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failure being equal to zero. The students will utilize a unconfined compression testing device, a
specimen trimmer, a Harvard miniature compaction device , a scale, a balance sensitive to 0.01g,
an oven, and a can to place the soil specimen in to put in the oven. First the students will gather a
soil specimen that meets the requirements for the experiment. Following they will measure its
diameter and length and get the mass, place the soil in the center between the two loading plates
of the unconfined compression test machine, following the professor will come around and give
us the detailed specifics of how to utilize the machine for this experiment. After it is all setup, the
students will turn the machine on, and start recording loads while adjusting the rate of vertical
straight from 0.5-2.0%/min. The students will continue taking readings until the load reaches its
maximum value and then decreases, reaches its maximum value and becomes constant for about
5 readings, or the deformation of the specimen is past 15%. Last section of the experiment is to
unload the specimen, remove it from the machine, draw a free hand sketch to show the failure of
the experiment, and lastly place the specimen in a porcelain evaporating dish to determine the
moisture content.
Sample Calculations
Water needed = 18 g or 18 mL
- Corrected area
A0 1.234
Ac = = = 1.237 in2
1−ε 1−0.0025
- Vertical Strain
∆L 0.01
ε= = = 0.0041 in
L 2.435
- Shear strength
6.07
6
5
Stress lbs/in2
0
0 0.01 0.02 0.03 0.04 0.05 0.06 0.07
Vertical Strain
Strain = 0.05
Discussion
As any other lab experiment error is inevitable, in this experiment error could have
occurred in many ways. For example, if a student did not clean the molding as instructed by
professor correctly or at all, soil from previous experiments will affect the water content of the
soil specimen. Also, if afterwards a student does not properly or at all scrape the excess soil from
the sample, it will give incorrect data. A common error would be a student miscounting the
number of blows which would affect the later calculations for the moisture content. The error
that would affect the experiment the most I think would be if a student were too add too little/too
much to the soil specimen. If a student adds too much water it will over saturate the soil
specimen, and if it’s too little water the soil specimen will not have the required water content. I
think this was the cause of an error my group faced during the experiment. After mixing the soil
specimen with water, placing it in the machine and giving it the blows; when pushing it out of
the mold the soil broke twice, leading us to have to redo the experiment three times. There are
different types of the direct shear test: Undrained Test and Unconsolidated-Undrained Test.
Students need to graph three conditions: stress vs strain, pressure parameter vs strain, and
pressure vs strain. An important aspect to take note is that the direct shear test is performed
differently than the unconfined compression test, in terms of the equipment in the direct shear
test is completely saturated. With the direct shear test however, one can plot the Mohr’s Circle.
Conclusion
This experiments results would be an added information for the engineer in charge of this
construction. Our peak compression strength for our testing came out to be qu = 6.0697 lbs/in2.
To achieve the required moisture content, we had to add 10% of the total mass; so, 20 mL of
water was added into the soil specimen and then mixed to begin the experiment. From how the
soil specimen looks after failure, it looks like the type of failure would be General Shear Failure.
“A local shear failure occurs for soils that are in a medium dense or firm state”, which is what