Nama : Putra Andreas Purba

Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
NO Lexical MEANING EXAMPLE
1 Lipid Lemak Lipid is insoluble water
composed by the
elements carbon,
hydrogen and oxygen.
2 Water Air Water is the biggest
component in the structure
of the human body and
water is a major
component of all cell
sturcture.
3 Food Pangan Food is a general term for
all ingredients that can be
use as food.
4 Glucoce Glukosa Glucose is the most
important sugar for the
body’s metabolism which
has 6 hexose carbon main
products formed from
hydrolysis of complex
carbohydrates in the
digestive process in cells.
5 Dextrose Dextrosa Dextrose is grape sugar.
6 Sucrose Sukrosa Sucrose is a table sugar
found in sugar cane, sugar
beet, and fruits.
7 Lactose Laktosa Lactose is the main sugar
found only in milk and
dariy products.
8 Maltose Maltosa Maltose is a sugar malt
that is not free inside.
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
9 Oligosaccharides Oligosakarida Oligosaccharide are
sugars that contain 3 to 9
simple sugar molecules.
10 Starch Amilum Strach is a deposit of
carbohydrates in plants.
11 Glycogen Glikogen Glycogen is a deposit of
carbohydrates in the
animal’s body.
12 Fiber Serat Fiber is a group of
carbohydrates whose
chemical structure is very
complex and plants that
can be eat.
13 Vitamin Vitamin Vitamins are macro
nutriens that are needed
by the body in small
amounts to carry out
physiological normally.
14 Tocopherol Tokoferol Rather thick shaped
tocopherol which is
resistant to heat and alkali
odorless and colorless.
15 Biotin Biotin Biotin is a monocarboxylic
acid consisting of of and
imidazole ring united with
a tetrahydrothiophene ring
with a valeric acid side
chain.
16 Sodium Natrium Sodium is the main
caption in extracellular
fluid from 35-40%.
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
17 Chlorine Klor Chlorine is the main anion
of extracellular fluid.
18 Magnesium Magnesium Magnesium is caption
number 2 after sodium in
extracellular fluid.
19 Simple protein Protein bersahaja Simple protein is a mixture
consisting only of amino
acids.
20 Animal protein Protein hewani Animal protein is a protein
derived from animals such
as chicken.
21 Energy Energi Energy is the energy
needed by the human
body to carry out its
activities in sufficient
quantities for metabolic
processes.

22 Folic acid Asam Folat Folic acid is a form of

vitamin B complex that is
water soluble. This
substance is needed in the
development of the body
because it is
multifunctional, starting
from helping the process
of DNA production to the
formation of red blood
cells.

23 macro nutrients Zat Gizi Makro Macro Nutrition is the main

food that builds up the
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
body and gives energy.
Macro nutrients are
needed in large quantities
in units of grams (g).
Macro nutrients consist of
carbohydrates, fats and
proteins.

24 Micro nutrients Zat Gizi Mikro Micro Nutrition is a

component that is needed
for macro nutrients to
function properly.Micro
nutrients use milligram
units (mg) for most
minerals and vitamins1.

25 calories Kalori calories is the amount of

energy you get from food
and drinks, or the energy
we burn through our daily
activities. in order to be
able to move and function
properly.

26 Vitamin D Vitamin D Vitamin D is a pro-

hormone that can be used
by our body to transport
calcium from the digestive
system through the blood
which will be distributed to
several areas such as the
brain, heart, lungs and
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
other vital organs such as
bones that really need
calcium intake.
27 Balanced nutrition Gizi Seimbang Balanced nutrition is the
composition of daily food
containing nutrients in the
type and amount that suits
the needs of the body,
taking into account the
principle of diversity or
variety of food, physical
activity, cleanliness, and
ideal body weight

28 Choline Kolin Choline It is a component

of Vitamin B that functions
to prevent cell membranes
from being easily fragile /
leaky so that the cell
regeneration process runs
smoothly.
It is a component of
Vitamin B that functions to
prevent cell membranes
from being easily fragile /
leaky so that the cell
regeneration process runs
smoothly.

29 Phosphor Fosfor phosphorus is the second

most mineral in the body,
which is 1% of body
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
weight. About 85% of
phosphorus in the body is
found as calcium
phosphate salts from
hydroxyapatite crystals in
insoluble bones and teeth.

30 Sulfur Sulfur sulfur is part of essential

nutrients that are related
to each other to form
disulfide bridges that play
a role in stabilizing protein
molecules

31 metabolism Metabolisme Metabolism is a process in

the body where in this
process nutrients are
converted into energy.
The energy produced from
the metabolic process will
then be used for all kinds
of activities such as
thinking and breathing and
talking

32 amino acid Asam Amino Amino acids are the

smallest parts of protein
structure. That said, the
protein from the food you
eat is a collection of
several amino acids. As
the simplest form of
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
protein, this form of amino
acids can later be
absorbed by the body and
carry out its functions
properly.

33 triglycerides Trigliserida triglyceride is a glycerol

molecule and three fatty
acid molecules, also
called neutral fats, are
found in animal and
vegetable foods.
34 Food Makanan food is an ingredient other
than medicine that
contains nutrients or
chemical bonds that can
be converted into nutrients
by the body, and is useful
when inserted into the
body

35 Enzyme Enzim Enzymes are proteins that

are involved as catalysts
in various chemical
reactions in the body

36 Vegetable protein Protein nabati Vegetable protein is one

that comes from plants.
Vegetable proteins can be
obtained from tofu and
tempe
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
37 Carbohydrates Karbohidrat Carbohydrates are sugar,
starch and fiber found in
fruits, grains, vegetables
and dairy roducts

38 potassium Kalium Potassium is an important

mineral called electrolytes.
Play an important role in
maintaining fluid balance
in the boody
39 Calcium Kalsium Calcium is a vital type of
mineral for the growth and
maintenance of feeth and
bones
40 Seng Seng Zinc including the
essential minerals needed
for a functioning body
41 Iron Besi Iron is a substance in the
ho the human body that is
close to the availability of
the necessarry amount of
blood
42 Niacal Niasin Niacal is a substance that
helps to maintain
cardiovascular systems
and healthy metabolism
Copper Tembaga Copper is an aid to the
body in iron and sugar and
is useful in carrying out
nerve function and bone
growth
Nama : Putra Andreas Purba
Nim : P0103119141
Prodi/Kelas : D3/IIC
Matkul : Bahasa Inggris
44 Thio-vitamin Thiamin Thio-vitamin is a vitamin
that’s solluble in water.
Consists of a pirimidina
ring and the thiazola ring
linked by the metilen
bridge
45 retinoid Retinol Retinoids are a substance
made up of Vitamin A.
Retinol originally used as
acne drugs in the 1970s
46 Riboflavin Riboflavin Riboflavin is one of the
coenzymea that contribute
to a variety of energy
metabolism in the body.
47 Vitamin K Vitamin K Vitamin K is a nutrient that
the body needs in clotting
48 Vitamin C Vitamin C Vitamin C is one kind of
vitamin that is water
soluble and has a key role
in countering various
diseases
49 Selenium Selenium selenium is a trace
element that is often found
in the environment that
functions as the immune
and reproductive systems
50 ealthful Makanan sehat Healthful foods is food that
contains a wide variety of
nutrients that the body
needs to maintani good
health