Genetically modified food is food either a plant or animal that have been alter in

the laboratary by scientists.

The Scientists take st from one plant or animal and edit to a different plant and
animal to make it grow in a different way

Today, we look at some benefits and these posssible risks of gm food.

- Let’s start with a discussion of some of the benefits of GM food.

Genetic scientists really try to make food plant that a better the normal plant,
to make plant in way that make the plant grow better or taste better or be
healthy than normal plant.

+ one benefit is that gm plants may fewer pesticide than the normal plans. For ex,
there is a type of corn that is bad for insects when the insects eat the corn plant,
they die. However ,The corn does not hurt people. This type of corn is benificial
bcs farmer use fewers pesticide to grow the corn and so there is less pollution for
the environment. Also the corn is less expensive because the farmers do not have
to spend a lot of money on pesticides. So are using a fewer pesticide the corn is
cheaper and the environment is cleaner.

+ another benefits of gm plant is that they make grow better than normal plants.
What ex, is the type of gm strawberry that can grow in cold weather this is better
than normal strawberry because farmers can plant strawberry earlier in the spring
and later in the fall when normal strawberry usually die. So other result farmer can
grow many more strawberry than they used to. So that is about the benefit, plants
grow better.

+ finally of third benefit is the gm plant stay fresh longer after their harvested

So for ex there is a kind of tomato that stay fresh in the store for about 2 months
instead of one or 2 weeks. This means there is more time to get the food to the
store and the store has more time to sell the food, less food is on the way to wasted
. so the great benefit to have food to stay fresh longer and we can consume more
of the food we grow.
lastly we look at some of the benefits of gm plant. Let’s talk ab the risk of growing
this type of food. We do not really know what the harms for the fact are that there
are