TLED 430W

Building an Online Quiz

Faythe M Crane

SOL: Living Systems

3.5  The student will investigate and understand relationships among organisms in
aquatic and terrestrial food chains. Key concepts include
1. a)  producer, consumer, decomposer;
2. b)  herbivore, carnivore, omnivore; and
3. c)  predator and prey.

https://create.kahoot.it/share/organisms-in-an-ecosystem/5ee0a77a-cd68-45c7-b285-
4d8c288c2c03