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EDIBLE

COLLAGEN
CASINGS

Fcase Spółka z o.o. S.K.A.


Jawornik 360, 32-400 Myślenice, Poland
Issue number 2, March, 2016

+48 12 392 65 01

fcase@fcase.pl

www.fcase.pl
Information included in this catalogue does not constitute the offer as defined in article 66 § 1 of the Polish Civil Code, but an invitation to conclusion of a contract.
Best efforts were used to provide accurate and reliable information at time of the print. Information is subject to change without prior notice.

www.fcase.pl
Fcase casings: Range
quality and JK – intended for steamed, smoked and dried

productivity
sausages, such as kabanos/cabanossi.

JP – for cooked or cooked and smoked non-dried


Types products, such as frankfurters, wieners,
of casings hot-dogs, bratwurst.

JF – for raw, unprocessed sausages, dried or


intended to be grilled, fried or treated with
high-temperature.

• strong, maintaining stable caliber


ISO ISO
Calibers ø18, ø19, ø20, ø21, ø22, ø23, ø24, ø25.
Fcase edible
collagen casings
Natural CNA
• made of natural raw material
• provide stability and repeatability of production 22000 9001 Caramel CS0
Onion C02

- step by step
Colours
• perfect for automatic stuffing machines Mahogany C03
Information on other colours available upon request
• easy to store
• allow for quick and efficient production,
ISO HALAL
from the Producer or its Partners.

maintaining consumer satisfaction


14001 Open end (M00) Pre-soakeD
oPen 1. Ready to use immediately when removed from the
caddy. Do not soak the casings.
Do not soak
End types Closed end with a knot (MZ4)
knot

Closed end with a twist (MZ5)


tWist
2. Settings of the stuffing machine should be adjusted to
the diameter and type of the casing. Pay attention to the
stuffing
DireCtion
correct direction of stuffing, indicated on the packaging.
Shirred into sticks. Ready to use
Converting immediately when removed from the
Converting
caddy.
3. Caliber specified on the label corresponds to the caliber
after stuffing.
4. Fcase edible collagen casings may be stuffed with
stuffing
manual, semi-automatic and automatic filling machines
with automated hanging systems.

Technical
Information
5. After stuffing apply appropriate treatment for the given
type of the product.

Diameter after Recommended


Calibers stuffing stuffing horn size 6. More information in product sheet.
[mm] [mm]
ProDuCt sheet

ø18 18 10
ø19 19 11
ø20 20 11 (12*)
ø21 21 12
ø22 22 12
ø23 23 12
ø24 24 14
ø25 25 14

*coming soon

Before using the casing please, refer to the product sheet, technical sheet or user instructions placed inside the packaging.
Above mentioned documents can be amended without prior notification. It is recommended to inquire for the latest version
of the documents which are available from the Producer or its Partners.

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