Professional Documents
Culture Documents
MEANING
The concept of shared value can be defined as policies and operating
practices that enhance the competitiveness of a company while
simultaneously advancing the economic and social conditions in the
communities in which it operates. Shared Value creation focuses on
identifying and expanding the connections between societal and
economic progress.
The concept rests on the premise that both Economic and Social
progress must be addressed using value principles. Value is defined
as benefits related to cost, not just the benefits alone. Value creation
is an idea that has long been recognized in business, where profit is
revenues earned from customers minus the cost incurred. However
business have rarely approached societal issues from a value
perspective but have treated them as peripheral matters. This has
obscured the connections between economic as well as social
concerns.
In the social sector, thinking in value terms is even less common.
Social organizations and government entities often use success solely
in terms of the benefits achieved or the money expanded. As
governments and NGOs begin to think more in terms, their interest
in collaborating with business will inevitably grow.
This perspective has permeated management thinking for past 2
decades. Firms focused on enticing consumers to buy more and more
of their products. The results were often commoditization, price
competition, little true innovation, slow organic growth and no clear
competitive advantage.
HOW SHARED VALUE IS CREATED ?
In response, the Godrej Group set a goal of training one million urban
and rural youth in employable skills by 2020. Each company has
developed a portfolio of modular training programs that equip
underemployed youth with skills relevant to its industry. These
programs are intensive but short term, flexible in schedule, and offered
across India. Godrej’s consumer goods company, for instance,
Nestle stands out in the “Shared Value” world since its work
in MOGA, Punjab, precedes contemporary business trends
by five decades. The slow pace of economic development
created significant shortfalls in the delivery of services that
hurt the depressed region of Punjab.
Nestlé set up in MOGA in 1961 and, recognizing Punjab’s
unfulfilled milk-producing potential, its local initiatives were
designed to improve dairy producers’ capacities in order to
provide higher-quality products in larger volumes to the
MOGA factory.
Sustained over half a century, these have had a significant
and cascading impact not only on the dairy industry but on
social mobility and the economy at all levels. The initiatives
and assistance have given Nestlé significant competitive
advantages. Moreover, they have generated substantial
wealth through mutually beneficial synergies with suppliers,
employees and communities. Nestlé’s success and trusted
position within both the industry and communities are
derived from its transparent, fair and timely payment
system for the farmers who provide its factory with milk.
Nestlé makes all efforts to purchase a farmer’s entire
output, however big or small, as long as it meets Nestlé’s
stringent quality standards. Farmers are paid fortnightly,
guaranteeing them a regular income. Given the
continuous demand for milk, that is the basis of a long-
term relationship with Nestlé.