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❗ *
*
IMPORTANTI
NFORMATI
ONTOALL300LB.AGRI
CNAASI
TES❗
❗*
*DETAI
LEDBELOW ARETHEOFFI
CIALCOURSECODE,
OUTLI
NESANDCREDI
TSFORTHE
HARMATTANSEMESTERSESSION(FI
RSTSEMESTER)
*
* AEF301(
3CREDI
TS)
**Pr
inci
plesofMi
croeconomi
cs*
*
-Theor
yofpr
oduct
ion,
consumpt
ionandr
esour
ceal
locat
ionwi
thspeci
al
emphasi
sonagr
icul
tur
e.*
* AXR301(
2CREDI
TS)
**I
ntr
oduct
iont
oAgr
icul
tur
alExt
ensi
on*
*
-Def
ini
ti
onofAgr
icul
tur
alext
ensi
on.
*
*
-Hi
stor
icaldev
elopmentofext
ensi
oni
n
Ni
ger
ia.
*
*
-Basi
cpr
inci
plesofext
ensi
on:di
ff
usi
on,
adopt
ionandr
eject
ionofi
nnov
ati
ons.
*
*
-Ext
ensi
ont
eachi
ngmet
hodsandai
ds.
*
*
-Theconcept
sof
communi
cat
ionandl
eader
shi
pinagr
icul
tur
alext
ensi
on.
*
* AGY301(
2CREDI
TS)
*
*
CropPr
oduct
ionf
orEngi
neer
s*
*
-Cl
assi
fi
cat
ionandecol
ogyofcr
opsi
nNi
ger
ia.
*
*
-Nut
ri
entr
equi
rement
sand
mi
ner
alnut
ri
ti
onofpl
ant
s.*
*
-Manur
esandf
ert
il
izer
s.*
*
-Cr
oppi
ngsequencesandr
otat
ion,
til
lageandweedcont
rol
.*
*
-Ir
ri
gat
ion,
drai
nage,
soi
lconser
vat
ionandot
hercul
tur
alpr
act
ices.
*
*
-Har
vest
ing,
processi
ngandst
orageofcr
ops.
*
*
-Far
mingsy
stems.
*
* AGY303(
2CREDI
TS)
**I
ntr
oduct
oryWeedSci
ence*
*
-Bi
ologyandi
dent
if
icat
ionofweeds.
*
*-
Weedcont r
olmethods,Her
bici
des:f
ormul
ati
on,
handl
ing,
stor
age,
useanddi
sposal
.
Cali
brat
ionofappl
icat
ion
equi
pmentandcal
cul
ati
onofr
ates.
*
* AGY307(
2CREDI
TS)
**El
ement
sofSoi
lChemi
str
yandFer
ti
li
ty*
*
-Composi
ti
onandchar
act
eri
sti
csofsoi
lcol
loi
ds.
*
*
-Ionexchangeequi
li
bri
ain
soi
ls.
*
*
-Soi
ltest
ing.
*
*
-Macr
oandmi
cronut
ri
ent
sincr
oppr
oduct
ion.
*
*
-Shi
ft
ing
cul
ti
vat
ionandsoi
lfer
ti
li
ty*
* AGY309(
3CREDI
TS)
*
*
Agr
onomyofPer
manentCr
ops*
*-
Princi
plesofhort
icul
turalandindustri
alcr
oppr oduct
ion.
** -
Producti
on,post
-harv
estst
orage,
processi
ngandmar keti
ngofci t
rus,banana,
plantai
n,mango,
cashew,kol
a,oi
lpal
m,cocoa,cof
fee,parar
ubber.andsomesel ectedvegetabl
ecrops.
*
* ANP301(
2CREDI
TS)
*
*
Anat
omyandPhy
siol
ogyofFar
m Ani
mal
s*
*
-Basicanatomyoffarmlaborat
oryani
malsandpoult
rywi
themphasi
sont
hedi
gest
iveand
r
eproducti
vetract
s.Physi
ologi
calbasi
sforgr
owthanddevel
opment
.*
*
-Lact
ati
on,
mil
kletdownandeggpr
oduct
ion.Wat
erbal
ance.
*
*
-Ner
vousandhor
monal
syst
ems.
*
*
-Temper
atur
eregul
ati
oni
nfar
m ani
mal
s*
* ANP307(
2CREDI
TS)
**Ani
malPr
oduct
ionf
orEngi
neer
s*
*
-Ty
pesofl
iv
est
ock(
foreggs,
mil
k,meat
,wool
,et
c).
*
*
-Di
str
ibut
ionofl
iv
est
ocki
n
Ni
ger
ia.
*
*
-Ani
mal
feedi
ngandnut
ri
ti
on.
**-
For
agecr
opsandt
hei
rpr
eser
vat
ion.
*
*
-Ar
ti
fi
ciali
nsemi
nat
ion.
**-
Liv
est
ockhousi
ng.
*
*
-Ot
herengi
neer
ingr
equi
rement
sofl
iv
est
ocke.
gpr
ocessi
ngequi
pment
.*
*
ANP309(
3CREDI
TS)
**I
ntr
oduct
iont
oAni
malBr
eedi
ng*
*
-Hi
stor
yofgenet
ics.
*
*
-Pr
inci
plesofi
nher
it
ance.
*
*
-Qual
it
ati
veandquant
it
ati
ve
char
act
ers.
*
*
-Sexdet
ermi
nat
ion,
phenocopi
es,
penet
ranceandexpr
essi
vi
ty.St
udy
ofchr
omosomest
ruct
ure,
numberandf
unct
ion.
*
*
-Genei
npopul
ati
onandt
heor
yofev
olut
ion.
*
*
-Appl
i
cat
ionsofgenet
icst
oani
malbr
eedi
ng.
*
* CPT301(2CREDI
TS)
*
*
-Economi
cEnt
omol
ogy
*
*
-Bi
ology
,ecol
ogyandcont
rol
ofmaj
ori
nsectpest
sofcr
opsi
nthef
iel
dandst
orage.
*
*
-Met
hodsofcont
rol
li
ngpest
sincl
udi
ngt
heuseofi
nsect
ici
des.
*
*
-For
mul
ati
on,
equi
pmentf
orappl
icat
ionandcal
cul
ati
onr
ates.
*
* GNS311(
2CREDI
TS)
*
*
Hist
oryandphi
losophyofsci
ence*
* GSE301(
1CREDI
T)*
*
Graduat
esel
fempl
oyment
*
_
*Pl
snot
ethatt
heabov
eout
li
nesbel
ongst
otheB.AGRI
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udent
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