SNACKS CRISPY

360 Fries (V) (G) 30 Seafood Fishcake 40

Sweet potato, skinny fries, cayenne pepper, kimchee dip Chili mango sauce

Togarashi Edamame Beans (V) (G) 30 Vegetable Spring Rolls (V) 35

Black pepper, kimchi dip
Nachos (V) 35
Kimchi sour cream, tomato, smoked jack cheese, spring onion, avocado salsa
Crispy Baby Calamari 40
Black pepper, salt, kimchee dip
Chicken Satay (N) 35
Pickled vegetables, peanut sauce
Prawn Tempura 45
Peking Duck Pancake (N) 35 Ponzu sauce

Shredded duck, cucumber, leek, hoisin sauce

Mixed Platter (For Two) 100
Seafood fishcake, vegetable spring roll, calamari, prawn tempura

RAW
Salmon Carpaccio 40
Truffle ponzu, pickled cucumber

Seafood Tartar Gunkan – Maki 45 PARTY PLATTER

Salmon, tuna, scallop, ginger lime ponzu

Nigiri And Maki Roll Selection 120

360 Platter (For Four) (N) 360
Salmon, tuna, unagi eel, mackerel, ebi, takuan
Chicken satay, Peking duck, seafood fishcake, vegetable spring roll,
Sashimi Selection 100 calamari, prawn tempura

Salmon, tuna, mackerel, scallop, wasabi, shoyu

Mixed Platter (For Two) 220

Sushi, sashimi, carpaccio, tartar

STEAMED SWEET END

Beef Short Rib Steamed Buns 40 Giant Marshmallow And Fruit 30
Braised ribs, barbeque sauce, shimeji mushroom, spring onion Berries, kiwi, dragon fruit, raspberry, mango sauce

Ginger Crème Brulee (G) 30

Asian Vegetable Dumpling (V) 30
Chili, shoyu
Fried Ice Creams 30
Vanilla, chocolate, green tea
Prawn Dumpling 35
Chili, shoyu
Selection Of Artisan Cheeses (N) 85
Grapes, walnuts, rosemary crackers, plum and apple chutney
Chicken Gyoza 35
Ginger, black vinegar (MAIN COURSE)
Dim Sum Basket 45
Vegetable Dumpling, Prawn Dumpling, Chicken Gyoza, and Siew Mai

(V) - Vegetarian, (G) - Gluten Free, (N) - Contains Nuts, (A) - Contains Alcohol
All Prices are in U.A.E. Dirhams and are Inclusive of 10% Municipality Fees and 10% Service Charge