Métodos

http://www.alimentosargentinos.gob.ar/contenido/marco/Codex_Alimentarius/normativa/co
dex/stan/CXS_234s.pdf

Humedad

https://www.itescam.edu.mx/principal/docentes/formatos/04c0ed7c7189ca45b756ba20002f
ab21.pdf

http://www.usc.es/caa/MetAnalisisStgo1/derivados%20de%20cereales.pdf

https://www.ukessays.com/essays/biology/determination-of-moisture-content-biology-
essay.php

Carbohidratos

https://es.slideshare.net/LeidyCristancho/manual-de-mtodos-generales-para-determinacin-
de-carbohidratos

pH

https://www.sciencedirect.com/science/article/pii/S0023643804001112

Cenizas

http://www.idal.cl/sgcidal/images/stories/Procedimientos/Laboratorio/Determinacion%20cen
izas%20metodo%20gravimetrico.pdf
https://pdfs.semanticscholar.org/1e61/bd6074a85223ccf33569e440c9b59bb32699.pdf?_ga=2
.3322416.1477422673.1575159780-289663446.1575159780

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4152495/

http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S1692-35612013000100006

https://core.ac.uk/download/pdf/10834081.pdf

file:///C:/Users/Z%C2%B4Systems/Downloads/Ranalli-Natalia-TesisA.pdf

https://www.omicsonline.org/open-access/preparation-and-evaluation-of-peachsoy-fruit-
toffees.php?aid=83270

https://pdfs.semanticscholar.org/f64e/2f51ee9863aad3d0b87ec8a406ddb71a3aeb.pdf