Professional Documents
Culture Documents
Department of Education
National Capital Region
SCHOOLS DIVISION OFFICE
MAKATI CITY
BUDGET OF WORK
Subject:Cookery
Grade Level:7&8
1st Quarter
Unit I: ___________________
Content Standard Performance Standard
The learners demonstrate an understanding of The learners independently demonstrate
basic concepts and theories in. common competencies in cookery.
Prepared by:
Rosemarie E. Bodegas Susan S. Albelar
Grade 8 Cookery Grade 7 Cookery
Melgay S. Banquiles
Grade 8 Cookery
2nd Quarter
Unit II: ___________________
Content Standard Performance Standard
Number
Learning Competencies (LCs) Topics
of days
1. Topic No. and Title
Subtopic 1
(Code) Subtopic 2
2.
(Code)
3.
(Code)
1st Summative Test 1 day
4.
(Code)
5.
(Code)
6.
(Code)
Summative Performance Task
2nd Summative Test
7.
(Code)
8.
(Code)
Summative Performance Task
3rd Summative Test
FIRST PERIODIC TEST
Paunawa:
3. Sa mgapangkatan o indibduwalnagawain,
nararapatlamangnaiprosesoangmgaitosapamamagitan ng
mgapamprosesongtanongnabubuuin ng guro. Isaalang-alangang
contextualization/localization samgagawain at paglalahad ng tanong.