Professional Documents
Culture Documents
12 - Chapter 2
12 - Chapter 2
REVIEW OF LITERATURE
34
out that economic reforms shall help in making Pun ja b
more prospectuses and economi cally sound which will
automatically lead to increase in demand for tourism.
35
field is relatively a new area of study and it is to be
expected that some aspects of tourism m ight n ot have
advanced so far.
36
Mifsud (2006), in t he disse rtation gav e a historica l
analysis of touri sm poli cy and plan ning in Ma lta. The study
aimed at giv ing a general pictur e of the positions and
decisions governments in Malta took a long t he years in
orde r to ma ximize the benefits an d minim ize the negative
impacts of tourism. The objectiv es were to unde rstand how
the tourism instit utiona l settings, i.e. structure and roles,
have change d along the years and how t his has i nfluenced
policy-ma king, to understand the different planning
processes tha t took place, to unde rstand the role played by
diffe rent stake holders in the planning process and the
attitude of planners towards coll a boration, to understand
how the issues of power and poli tics pervade d the whole
planning processe s and to analyze the changes in tourism
policy along the years. From the research it was concluded
that the issues of power and politics pervade the whole
planning pr ocess from the set -up of instituti onal settings,
to the consultation and col laborat ion process to the fina l
decision-making an d i s a recurring issue throughout the
time .
37
India can be described as a late start and that too a fte r th e
beginnings of economic l iberalizati on. The share of touris t
arrival in I ndia was ve ry nomina l in comparis on to other
countries. It was suggested that India needs to make lot
efforts in attaini ng t he high tourism goals and to tap full y
the e xisting tourism potential in th e country.
38
Public policy implementation a nd cha nge management
the ory was use d to identify variables and situati ona l
contexts likely to influence the evolution of a Scot tish
sustainab le tourism strategy and pe rceptions of strategy
success. The article conclude d that future st rategy
development would be best served by securing
implementation performance instead of implementation
conforman ce and e xplain s wh y this should be the case.
Finally, re commenda tions were made for future strategy.
39
specific locations in the Mediterranean - Malta and Ca lv iá.
The re search found t ha t al though respondents were aware
of sustaina ble tourism, the ind ividual advantage from
exploiting sha red pooled or sha red resources was often
perceived as being greater than the potential long -term
share d losses tha t result from the deterioration of such
re sources. It means that there is little motiva tion f or
indiv idual actors (whether government, elected officials, or
indiv idual operators) to invest or engage in protection or
conservation for more susta inable tourism.
40
tourism. It stressed the nee d for in centives to hotel industry
for growt h of t ourism indust ry.
41
that there should private tran sport participation and
HPTDC should provide better accommoda tion facilities
because the a rea has an immense tourist potential. I t
furthe r suggested that locals should be educate d to be
friendly with t he visitors.
42
destination is ve ry important in tourism development. The
role of the government in the tourism developme nt is
lacking. Some factors were noticed which were restricted the
growth of tourism in t he state like, lack of proper link,
information centers and public accommodation units for the
stay of t ourist s.
43
The study e mphasized that there is a need for an extensive
surv ey of tourism resources of the state to identify tourism
re source potential. It suggested some more facilities at
corporati on's complexes and furth er it recomme nded that
the re is an urgent nee d for redesigning of corpora tion’s
marketing str ategies so as to incre ase tourist traffic in the
state .
44
the tourism potential in P unjab. She stated that though
geographically Pun jab cannot be considered as highl y
attractiv e state from tour ism point of view but existence of
many religiou s and historical pla ces and being gate way of
Jammu & Kash mir and Himacha l Pradesh, it gives scope for
tourism in the state. The study a ls o e xamined the marketing
practices of the corporation a nd f ound the product mi x i s
not very attractive and it also pointed at non-existence of
entertainme nt and re creational facilities at the complexes.
The researche r suggested rev iew of tourism poli cy,
personnel policy and improve ment in promotion al aspects of
the corporation s.
45
(consumption) p olicie s. In its review of a number of
guidelines the paper attempte d to make recommendations
for improving both t he provision of tourism serv ices through
supply chain manage me nt and destination m anageme nt and
the education of the consumer i n ways w hich make tourism
more consistent with the concept of sustainable
development. This e mphasized the need for businesses
involved in tourism provision not only to look at the suppl y
side and the demand side of their activities but also to
prov ide stronge r signals betwe en the two parts so t hat m ore
meaningful progress can be made towards sustaina ble
tourism. It p laced considerable emphasis on the role of
intermediaries in bridgi ng the ga p be tween demand and
supply.
46
prov ides some clues about the wa y in which tourism a nd
town planning theory and practi ce are likely to evolve in the
future. It was argued tha t tour ism planni ng theory is still
looking for its own identity a nd wa ys of ev olving in the
future .
47
development of country's tourism i ndustry jum p -star ted. He
furthe r stated t hat Kenya's t ourism indu stry is confronted
with se rious problems i ncludin g decline in internationa l
visitor arriv al and decline in de crease in tourism revenues.
Ironicall y, t he same government that played a crucial role,
especially in the initial de velopment of the country's
tourism indust ry, is currently being blame d as being
re sponsible for the ind ustry's curre nt poor performa nce.
Thus, th is st udy examine d variou s factors responsib le for
downturn in Kenya's tou rism i ndustry and how the
gove rnment played a vital role in the development of
tourism industry in t he country.
48
George ( 2003), e xamined the probl ems connected with
the tourism ind ustry of Kerala and ascertained the
possibili ties of a pplica tion of modern management
techniques and methods in formu lation of polic ie s, pla n s
and programmes for the development of tourism in Kerala.
The study wa s mai nly b ased on p rimary d ata. Four sets of
questionnaires were prepared to collect the data and the
re sponde nts were selected randoml y. The re search made an
attempt to bring in light the problems, weaknesses,
shortcomi ngs and re alities associ at ed with the management
of tourism industry in Kerala. It was found that the
destination woefully lacks international attention because of
a numbe r of deficiencies. It was suggested that the stat e
gove rnment should fin d the solutions t o various interna l
causes hindering the growth of tou rism in Kerala. Fu rthe r i t
was suggested that t he state must initia te new publicity
campaign to promote tourism effe ctive ly and efficiently.
49
taken up i n a pla nned manner i n 1956 coinciding with the
second five year plan. The approach was evolv ed from
isolated planning of sin gle unit facilities in the second and
third five year plans. It was state d that the year 2005 was a
highly successful year so far as tourism in India is
concerned. In year 2005, China earne d 29,296 million US$
which atta ined 13.2% growth rate. It was observe d that
India's sh are in world touri sm wa s very less as China got
4 t h p osition in thi s re gard. Indi a got lower share ev en when
compared to Turkey. It was con cl uded that in the area of
domestic touri sm development, China is far a he ad tha n
India.
50
competitive and to keep tourism product pri ce s at a
re asonable level.
51
tourists ca n be attracted to visit the place . Further it was
re commended that government should ap point a high -
powe red board to regulate touri sm industry by taking
services of knowledgeable persons.
52
all the stakeholders of the site with regard to vision,
mission an d strategies that should be implemented. It
furthe r sugge sted the introd uction of performa nce
measure ment systems, to get both sup port to the
management and accoun tabili ty to the community.
53
practices th at would lead to reviva l and pr otection of our
heritage sites. The practice s mostl y adopted by these service
prov iders is educating and encouraging responsible visitor
behavior, e ncouraging p urchase directly from cra ftsma n
which is pra ise worthy e ffort but is not of much
contribution in the revival and protection of heritage
products. It was suggested that the priva te players can
adopt certain sustai nable practi ces for conserving ou r
valuable heritage .
54
Batra and Chawla (1995), in th eir research paper
entitled “New Vistas in Deve loping Tourism - A Case Study of
Punjab S tate in Ind ia” hi ghlighted the fact tha t impa ct of
tourism on nation al economy is becoming i ncreasingl y
important today because of growing size of tourism marke t
and global business changes ta ki ng place. Tourism as a n
industry has to be pla nned and de veloped on scientific
lines. It nee ds organiza tional an d manage rial skills. The
study highlighted that various stat e governments have been
giving top priority to dev elop tourism for economic growth
and to solve the socio-e conomic problems. The study further
revealed that increasing effort s sh ould be made to ma rke t
the tourism product by Punjab Tourism De velopment
Corporati on on sound lines.
55
identified several unexploited attractions of tourist appeal
in the three provinces of Jam mu & Kashm ir. In this
re search discussion was ma de a bout de stina tion
development including destination planning, de velopment
and maintenance. Unde r development strategies, a summary
of v arious models/approaches a nd their relevance to
tourism development in the state was reviewed.
Recommendations for t ourism prom otion in state were made
to me et the expe ctations of a wi der segment of touri st s
market in addit ion to giving a boost to the sta te economy.
The study concentrated on decentralized development which
shall not only enhance the carrying capacity but also will
help in terms of economic benefits and social upliftme nt of
masse s. The study intended to transform J ammu and
Kashmir the destination for 21st century with in the
parameters of agenda i.e. highligh ted during Rio -S ummit.
56
help statistica l soft ware SPSS. The study reveale d that the re
was no significa nt variation a mong diffe rent touris t
destinations re gardin g independent v ariables like income,
employment, infrastru cture e tc. It was su ggested to the
gove rnment to take all the required steps to create a
congenial atmosphere for taki ng up self-employment
projects in tou rism destinations.
57
involved in rural tourism was described and a significant
trend towards the development of rural areas was identified
and it clearly implied a ma jor c hange in the use of the
countrysi de. The study asse ssed t he wider impact of rural
tourism p olicie s as part of overall rural de velopment.
58
time should think abou t further pr omotion of si ngle window
system to expedite the clearance of submitted projects.
59
clusters of the tourism i ndustry i.e. locals, governme nt and
the host e nv ironment were examine d on their i nterpretation
of sustainabi lity goals and barriers to achiev ing sustainable
tourism in ur ban destina tions. Results re vealed importan t
similarit ie s and differences among key stake holders, and
particula rly a lack of appreciation for a triple bottom line
approach among the tourism industry respondents.
Implicati ons were discussed for buildin g a more
participa tive policy approach to su stainable urba n tou rism
development.
60
data. The study on the whole, brings out the fact tha t
Himachal is a state blesse d with a very rich potential for
almost a ll types of touri sm, bu t th e potential has not been
exploite d to its op timum. Furt her it was st ated tha t
generating adventure relate d tourism businesse s are the
most potential opportunity of tourism development in
Himachal. It wa s foun d that t he harde st barriers to
adventure sports tourism deve lopme nt in Him achal a re the
tourist sa tisfact ion with the adventure tourism facil ities,
acce ssibility of adve nture sports specific places, t hen
followed with limited publ ic fa cilities like sanitation,
medical e tc. A major weakness of adventure sports tourism
development agre ed by the stakeholders was the non-
availability of ind ustry data b ase. It pointed to the
formation of local association an d emergent government
support to pre pare the proper da ta base. Degrada tion of
natural re sources regarded as the riskiest threat of
adventure tourism de velopment in Himachal.
61
Murugun (201 2), in the research paper, descr ibe d that
the several countries arou nd the world h ave coined and
implemented different mechanisms and stra tegie s to prevent
crime from crippli ng their touri sm industry. The main
objective of the paper was to en hance and establish the
extent to which the Pondicherry is safe for tourist s and
bringing at inst illing confide nce among tourists abou t
Pondicherry as a safe a nd secure de stination. Th is p aper
focused on destination im age and issues of crime , safety
and security faced by f oreign tou rists. T he research was
conducted in Pondicherry a nd the places for data collection
we re selected on the basis of su itability in Pondicherry.
Interviews were conducted with international touri sts
visiting the region from all ove r the world. The survey was
conducted in January 20 12. An an alysis was carried on the
pre travel profiles, a s well as on th e importance ratings, b y
gender and age grou p. T he re sult indicate d th at very little
diffe rence appeare d betwee n the sexes. It was suggested
that more tourism police pe rsonnel should be in
Pondicherry a nd legal procedures should be changed for
tourists for speedy redressal of cases.
62
highlighted the need for affordable accommoda tion units for
pilgrimage tourists.
63
descriptive research design was adopted and it focused on
accurate description of the variables in the proble ms mode l.
Sample survey Method was used for data collection a nd the
univ erse of study comprised of foreign tourists visitin g
Agra. A samp le size of 100 tourists was taken and to locate
the re sponde nts cluster sampli ng method was used. Hotels
comprising of 5 star s, 4 stars, 3 sta r and bu dget hotels we re
selected to approach the tourists. All foreign tou rist s
staying in the hotels were pe rsonally inte rviewed with the
help of structured question naire. The findings high lighted
the various problems faced by foreign tourist s durin g their
visit. The a uthor recommended some va luable suggestions
to tackle all these problems like proper cle anliness of the
city, proper drainage system, li tter collection and disposable
system, guide s should be trained in behavior aspects, easily
comprehensive literature for tourists shou ld be made
available, introduction of specially trained tourist police to
help the tourists e tc.
64
higher side. It was suggested that there is a nee d for
comprehensive marketing strate gy to attra ct more tourist s
to these complexes. It laid emphasis on formulati on of d ua l
pricing system for accommod ation, food an d beverages and
also stresse d the need for professi onal tr aining of the staff
of HTC to improve the quality of ser vices.
65
overall level of service quality was primarily derived from
the reliability f actor. The results of the study concluded
that the hotel managers should focus their efforts to provide
quality service and facilit ies tha t internationa l tourist s
perceive as be ing important in d etermining their overall
service quality of the hotels.
66
tourists and i ncreasing t he contrib ution of shopping to the
re gional economy requires supporting indigenous local
people via various fiscal and educational instruments to
continue prod ucing and retailing a uthe ntic hand icraft s and
souvenir goods. It was believed that it is necessary not only
for the achieve ment of higher levels of tourist satisf action
and greater economic benefits for the local economy but
also to achieve the ultimate goal of su stained and
sustainab le tourism development.
67
and selected demographic v ariables. Results reveale d that
positive perception of T urkey's h ygiene and health, and
safety and security helped v isitors to have greate r trip
satisfact ion, especially when they stayed longe r and enjoyed
the ir trip without any product or service failure. Practica l
implicati ons and future research suggestions were made to
sustain t he satisfact ion of tourists.
Mann and Ahluwa lia (20 09), attempted to find out the
satisfact ion level of the tourists towards t he se rvices of
Haryana Sta te Highway Tourism. T he study was e xploratory
in nature. Data was collected through a survey at the
Haryana highwa y tourist resorts on nati onal highwa y. A
structured questionnaire was prep are d for the purpose and
it wa s found out tha t serv ice e ncounter, performance of the
service staff and le vel of expectations me t, affect the
tourist's satisfaction leve l. It was concluded that satisfied
customers are more likely to revisit the se resorts again and
the chances to recommend others are also very high if the
tourists are satisfie d.
68
high end of the satis faction sca le. Based upon t he results of
this study , several recommendations were m ade to increase
tourists' satisfaction a longsi de helping tour ism markete rs
and planners to develop appropriat e strategies in conformity
with touri sts' perce ption towar ds various destination
attributes.
69
insights int o the perception and satisfacti on levels of
Chinese tourists.
70
based on both pr imary and secon dary data . Prima ry dat a
was collected through structu red questionnaire . The
questionnaire was consisted of t hree sections. The first
section of questionnaire inclu ded the respondents’ socio -
demographic pr ofile and the se cond section contained 2 9
questions related with tourists’ expectations and
perceptions levels in relation to travel experience at
Pushkar. The last section comprised seven que stions re la ted
with cost of e ach facil ity availed at the destination . A sma ll
sample size of sixty tourists was t aken in Pushkar re gion.
The respondents were randomly selected using a systemic
sampling method. Respondents we re requested to give a
score to each of seven attributes on the basis of cos t
expectations and cost satisfaction separately using five -
point Likert scale rangin g from hig hly economical with scale
point 5 to highly Costly with s cal e point 1. Re sponde nts’
opinion was also measured on five point Li kert scale
ranging from high ly satisfied to highly dissa tisf y. Mea n
diffe rence was calcula ted to com p are the e xpectation mean
and sa tisfa ction mean. Various suggestions were made
towards abr idging the gap be tween tourist e xpectations and
satisfact ion leve ls through improv e ment of various supp ly
components.
71
(Croatia) , using a self-admi nistered que stionnaire.
De scriptive statistical an alysis, exploratory fact or ana lysi s
and reliability analysis were conducte d. The study result s
indicated the high expectations of hotel guests regarding
service quality. The dimensions reliability, empathy, an d
tangibles were the key factors that be st e xplained
customers' expectations of hotel service quality.
Suggestions were made to use the findings as a guide for
hotel managers to improve the crucial quality attributes and
enhance service quality and busine ss performance.
72
Renganath an (2 011), the main a im of the research
paper was to ana lyze the hotel guests’ expectations and
perceptions about hotel service quality and the role of
demographic variables in evaluating the serv ice quality.
Statistical me thods like descript ive analysis, reliability
analysis, m ultiple regre ssion and exploratory factor an alysis
we re used to ev aluate the service quality. The findings of
the research revealed that with regard to ind ividual
SERVQUAL di mensions, gap value s were positive for
tangibles, reliability, assurance and gap v alues we re
negative for re sponsiveness and empathy. Fact or analysis
divided hotel guests’ perceptions in to four main factors and
data on expectations div ide d into thre e main factors.
Component and reliabilities of S ERVQUAL dimension scores
indicated high level of internal consistency for the scale.
The findings of the study revealed that guests stayed in the
hotels vie w responsiveness as the most importan t
satisfact ory a ttribute. It was suggested to the managers of
the hote ls to encourage and motivate their contact
personnel in orde r help their hotel guests and to provide
time ly service as e xpected by the gue sts.
73
attractions in a nd arou nd Amr itsar. The results further
revealed that tourists are positiv e about stayi ng here for
longer time but the y req uire better services and more
attractions to v isit. It was conclu ded that i t will ce rtainly
increase the carrying capacity of Amritsar a nd that w ill
furthe r lead to longer sustainabi lity of the region. The
re searche r recommended that this research can be ap plied
to other regions also and fur ther research can be
unde rtaken with other indicators of destination
sustainab ility.
74
Nair (2012), a ttempted to assess customer’s
expectation and re ception level towards service quality a nd
to identify the ga p between customers' expe ctations and
perceptions of hotel service delivery in Coimbatore . For the
re search five four star hotels in Coi mbatore were selected. A
sample of 150 touri sts was t aken for the survey convenient
sampling method wa s use d. T he SERVQUAL instru me nt wa s
used to perform gap analysis. T he t -test was applied to
know the ga p between customer expe ctations and
perceptions. The gap analysis show ed that there is negative
gap in all SERVQ UAL dimensions. The results indicate d that
the custome r expectation is h igher than t he customer
re ception which means th at t he service de live ry in the
hotels is poor than the custome r expectation. Suggestions
we re made for hoteliers that they may invest mone y on
developing more innov ative and comfortable guestrooms and
training of sta ff to deal with different types of gue sts.
75
existence of three segme nts that could be differentia ted
mainly on the basis of the ir travelling characte ristics.
76
help in regional de velopment. In his study he discussed the
socio-economic and eco-env ironmental impacts of tourism in
developing countries and describe d tourism and travel
concepts in India n context. Further he stated that in India,
tourism h as emerged as a third l argest foreign earners. It
was concluded that inherent ca pability of employment
generation for unskilled, semi-skille d and skilled ma npower
is significant for the contribu tion i n the development of any
economy.
77
juncture to take place at both levels, i.e., inte rnational and
domestic tourism . He concluded that tourism is an
important i ndustry for earning of foreign exchange .For
India in t he past, it was the single largest indu stry to boos t
its exchange earnings a nd prospects for it were also brigh t
in so far as the re still exist a vast potential yet to be
effectively tapped. Hence in present fiscal crisis the
importance of this ind ustry is fore go ne in bailing India ou t
of its balance of payments crisis. He sugge ste d that for
attractin g tourists from a broad the re is a need to revise all
the prices in terms of rupee as well to ma ke tourism more
safe and att ractive for the visitors. Simultaneously, e fforts
are needed to improve the purchasing capacit y for domesti c
tourists so that they feel encouraged to take tourist
activities.
78
media followed by m arketing thr ough tour ope rator and
travel agents, indicates the bright future for tourism
industry in Ind ia.
79
data was collecte d with the h elp of se lf-administ rative
questionnaires. T he five sets of questionna ires we re
administr ated. The first questionnaire was on ‘hote lier’s
perceptions’, second was on ‘promotion’, the third
questionnaire was on ‘job and roles’, the fourth wa s on
‘training ’ and the fifth questionnaire was on ‘factors
affecting the dev elopme nt of hotel indu stry’. Time se ries
analysis wa s done for the tourist p opulation a nd number of
beds. The time period of the study was from 1985 to 1992. A
short te rm growth rate was wor ke d out and for further
analysis regression analysi s was undertaken. The findings
revealed that the industry was affected by various changes
like technological, knowledge explosion, social, polit ical and
economic and these changes lea d to both favorable and
unfav orable e nv ironments. It was suggested that the
gove rnment policies that affect the hotel industry should be
communica ted timely so th at h otelie rs could take the
benefits and help the accommodation sector.
80
gove rnment has a vital role to play in shapin g tourism
development programs.
Dhotra and Rohm etra (199 7), in their rese arch work
entitled “Tourism in Jammu & Kashmir” observed that
tourism has been the backbone of economy in Jammu &
Kashmir, which h as been badly aff ected by terrorism. They
expressed that still there are areas like Ladakh and J ammu,
which have not been affected by te rrorism. They sugge ste d a
new strategy for prom otion of tourism in t hese areas.
Furthe r it was recomme nded that for Jammu region, thrust
might be given to attract availab le traffic of pilgr ims to
Vaishno Devi and to othe r tou rist places in J ammu re gion,
which ab ounds in such spots b ut hav e not got m uch
exposure. The study suggested the another strategy to
promote tourism to develop adventure tourism and to
introduce sport s like paragliding, skiing, mounta ineering,
etc. and they also suggested that to attract foreign as we ll
81
as domestic tourists in La dakh r egion, promotion of ai r
transport be given top priority as this region re mains t otall y
cut off d uring most p art of the year.
82
visitors to the ir pla ce of study. A q uestionnaire survey
conducted at a university in UK was presented in the
context of gene ral UK tourism a nd the v isits to friends and
re latives (VFR) sector in particul ar. It was de monstra ted
that unive rsitie s represent large, frequently underestimated,
generators of VFR tourism and th at significant differences
exist between the friends and the relatives' components. T he
re search drawn concrete conclusions about the marketing
opportunities and argue s that t he students themselves
re present the most e ffective target for prom otion efforts. I t
also pointed out the possibilities for turning d ay visits into
overnight stays, pa rt icular ly in the relatives' segment.
83
Hughes and A llen (2008), exam ined the image of
Central and Eastern Europe (CEE) as a holi day destination.
The countries are lin ked by having had commu nis t
gove rnments and be ing inaccessibl e to tourists from outside
the communist bloc. This study e xamined the views of a
numbe r of UK residents about destination image of CEE.
The study inve stigated through semi -structure d intervie ws
the images held by people who have and who have not
visited CEE. The data was ana lyzed qualita tivel y. Few
significa nt di ffere nces were found between views of visitors
and non-visitors and most views were positive. Negative
images were usually associated with the eastern part of the
are a e specially ex-Yugoslavia.
84
would help i n enlargement of tourism ind ustry. Further it
was recommended that other stakeholders have to be
included into a comprehensive intervention plan and
tourism entrepreneurship must be included a s a capacity
building activ ity.
85
pilgrimages each from the selected five states. The chi -
square test was applied to study the difference with regard
to various qua litative aspects highlighted by the
re sponde nts in the questionnaires. The results indic ated
that foreign tourist ha d been affected by seasonal syndrome
and behavioral changes had also bee n noticed regarding
various factors. It wa s recommended that the policies
should be properly i mpleme nted and Indi a mu st be
promoted as a f ull ti me tourist destination .
86
circumsta nces. So far no proper study has bee n conducted
to assess t he management of to urism i n Pu njab and to
evaluate the tourists’ perceptions through service quality
level availed by them during the ir v isit. Hence, there exists
a rese arch gap and the present study entitle d “Management
of Tourism in Punjab: An Appra isal” is an attempt to fill
this gap.
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87