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opie aon fart 2g ARIE vet BY oT 4.61 4.6.3 Ae d seta a wit a fen A aunts wade ® wengée wd ward fara tg Parte sa a scree ot emer fore d fare orpeera—he dae feafera wt feta were yea At one wi grater ws de yorelt a were a cnet TEE wae favah at aE aman wot oe a waft eter orf at aiemfea Pre orem wh geri wore oh cof ar fats fear are | 47 Peer od amateenfengen gant fy oar yfiead Aen Sry 474 472 474 475 ale Weal Ud arr afer 2006 yt walt ay cert & wird fare 8 ce wd Ge weal S Prot yt arralarer a Ren Y wrfaé| gu corel of amifas fey am eq ve wear Yea wrt fait a Grr) aiea quar } gr sare aq Tyre at sremafet oferr oriest a are a areyfrent GTR) SUT IT | SATA orale or vaRh cen zeriyde suet aq wa vaert eal et ue yet ar smyfrattaeor | APT eR Buy genet a qa yer eel eg Pram as a eran4.76 477 nermea Tae, feria 30 Fea 2011 uyert vorel } yer wah eq fade alornsit a7 sferaret | a vd Ge veel, wens vd cee aed & faseder Vd Trae YRat He Bq wre) wr freA 48 Sa flores: fea 8g PepER ual oy wea/or Ugelowny fea we: 48.1 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F-23-57-2010-XXXV.—Government of Madhya Pradesh has take decision in principal to enforce Madhya Pradesh Livestock Development Policy as enclosed in Annexure-I By order and in the name of the Governor of Madhya Pradesh, R. R. AHIRWAR, Dy. Sec: ANNEXURE-| MADHYA PRADESH LIVESTOCK DEVELOPMENT POLICY 1.0. Vision To make the State self-reliant in livestock and livestock products, distributing the benefit equitably to all segments of the society cutting across caste, creed and class to promote sustainable livelihoods for the livestock producers and thereby help in poverty reduction. 2.0 Objectives 2.4To involve farmers in the livestock production system in order to enhance livestock productivity, thereby, enhancing livestock production towards self reliance in livestock and livestock products. 2.2To increase livestock farmers’ income by reducing input cost through use of latest technology as well as distributing the benefit equitably at different levels. 2.3To be self reliant in provision of all inputs and services in order to reduce production cost and divert this investment towards quality livestock production by focusing on extension and farmer skill development in livestock domain. 2.4To create equal opportunity for all livestock farmers to access input services and market facilities cutting across all caste, class and creed. 2.5To promote environment of secured livelinoods in livestock sector providing timely services. 2.6To empower regulatory bodies to implement Acts and Rules framed to control environmental hazards due to livestock production system. 2.7To ensure in situ conservation of gene pools of livestock for rectifying related measures through molecular research and propagate superior indigenous livestock germ plasm involving community. 2.8To organize livestock farmers into farmers’ groups, producer companies, and other similar institutional arrangements to help them engage with the markets on an even playing field. 2.9To mitigate adverse impact of growth and modernization of livestock sector on local ecology through appropriate poll 3.0 Approach 3.1Livestock development strategies and programmes will be based on ‘Situation specific’ and ‘Need based’ approaches, taking into account variable agro-climatic and socio-economic conditions. Efforts will be made to avoid adoption of a uniform approach for the whole state and all types of livestock 3.2Keeping in view India's commitment to ‘Millennium Development Goals’ and the fact that majority of livestock owners are smallholder, resource poor families, special attention will be paid to help them overcome constraints faced in improving productivity of livestock and take advantage of the increasing demand for livestock products.1186 (12) mearte Tg, fees 30 feerar 2011 3.3Livestock development programmes will give due cognizance to critical development issues like impact on environment, equity, direct benefit to women and sustainability. Care will be taken that the overall impact on environment is positive. 3.4 Livestock development programmes will be comprehensive in nature and it will be ensured that they cover related components like: 3.4.1. Backward and forward linkages 3.4.2 Feed-fodder resource development, extension activities, farmer training, besides Breeding, Feeding, Animal Health etc. 3.4.3 Credit facility, Institution development (Cooperative Producer groups and other such institutions) 3.4.4 Encouragement to public / private / farmer / NGO(Non Government Organization) partnerships 3.4.5 Post-Production aspects like collection, processing and marketing of products 3.4.6 Assuring satisfaction of consumers by making available product of desired type, quality and at reasonable cost. 3.4.7. Link with other development programmes like rural development, watershed, crop improvement etc. 3.4.8 Development of alternate approaches to improve effectiveness / efficiency and accessibility of livestock services so that these cover all the villages in the State in a defined time frame. 3.4.9 Attention will be paid on organizational structure and processes to impart relevant skills to departmental personnel to the emerging needs of the livestock sector. 4.0 Policy Segments 4.1Livestock Health Policy: The following measures will be taken up for implementation - 4.1.1 Exploit the production potential (food and non-food outputs) of livestock and get desired benefit of developmental interventions. Efforts will be made to check losses and maintain livestock in healthy state and to create awareness amongst owners about animal health related aspects 4.1.2, Making available Disease Diagnostic, Prophylactic and Curative services to combat disease to livestock owners in all the parts of the state on an expanding scale and by strengthening the existing infrastructure and through new initiatives like developing an eVET network 4.1.3 Special attention will be paid to diagnose cause of losses and to monitor emerging diseases especially those of zoonotic importance. 4.1.4 Surveillance and monitoring of commonly occuring diseases will be organized to forecast occurrence of diseases, plan control measures, monitor results and prepare a status report on livestock health.meager aa, feria 30 fea 2011 _____ 1186 (13) 4.1.5 For control of disease known to be endemic in some pockets e.g. H.S., B.Q., Anthrax, universal vaccination of animals will be attempted in an ever-growing scale 4.1.6 Regulatory mechanism will be developed to control and contain new emerging infectious diseases, 4.1.7 Introduction and supply of animals for breeding purposes (male or female for natural service or for semen production) without health check up according to prescribed practices will be discouraged 4.1.8 To ensure quality a system of random checking of the quality of vaccines and diagnostic agents will be introduced at point of production till point of use 4.1.9 Provision of animal health coverage and disease investigation facilities will be made mobile and later would give way to professional practices delivering the inputs at the farmers door- step. 4.1.10 Development and maintenance of cold chain for vaccines and biological products for delivery to the farmers’ door-step will be strengthened 4.1.11 Efforts will be made for creating a disease free zone by taking up disease management initiative to control contagious diseases on the basis of severity of the impact on livestock productivity and human health. 41.12 Animal health coverage will be provided by using ICT (Information Communication Technology) 4.2Livestock Breed Improvement Policy: The following measures will be strengthened- 4.2.1 Breeding interventions for livestock aimed at producing and making available livestock /poultry ‘that have potential for higher outputs compared to existing ones (depending on preferred functions in an area), niche well with prevailing agro-climatic conditions, farming systems, market and resource conditions in an area and will not be risk prone. 4.2.2 A uniform approach will not be followed. Due consideration to guidelines of National and existing State Policy, local preferences and practices. 4.2.3 Livestock Breeding Policy will be so formulated as to maintain bio-diversity, besides improving productivity. Biodiversity here will not only connote livestock of identified local breeds but also those referred to as non-descript, since in some cases their breed is not formally named, The functions Performed and net output of these non-descript livestock and poultry will be assessed before deciding Cross Breeding or Upgrading with other breeds (Exotic or Indigenous). Any change in the type of livestock/poultry will be decided with due care 4.2.4 Selection of animals for breeding purposes (for frozen Semen production or natural service) will be after due scrutiny of their pedigree so as to select animals superior to base population on which these are to be used. These animals will also conform to prescribed health standards 4.2.5 All the Breeding Farms of the Animal Husbandry Department will strive to follow a planned breeding programme for producing animals for breeding1186 (14) Reayee tata, feats 30 feet 2011 purposes as per prescribed selection and health standards. Sincere efforts will be made to ensure that average level of productivity of the animals at farms is better than existing field standards. Quality standards specified for frozen semen and embryo producing units will be strictly applied, 4.2.6 Productivity of the local livestock / poultry of descript or undefined breeds and the crossbreds (dairy or meat) will be assessed, using recommended methodology, to form the base for deciding breeding intervention for improvement, selection of breeding material and to identify characters to be improved 4.2.7 Progeny Testing Programmes will be initiated for selection of breeding bulls (Crossbred cattle and Buffaloes) to ensure sustained progress (the characters to be tested will be decided with due care ~ giving due regard to producer's preferences). 4.2.8 Productivity and not the production of improved progeny born out of various development programmes will be the basis to assess the impact 4.2.9 Breed improvement programmes will be taken up in such a way that genotype of any livestock/poultry will be identifiable in order to assess genetic performance and identifying necessary corrective measures. 4.2.10 The NGOs involved in Artificial Insemination of Cattle/ Buffalo in the state will be required to follow the prescribed breeding policy. A mechanism will be evolved by the Animal Husbandry Department to monitor the work of these agencies from time to time 4.2.11 Exotic germ plasm will be used in organized farm conditions, if found necessary 4.2.12 Provision of superior germ plasm bull will be made for natural service in areas where access to Artificial Insemination is difficult and mass castration of scrub bulls will be ensured. 4.3Extension and capacity building: The following measures will be taken up for implementation - 4.3.1. Strategically planned extension and farmer training programmes will be integral components of all the livestock development programmes. Extension strategy will be planned considering nature of the area and type of the farmer through farmers’ participation 4.3.2. An extension and advisory system will be developed within the Directorate of Animal Husbandry to improve productivity as well as quality of livestock / poultry and its products. 4.3.3, Regular training of the extension personnel will be organized at training institutions as well as through ICT interventions 4.3.4 A mechanism for communicating information, skill and technology to the producer will be developed to sustain the process of updation and management of knowledgenema Ta, feats 30 feerat 2011 1186 (15) 4.3.5 Convergence with other departments’ schemes and flow of the credit from financing institutions will be encouraged to increase investment in the livestock sector. 4.3.8 Government functionaries and farmers’ associations involved in planning and execution of these programmes will be oriented and trained to ensure their appropriateness and effectiveness, particularly for resource poor / underprivileged families. 4.3.7 The recommendations, messages (for improving awareness, animal management, technology adoption, skills) conveyed through extensions and training programmes will be pre-tested to ensure appropriateness and situation and need specificity. 4.3.8 Considering crucial role of women in livestock production efforts will be made to plan and implement extension and training according to their needs, perceptions and suitability. A programme of gender sensitization will be arranged for the staff of the department. 4.3.9 Risk coverage through livestock insurance will be promoted against disease and natural calamity 4.4Marketing: Measures will be initiated/strengthened as follows- 4.4.1, Livestock farmers will be organized at different levels to develop access to markets at different levels to meet consumer demand by getting equipped with information, skill and technology, thereby, ensuring a shift from subsistence to commercial production 4.4.2. Market infrastructure will be strengthened for livestock sale providing shelter, drinking water, health care services ete. 4.4.3, Measures to reach market intelligence and information to the producers will be implemented 4.4.4 Efforts will be made to ensure that producer gets fair share of price paid by consumer for livestock products 4.4.5 Looking to the market globalization public, private partnership will also be promoted for vertical linkages for small producers. 4.5Fodder Development: Efforts will be made to ensure- 4.8.1, Proper utilization of available grazing land. 4.5.2 Better coordination with forest department for procurement and utilization of forest produces 4.5.3, Development of fallow land for either fodder production or as grazing land 4.5.4 Promotion of utilization of crop residues in an efficient manner, 4.8.5 Promotion of Public Private Partnership to manufacture cattle and poultry feed 4.8.6 Establishment of Fodder banks for each district 4.6Research and Development: Following initiative will be taken up-1186 (16) 4.7 Regulations and Standardization: 4.7.1, Implement Milk Regulations/Standardization by effectively administering Food meta ro, Feta 30 ferret 2011 4.6.1 Research-policy nexus will be strengthened in order to attain objectives of the Policies and accordingly capacitate the producers as well as departmental machinery for an efficient and effective execution of interventions. 4.8.2 Development supporting and problem solving research in livestock related aspects will be organized through the University of Veterinary Science by extending funding support and setting a system for planned feedback about problems. 4.6.3 Research to generate basic information on livestock related aspects will also be promoted and gaps in information identified Efforts will be made to ensure followings- Safety and Standards Act 2006 and also relevant Acts/provisions. 4.7.2 Evolve a dynamic price mechanism for benefiting milk producers. 4.7.3 Educating farmers by short courses and trainings with the latest know how to produce acceptable quality of milk 4.7.4 Modernizing slaughter houses and carcass management centers, so that all the waste can be utilized effectively and efficiently 4.7.8 Establishing a regulatory mechanism to ensure the quality of product. 4.7.6 Formulating special schemes for value addition of livestock products 4.7.7 Facilitating development of systems for analyzing milk & milk products, feed supplement and nutritional supplements to ensure quality 4.8Dairy Development: The following measures will be taken up/strengthened for implementation- 4.8.1, Development of market for primary milk producers for their marketable surplus milk. 4.8.2 Development of market for regional Cooperative Milk Unions for liquid pasteurized milk, indigenous milk products and balanced cattle feed. 4.8.3 Strengthening and expansion of existing marketing network. 4.8.4 Tapping of uncovered markets within and outside the State for all the above products in order to ensure equitable share to primary milk producers 4.8.5 Public Private Partnership in order to expand coverage of organized market for milk and milk product. 4.8.6 Production & supply of mineral mixture to rural areas for enhancement of milk production and better health of animals. 4.8.7 Encouraging practices of clean milk production with an objective to achieve quality improvement. 4.9Poultry Development: The following measures will be taken up/strengthened for implementation - 4.9.1. Capacity building of technical persons to deal with traditional systems before undertaking advance training programmes.meagee tama, fei 30 feerat 2011 1186 (17) 4.9.2 4.9.3 49.4 4.9.5 49.6 49.7 4.9.8 4.10 To check heavy loses faced by resource poor in rural areas through continuous monitoring of the backyard poultry and capacity building of these poultry keepers. Conservation of “Kadaknath” through not only by its rearing in and distribution from government poultry farms but also by promoting private partners to enhance its production Identification & introduction of more promising strains of indigenous origin, suitable germ-plasm developed for rural poultry production based upon existing information of performance & for future needs with the help of Veterinary Science University Alternate approach of improving prevailing production system without breeding intervention to. control losses. Awareness among farmers for nutrient requirement for free range birds and scavenging system with the locally available low-cost /alternate feed ingredients in order to ensure better growth & production of birds. Other inputs like vaccination, extension support, disease awareness, Bio- security and skilled training with the help of department ,NGOs, and Self Help Groups in the villages. Framing necessary regulations and programmes at government level in view of newly emerging diseases so as to have a control on the commercial poultry activities. Monitoring and Evaluation: Measures will be initiated/strengthened as follows- 4.10.1 Establishing a Management Information System to continuously monitor the programmes at every level 4.10.2 Evaluating the impact of different developmental programmes as well as interventions conducted through outside agencies also 4.10.3 Developing a Community Based Information System in order to involve community, too, to monitor and assess the impact of the interventions being made by the department 4.10.4 Establishing a Monitoring and Evaluation Cell at the Directorate of Animal Husbandry, fetes, meat yam an aR Mn, ewe gra meester EMT, vine a fa gen WaAPeTA— 2011.