SC Produs:minicrackers cu Echipa:Adam Gabriel Data: FO 75 R

MILIV mac Verde Cecilia ed1/Rev.0

SRL Barcan Daniel
Anton Aurica

NO INGREDIENTE CANTITATE Faza tehnologica Regim

tehnologic
1 GRASIME 20 KG 1 FRAMANTARE 15-20 MINUTE
2 BICARBONAT DE 1.5 KG 2 LAMINARE N/A
SODIU
3 BICARBONAT DE AMONIU 4.5 KG 3 COACERE 280 GRADE 15-
20 MINUTE
4 SARE FINA 5 KG 4 RACIRE N/A
5 ZAHAR 1 KG

6 FRUCTOZA 11KG
7 MALT 5.5KG
8 FAINA 150 KG
9 METABISULFIT 0.25 KG
10 AMELIORATOR 0.4 KG
11 OLINA 0.4KG/KGP
12 APA 20-25 KG
13 MAC 4 KG

Nota:1.Temperatura de coacere medie

2.Produs finit ambalat la 1000 g,100g,5000g

Aprobat Director Adrian Munteanu

SC Produs:minicrackers cu Echipa:Adam Gabriel Data: FO 75 R
MILIV mac Verde Cecilia ed1/Rev.0
SRL Barcan Daniel
Anton Aurica