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SHAREABLES SPECIALTIES

OAK ROASTED *FLAT IRON STEAK GF


HAPPY HOUR OFFERED DAILY CHICKEN BREAST GF
Herb roasted fingerling potatoes, green
HALF OFF SHAREABLES Fresh organic herbs, fingerling potatoes, beans, mushrooms, garlic herb oil 20
green beans, mushrooms, garlic 17.50
4:00 PM - 6:00 PM LAMB CHOPS
*OAK ROASTED SALMON FILET Grilled with crisp brussels sprouts,
Asian salad, edamame, cucumber fingerling potatoes, balsamic glaze 20
CRISP BRUSSELS SPROUTS V & ponzu sauce 19.5
As we support the new minimum wage and other mandated increases, a 3% surcharge allows us Romano, walnuts, balsamic glaze 8.50
to continue to provide you the hospitality and quality food that you have come to enjoy.

PASTAS
MEATBALLS & MARINARA
SOUPS & SALADS Beef and pork meatball, tomato sauce,
shaved Romano, crostini 8.5
Whole wheat pasta available upon request for pasta dishes
Take Home our Salad Dressing for $6. Non-Fat Honey Mustard Dressing Available Upon Request CHICKEN LETTUCE CUPS
Half Chicken Breast +5, Add Full Chicken Breast +7, Shrimp (5) +5.5 Wok aromatics, water chestnuts,
TOMATO ANGEL HAIR SPICY CHICKEN ANGEL HAIR
Hong Kong style scallions, black bean
Tomatoes, garlic, chicken broth, Sun dried tomato, basil, garlic,
LOBSTER BISQUE WILD ARUGULA hoisin sauce, sesame seeds 10.75
EVOO, basil 14.5 EVOO, spices 17.50
Fresh herbs, cream, sherry in a rich stock 7.75 AND RED QUINOA SALAD V GF
OAK ROASTED CURRIED
FRESH TOMATO BASIL Golden beets, tomatoes, avocado, red onion, BROWN RICE PENNE GF SPAGHETTI AND MEATBALLS
parsley, toasted almonds, mint, scallions, CAULIFLOWER V GF OR SPAGHETTI BOLOGNESE Beef and pork meatballs, marinara
Shaved Romano, drizzled herb oil 6.75
Citrus Chili Vinaigrette Lemon aioli 8.25
Beef-tomato sauce, shaved Romano 18.25 sauce, Romano cheese and basil 17.50
KOBE BEEF CHILI GF INDIVIDUAL 10 LARGE 14.75
MINI DUCK TACOS
Mozzarella, scallions 7.5 CHICKEN TEQUILA FETTUCCINE SHRIMP ANGEL HAIR
Feta, tomato, napa cabbage,
CAESAR SALAD ( GF without croutons) Spinach fettuccine, bell peppers, red onion, Roasted mushrooms, artichoke, carrots,
tomato-cilantro cream 11.75
TUSCAN KALE AND ROMAINE V GF Romaine, house-made garlic croutons, jalapeño, tequila-lime cream sauce 18.25 zucchini, lobster cream sauce 19.75
Toasted almonds, dried cranberries, Romano, famous Caesar dressing
ASIAN SAMPLER
feta cheese, red onion, sherry-dijon dressing INDIVIDUAL 10 LARGE 14.75 Garlic shrimp skewers, pork potstickers with chili
INDIVIDUAL 10 LARGE 14.75

THE ORIGINAL CHOPPED


GREEK SALAD V GF
Romaine, organic spinach, bibb lettuce, red onion,
ponzu, Thai chicken satays with peanut sauce 14
WOODFIRED PIZZAS
Kalamata olives, tomatoes, Persian cucumbers, BABA GHANOUSH V All Woodfired Pizzas Made with Mozzarella Cheese
CHICKEN SALAD GF ( GF if served with lettuce cups)
pepperoncini, crumbled feta cheese, House dressing Gluten-Free Crust GF +4 Whole Wheat Crust +1 Daiya Vegan Cheese +2 Low Fat Mozzarella Cheese
Lettuce, tomatoes, mozzarella, fresh organic Roasted eggplant dip, EVOO, grilled herb
basil, Red Wine Vinaigrette dressing, choice of INDIVIDUAL 10 LARGE 14.75
flatbread 10
oven-roasted tomatoes or Kalamata olives
ADD HALF CHICKEN BREAST +5 BURRATA & PESTO V SPICY ITALIAN SAUSAGE
INDIVIDUAL 10.75 LARGE 16.75 GRILLED SHRIMP SALAD GF
Fresh organic oregano, house-made
Mixed greens, scallions, bell peppers, Burrata, basil pesto, Romano,
house-made tomato sauce 12.50 tomato sauce 13.50
BALSAMIC GRILLED CHICKEN SALAD GF tomatoes, feta cheese, cilantro, organic EDAMAME V GF
spinach, sunflower seeds, Balsamic Vinaigrette Toasted sesame seeds 6 ROYAL HAWAIIAN FIVE CHEESE V
Mixed greens, Gorgonzola, walnuts, fresh
organic basil, Balsamic Vinaigrette INDIVIDUAL 11.75 LARGE 17.25 Fresh golden pineapple, Canadian Smoked Gouda, raclette, Romano,
PORK DUMPLINGS
INDIVIDUAL 10.75 LARGE 16.75 bacon, tomato sauce 13.75 mozzarella, Gorgonzola 12.50
Cilantro, green onion, tomatoes,
CHINESE CHICKEN SALAD
SPICY THAI GRILLED CHICKEN SALAD ponzu chili sauce 8 ORGANIC ARUGULA & PEAR THAI CHICKEN
Grilled chicken breast, napa cabbage, bok choy,
Mixed greens, julienned carrots & zucchini, tomatoes, V Prosciutto, Gorgonzola, organic arugula (Gluten-free option not available)
carrots, bell peppers, sesame seeds, cilantro, scallions,
peanuts, bean sprouts, cilantro, mint, Thai dressing crispy noodles, Mandarin oranges, Soy Asian dressing MEDITERRANEAN DIP SAMPLER salad tossed in Balsamic Basil dressing 13.75 Julienned vegetables, cilantro,
INDIVIDUAL 10.75 LARGE 16.75 Hummus, baba ghanoush, Lebni cheese with GARLIC CHICKEN scallions, peanuts, lime juice, fresh mint,
INDIVIDUAL 10.75 LARGE 16.75
exotic spices, EVOO, grilled herb flatbread 12 Sautéed mushrooms, bell peppers, spicy Thai peanut sauce 13.50
red onion, roasted garlic sauce 13.50

TACOS • BURGERS • WRAPS


CRAB & SHRIMP DIP MOZZARELLA CHEESE V
Artichoke, Romano, grilled herb flatbread 12 MARGHERITA V Fresh organic basil, house-made
tomato sauce 10.75
Served with your Choice of Coleslaw or French Fries Tomatoes, roasted garlic sauce, fresh basil 12.50
Lettuce Cups may be Substituted for Tortillas
HUMMUS V SICILIAN
( GF if served with lettuce cups) ROAST CRIMINI & SHIITAKE V All natural pepperoni, Italian sausage,
*WAGYU CHEESEBURGER *MINI KOBE BEEF HAMBURGERS EVOO, grilled herb flatbread 10 Sun-dried tomato, kale, house-made bell peppers, house-made
Double patty, cheddar, lettuce, Thousand Island Chipotle Aioli 12.5 ADD HALF CHICKEN BREAST +5 tomato sauce, scallion 12.75 tomato sauce, red onion 13.25
dressing, focaccia bun 14.5 Add Gorgonzola or aged cheddar +1 ALL-NATURAL PEPPERONI
LEBNI, MEDITERRANEAN ARTICHOKE V
Fresh organic oregano, house-made
GRILLED CHICKEN PESTO WRAP *GRILLED HAWAIIAN MAHI TACOS SOFT CHEESE V Roast garlic sauce, arugula, Gorgonzola 13.50
tomato sauce 12.50
Romaine, bell peppers, feta cheese, red onion, kalamata Tomato-avocado salsa, napa cabbage, Chipotle ( GF if served with lettuce cups)
olives, famous Caesar dressing, pesto wrap 12.5 sauce, flour or corn tortillas 12.75 Exotic spices, tomatoes, EVOO, LADOU’S BARBECUE CHICKEN TUSCAN V
grilled herb flatbread 10 Smoked Gouda, bbq sauce, Roma tomatoes, wild mushroom, garlic,
red onion, cilantro 13.75 Gorgonzola, red onion, oregano 13.25
TRUFFLE FRIES V NEW YORK STYLE THIN CRUST SUN-DRIED TOMATO V
V VEGETARIAN GF GLUTEN-FREE Romano cheese 6.75 Sautéed mushrooms, all-natural Goat cheese, pine nuts, basil,
pepperoni, salami, Italian sausage, crispy french style crust 13.50
*Eating undercooked meat/seafood may increase risk of food borne illness, especially if you have certain medical conditions. THAI CHICKEN SATAYS house-made tomato sauce 13.75
Served with spicy peanut ginger sauce 9.25 THIN CRUST BRIE CHEESE
To conserve resources, water, bread & butter are available upon request. GOAT CHEESE V & TRUFFLE OIL V
Sammy’s is committed to providing locally sourced, organic or sustainable items wherever possible. GARLIC CHEESE BREAD V 7.75 Sautéed mushrooms, garlic, Sautéed mushrooms, crispy french
All cuisine is prepared without butter or artificial trans fat and is created using fresh and natural organic spinach, red onion 13.50 style crust, Brie cheese only 13.50
ingredients. Our chicken is fresh & natural with no artificial flavors, chemicals, preservatives, or hormones.
PD.ES.SM.LM.CB 1.18.17

As we support the new minimum wage and other mandated increases, a 3% surcharge allows us to continue to provide you the hospitality and quality food that you have come to enjoy.

DRINK WHITE WINE DRINK RED WINE DRINK BEER SIGNATURE COCKTAILS
EAT WELL. FEEL GOOD.

GL BTL GL BTL BOTTLE (PREMIUM) CLASSICS


MANAGER’S SPECIAL 8 30 MANAGER’S SPECIAL 8 30 STONE INDIA PALE ALE MARGARITA 11
5.75 Tequila, lime, lemon, Cointreau, agave nectar
(IPA, ABV 6.9%) San Diego, CA
CHARDONNAY, GREYSTONE CELLARS, 8.5 32 PINOT NOIR, MEIOMI, CALIFORNIA 13 48 Medium malt character with a heavy dose of over the MOSCOW MULE 10
CALIFORNIA Silky texture with bright jammy strawberry top hops! Generous “dry hopping” gives this beer its Vodka, lime, St. Germain, ginger beer
Rich & complex with pineapple, fruit with just a touch of mocha. abundant hop aroma and crisp hop flavor.
pear & oaky vanilla flavors. 90 pts Wine Spectator Top 100 BLOODY MARY 10
MODERN TIMES FORTUNATE ISLANDS 7 Vodka, Major Peter’s loaded bloody-mary mix
(Wheat IPA, 16oz. can, ABV 5%) San Diego, CA
CHARDONNAY, FRANCISCAN, NAPA 10.5 39 PINOT NOIR, WILD HORSE, 40 MAI TAI 10
Bouquet of pear, vanilla bean, and hazelnut CENTRAL COAST (SA) Easy drinking wheat beer with mango, tangerine Bacardi rum, Orange Curacao, Myers’s Rum, lime,
with a lovely creamy finish and a touch of Aromas of pomegranate, cherry & earthen and passionfruit. pineapple, orgeat
Meyer lemon. Certified Napa Green components, beautiful minerality with an MOTHER EARTH CALI CREAMIN’
6 MOJITO 10
elegant finish. 91 pts (Vanilla Cream Ale, ABV 5.2%, 12oz can) Vista, CA Rum, lime, mint, agave nectar
CHARDONNAY, SIMI RUSSIAN RIVER VALLEY 12.5 48 You will swear you are drinking a cream soda. Malty
RESERVE CABERNET SAUVIGNON, 8 30
Aromas of white flowers, toasted brioche and HOGUE, WASHINGTON
backbone made with corn and honey malt. MARTINIS
lime zest with a mouthwatering finish on the Big bold flavors of dark plum, rich cassis BALLAST POINT LONGFIN APPLE CIDER MARTINI 10
5.75
palate. Certified Green & currant with a touch of cinnamon, vanilla (Lager, ABV 4.5%) San Diego, CA Crown Royal, Apple Pucker, cranberry, agave nectar
& persimmon. 87 pts Solidly balanced with a clean finish and a hint of hops.
LEMON DROP 11
CHARDONNAY, RAVENSWOOD, 8.5 32 Vodka, agave nectar, lemon
CALIFORNIA Succulent layers of peach & CABERNET SAUVIGNON, 8.5 30 ANTHEM PEAR CIDER GF 8
citrus fruit with hints of toasted oak. ALTO LOS ROMEROS, CHILE (Hard Cider, ABV 5.5%) Salem, OR ISLAND HEAT MARTINI 11
Notes of cassis and baked berry fruits with an Bosc and Anjou pears smooth this cider’s acidity. Tequila, Island Heat hot sauce, orange, lime
CHARDONNAY, FERRARI-CARANO SONOMA 48 underlying earthy, warm aroma Earthy undertones, semi-dry, mild tart. POMEGRANATE GIN MARTINI 10
(SA) Displays aromas of citrus, nutmeg, Gin, pomegranate liqueur, Cointreau, cranberry, soda
ALESMITH NUT BROWN ALE
hazelnut, Fuji apple & orange blossoms with a CABERNET SAUVIGNON, 58 12
(English Brown Ale, 22oz., ABV 5%) San Diego, CA BLACKBERRY ECLIPSE MARTINI 10
toasted finish. MT. VEEDER, NAPA VALLEY (SA)
English-style ale that is smooth, dark and rich. Vodka, Blue Curacao, cranberry, grenadine
Full & dense mouthfeel with rich, velvety
Specialty malts produce a dark brown color and
SAUVIGNON BLANC, ESTANCIA, MONTEREY 8.5 32 tannins & flavors of blackberry, cocoa, mocha GONE A RYE 10
wonderful malt complexity. Bulleit Straight Rye Whiskey, Sweet Vermouth, Dash
Crisp acidity, with tropical & citrus fruits, & cassis.
honeydew melon & a refreshing minerality on MOTHER EARTH SINTAX PEANUT BUTTER STOUT Angostura Bitters
14
the finish. SANGIOVESE-CABERNET, 8.5 32 (Black Ale, 22oz., ABV 8.1%) Vista, CA
BANFI COL DI SASSO, ITALY (SO) A rich, dark and creamy stout with essence of SIGNATURE COCKTAILS
SAUVIGNON BLANC, NOBILO, 9.5 35 60% Cabernet Sauvignon, 40% Sangiovese. peanut butter.
NEW ZEALAND Black cherry & spice aromas, hints of smoke
ORANGE MOJITO 10
Rum, lime, mint, orange, agave nectar, Myer’s rum
Fresh, crisp & clean with zesty flavors of ripe & earthiness.
tropical fruits & zingy acidity. 89 pts DRAFT RED ROCK SUNSET 10
CHIANTI, PLACIDO DOCG, ITALY (SO) 8 30 Rum, vodka, triple sec, Peach Schnapps, pineapple,
BALLAST POINT SCULPIN
PINOT GRIGIO, MEZZACORONA, ITALY (SA) 8 30 Aromatic hints of violets on the nose. Dry, fruit 7.25 Sweet ‘N Sour
(IPA, ABV 7%) San Diego, CA
From sweet, copper-colored grapes. Pleasant, forward flavors of cherries & blackberries. PEAR PERSUASION 10
Gold Medal winning IPA creates hints of apricot, peach,
delicate, fruity, & elegantly balanced. 87 pts Grey Goose, pear puree, agave, lime
mango and lemon, but still packs a bit of a sting.
MERLOT, ROBERT MONDAVI, NAPA (SA) 12 44
PINOT GRIGIO, ANTINORI 45 Bold aromas of wild blueberries & red STELLA ARTOIS PACIFIC PIMMS 11
5.75 Hendricks Gin, persian cucumbers, lemon, basil, ginger beer
SANTA CRISTINA, ITALY raspberries punctuated with hints of cassis (Pilsner, 5%)
Bright straw yellow with an intense fruity & Ceylon black tea. This beer’s long history dates back to 1366 with a EAST MEETS WEST MOJITO 11
fragrance of fresh grapefruit & oranges. characteristic taste, body and pleasant bitterness that Jack Daniel’s, lime, lemon, passion tea, mint, Orange
MALBEC, DISEÑO, ARGENTINA 8.5 32 distinguishes it from other international beers. Curacao, agave nectar
RIESLING, CHATEAU STE. MICHELLE, 8.5 32 Plum, black cherry & licorice notes with
ST. ARCHER BLONDE ALE CUCUMBER COOLER 10
WASHINGTON medium-weight toast on the finish. 87 pts 7
(ABV 4.8%) San Diego, CA Vodka, cucumber, lemonade
Sweet lime & peach character with subtle
mineral notes. Brewed with premium pilsner and wheat malts, RED OR WHITE SANGRIA 9
ZINFANDEL, RAVENSWOOD, 11 40
OLD VINE SONOMA exhibits a classic hazy appearance, real Belgian yeast, Korbel Brandy, Peach liqueur, lemon, lime, orange, Sprite
Flavors of blackberry & black cherry with a coriander and fresh orange peel.
ROSÉ, JEAN LUC COLUMBO, 40
COTE BLEU, FRANCE touch of cinnamon & vanilla in the finish. 90 pts ROTATING SEASONAL SELECTION 6.25
Bright pink with flavors of fresh strawberry &

BEVERAGES
cherry.
BOTTLE (DOMESTIC)
SPARKLING BRUT, MUMM NAPA (SPLIT) 15.5 SO = International Environmentally Sensitive
Gorgeously balanced, hints of melon & spice D.O.C.G = Determination of Controlled and Guaranteed Origin BUD LIGHT American-style lager 4.75
PELLEGRINO sparkling 500ml 4.25 / 1L 6.5
with a crisp lingering finish. 90 pts SA = Sustainable Agriculture
O’DOULS Non-alcoholic amber 4.75 CAFÉ MOTO COFFEE 3
CAPPUCCINO 3.75 / ESPRESSO 3
REDBRIDGE GF 5.25
BOTTOMLESS SOFT DRINKS 2.95
Sammy’s Woodfired Pizza and Grill has sustainable items wherever possible. All Coca-Cola products
celebrated 26 years of spectacular food in cuisine is prepared without butter or artificial GREEN PLANET WATER still, 500ml 3
Important Information About Sammy’s Gluten-Free Menu:
San Diego, Las Vegas and beyond. trans fat and is created using fresh and Our Chef has trained all kitchen staff on gluten-free preparation in regards to NUMI FAIR TRADE ORGANIC HOT TEA (Assorted) 3
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As part of Sammy’s commitment to nutritionally balanced ingredients. Our chicken cross contamination. Our chefs are diligent when preparing gluten-free items and
is fresh & natural with no artificial flavors, ICED TEA (Organic Black, Passion Fruit) 3
environmental stewardship, this menu aware of the dangers of cross contamination. Although the staff is informed and
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contains locally sourced, organic or chemicals, preservatives, or hormones. properly trained, there is always the possibility of cross contamination due to NON-FAT MILK 3
the fact that Sammy’s is not a gluten-free establishment. Please mention to your
server if you have gluten-sensitivities, so the kitchen staff may be alerted.
CB 1.18.17

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