Professional Documents
Culture Documents
Proksimat
Proksimat
Total
Nilai Kalori (MJ/kg)
No.
3
4
5
Total
Nilai Kalori (MJ/kg)
% % % %
Parameter Analisis
a.r. a.d.b. d.b. d.a.f
% % % %
Parameter Analisis
a.r. a.d.b. d.b. d.a.f
Lengas bebas (free moisture = FM) 10 0.00 0.00 0.00
% d.m.m.f
0.00
0.00
0.00
0.00
100.00
100.00
35.54
% d.m.m.f
0.00
0.00
0.00
0.00
64.53
64.53
35.54
ASH
7.1