. D. Knight, and J. J. Dibner. 2005. Im-
Vicente, J., S. Higgins, L. Bielke, G. Tellez, D. Donoghue, A. Dono- pact of glutamine and oasis hatchling supplement on growth per-
ghue, and B. Hargis. 2007. Effect of probiotic culture candidates formance, small intestinal morphology, and immune response of
on Salmonella prevalence in commercial turkey houses. J. Appl. broilers vaccinated and challenged with Eimeria maxima. Poult.
Poult. Res. 16:471–476. Sci. 84:283–293.
Vicente, J. L., A. Torres-Rodriguez, S. E. Higgins, C. Pixley, G. Zar, J. 1984. Biostatistical Analysis. 2nd ed. Prentice Hall, Upper
Tellez, A. M. Donoghue, and B. M. Hargis. 2008. Effect of a se- Saddle River, NJ.
lected Lactobacillus spp.-based probiotic on Salmonella enterica

You might also like