SMAC, a single malt whisky club in India, has created its first single cask whisky release exclusively for its members. The release, called Cask 6028, was selected from samples evaluated on a Paul John distillery tour by club founder Hemanth Rao. Bottled at cask strength of 50% ABV, Cask 6028 spent a year maturing and is described as having honey, orange, and peaty notes. Approximately 40 SMAC members attended an unveiling event at Paul John distillery where they learned about the production process and tasted samples. The 224 bottles of Cask 6028 will be available for members to purchase through SMAC's retail partner in Bengaluru.
SMAC, a single malt whisky club in India, has created its first single cask whisky release exclusively for its members. The release, called Cask 6028, was selected from samples evaluated on a Paul John distillery tour by club founder Hemanth Rao. Bottled at cask strength of 50% ABV, Cask 6028 spent a year maturing and is described as having honey, orange, and peaty notes. Approximately 40 SMAC members attended an unveiling event at Paul John distillery where they learned about the production process and tasted samples. The 224 bottles of Cask 6028 will be available for members to purchase through SMAC's retail partner in Bengaluru.
SMAC, a single malt whisky club in India, has created its first single cask whisky release exclusively for its members. The release, called Cask 6028, was selected from samples evaluated on a Paul John distillery tour by club founder Hemanth Rao. Bottled at cask strength of 50% ABV, Cask 6028 spent a year maturing and is described as having honey, orange, and peaty notes. Approximately 40 SMAC members attended an unveiling event at Paul John distillery where they learned about the production process and tasted samples. The 224 bottles of Cask 6028 will be available for members to purchase through SMAC's retail partner in Bengaluru.
spending years understanding this great art and spreading the love for it, I have simply been unable to come to terms with the lack of creativity in the Indian whisky space. Whisky making in Scotland and other parts of the world is considered an art; but in our country, the largest consumer of whisky globally, it is just another product coming off an assembly line. Well, with an annual consumption of 3.7 billion litres, why would the producers do things differently? I established ‘Single Malt Amateur Club’ (SMAC) in 2011 with the sole purpose of bringing like-minded whisky loving people of India together. I wanted to offer the members of SMAC something unique and bespoke – and ‘Cask 6028’ is just that! In January 2019, SMAC created history by curating India’s first whisky tour. Fifteen club members were hosted by Paul John at their gorgeous visitors centre in Goa. It was a memorable experience for many who were visiting a distillery for the first time. While the tour itself was a resounding success, I was secretly evaluating samples from the best single casks that Michael D’Souza (Master Distiller of Paul John) had lined up. I tasted and chose with care and we tucked away ‘Cask 6028’ to quietly work its magic. The numerous events and tasting sessions conducted by SMAC helped me narrow down the preferences of members, and this selection was a reflection of that process. It is also Paul John’s first single cask release in India. World class A year later this sprit reached its prime, and was ready to be bottled exclusively for the members of SMAC. A single cask is whisky All pics: SMAC, Bengaluru 32 I Brews & Spirits I Feb - Mar I 2020 HAPPY INNINGS
matured in one single barrel which
exhibits individuality and character. This wonderfully rounded, peated whisky is bottled at near-cask strength of 50% ABV. It has vanilla, orange marmalade and honey as its prime notes, with clean peat giving it a remarkable spine. Look out for that distinct edge of sea salt which is common to whiskies matured close to the shores. Paul John has left no stone unturned to make this product truly world class, be it the elegant packaging and design or the hidden artwork by Mario Miranda – which reveals itself as you consume the contents of the bottle! To give this bottle a fitting welcome, close to 40 passionate members of ‘Amaze’ trilogy Apart from conducting whisky master the club descended to the place of classes and hosting tasting events, origin – The Paul John distillery in This release marks the club’s third SMAC engages with various whisky Goa on Leap Day (29 February 2020). such venture at offering exclusive producers across the globe to offer tailor-made whiskies for its After an educative tour of the its members some very exclusive adherents. A trilogy called ‘Amaze’ production process the participants drams. The best things in life are was conceptualised and co-created were treated to some of the best free, and so is membership to the with Amrut Distilleries in 2017. whiskies that Paul John produces. club! These lucky enthusiasts witnessed The first two editions of this bottle Having spent over 15 years exploring the unveiling of the single cask met with tremendous success from the world of whisky and visiting release and got to taste the special whisky judges across the globe, who numerous distilleries across the whisky. rated the whisky at over 90 points. world my club members can be This March the bottles will be As a community the club continues assured of sustained creativity as I available for members to purchase to grow at a rapid pace reflecting endeavour to offer bespoke whiskies, at Anurag Wines on Brigade Road, the growing interest in single malt invitations to whisky launches, tasting Bengaluru, SMAC’s exclusive retail whisky. Events conducted at regular events and personalised distillery partner. With a patronage of over intervals, to kindle the passion tours. 3,000 registered members, this of tasting malt whisky, gives the Interested? You can write to me at limited edition of 224 bottles is likely members an opportunity to meet and hemanth@smacindia.com. to vanish from the shelves in record exchange views about their recent time! partaking. Brews & Spirits I Feb - Mar | 2020 I 33
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