STEAK MENU

230 gr South African Veal Tenderloin

395.00

550 gr Australian Lamb Rack Provencal

690.00

250 gr USA Angus Ribeye Steak

450.00

250 gr USA Blackened Pepper Sirloin Steak

400.00

230 gr USA Angus Beef Tenderloin

580.00

500 gr USA Angus T-bone Steak

630.00

Pick 2 sides
Baked Potatoes Penne all’ Arrabbiata

French Fries Sauteed Vegetables

Rostti Potatoes Potatoes Cubes

Steamed Vegetables Mashed Potatoes

Pick favorite sauce

Creamy Mushroom Sauce Black Pepper Sauce

Creamy Blue Cheese Sauce Green Pepper Sauce

All prices are in Egyptian pounds, subject to 12% service charge & all applicable taxes
For guests with food allergies or specific dietary requirements, please ask to speak to the manager
Tel: +20 3 4209 120 Mob: +20 100 800 3025 HILTON ALEXANDRIA GREEN PLAZA