Professional Documents
Culture Documents
DAY 1
PRODUCTION COST
INGREDIENTS Quantity Price
Cassava 1 kilo ₱15
Sugar ⅛ kilo 8
Cooking Oil 1 bottle 20
Stick 1 bundle 8
Wrapper 2 pcs. (small) 30
Margarine 2 pcs. 10
Cheese 1 box 45
Syrup (Condense Milk) 1 can 44
Cost of Goods Sold ₱180
INCOME STATEMENT
Gross Sale ₱295
DAY 2
PRODUCTION COST
INGREDIENTS Quantity Price
Cassava 2 kilo ₱30
Sugar ¼ kilo 15
Cooking Oil 1 bottle 20
Stick 1 bundle 8
Wrapper 2 pcs. (big) 40
Cheese 1 box 45
Syrup (Chocolate Syrup) 1 can 48
Cost of Goods Sold ₱216
INCOME STATEMENT
Gross Sale ₱370
DAY 3
PRODUCTION COST
INGREDIENTS Quantity Price
Cassava 2 kilo ₱30
Sugar ¼ kilo 15
Cooking Oil 1 bottle 20
Stick 1 bundle 8
Wrapper 3 pcs. (big) 60
Cheese 1 box 45
Syrup (Condense Milk) 1 can 44
Cost of Goods Sold ₱242
INCOME STATEMENT
Gross Sale ₱530
DAY 4
PRODUCTION COST
INGREDIENTS Quantity Price
Cassava 2 kilo ₱30
Sugar ¼ kilo 15
Cooking Oil 1½ bottle 34
Stick 1 bundle 8
Wrapper 3½ pcs. (big) 70
Cheese 1 box 45
Syrup (Chocolate Syrup) 1 can 49
Cost of Goods Sold ₱261
INCOME STATEMENT
Gross Sale ₱555
DAY 5
PRODUCTION COST
INGREDIENTS Quantity Price
Cassava 2¾ kilo ₱40
Sugar ¼ kilo 15
Cooking Oil 1½ bottle 34
Cheese 1 box 45
Syrup (Condense Milk) 1 can 44
Cost of Goods Sold ₱283
INCOME STATEMENT
Gross Sale ₱595