Creamy Dalgona Ref Cake

Yield: 4-6 servings

Ingredients:

12 pcs graham crackers, crushed

3 tbsp melted butter

1 tbsp sugar

1/2 cup Nestlé All Purpose Cream

1/3 cup condensed milk

2 tbsp Nescafé classic

2 tbsp brown sugar

2 tbsp hot water

1 tbsp Milo powder

Procedure:

1. Mix crushed graham with melted butter and sugar. Press into the bottom of a serving container. Set
aside.

2. Whip Nestlé All Purpose Cream with condensed milk until light and smooth. Pour into the serving
container.

3. Mix Nescafé classic, sugar and hot water in a bowl. Whip until very light and creates stiff peaks.

4. Spread on top of the cream mixture and refrigerate overnight.

5. Sprinkle Milo powder on top and serve well-chilled.