Professional Documents
Culture Documents
Foodservice Segment
▪ Consider contained systems to help reduce ▪ Consider single use disposable foodservice ▪ Consider disposable towels over air dryers
the chance of cross-contamination and solutions, to ensure patrons food is safe and to prevent the spread of germs and promote
communicate a hygienic establishment to secure. proper hand hygiene.
How our hygiene checklist can assist?
your patrons.
▪ Consider disposable wipers available for ▪ Consider staff hand hygiene education and
▪ Consider one-at-a-time dispensing to help employees to wipe and disinfect surfaces in messaging in restrooms and back of house.
promote controlled usage and decrease cost. front and back of house.
▪ Consider covered dispensers and toilet seat
▪ Consider touch-free systems to help reduce ▪ Consider individually wrapped cutlery pieces covers to communicate a hygienic facility.
the chance of cross-contamination for both to promote food safety and prevent the
employees and patrons. spread of germs. ▪ Consider touch-free systems to help
communicate an overall hygienic facility
▪ Consider contained cutlery and napkin ▪ Consider automated drink lidding/sealing
dispensing systems, to ensure your patrons options, like the Georgia-Pacific Auto Sealer ▪ Consider hand sanitizing stations inside the
receive a hygienic cutlery and napkins each Machine, to provide tamper-resistant takeout establishment and at curbside, in greater
time. and delivery disposables for your patrons. quantities and capacities and near common
touch points, for employees and patrons.
▪ Consider contained wiper systems, so that
sanitizing and disinfecting solutions maintain
their efficacy to keep you and your patrons
safe
Engineered
Workplace “Installing physical barriers, such as clear plastic sneeze guards”.
Controls
“Providing resources and a work environment that promotes personal hygiene. For
example, provide tissues, no-touch trash cans, hand soap, alcohol-based hand rubs
containing at least 60 percent alcohol, disinfectants, and disposable towels for workers
Safe
CLICK FOR FULL VERSION to clean their work surfaces.”
Workplace
Practices “Requiring regular hand washing or using of alcohol-based hand rubs. Workers should
always wash hands when they are visibly soiled and after removing any PPE.”
“Post handwashing signs in restrooms”
Source: GP PRO U.S. Department of Labor Occupational Safety and Health Administration OSHA 3990-03 2020
CARE
READY READY Automated Soap and
TOWEL
TOWEL
Dispensers Sanitizer Dispensers
To promote hand drying Touchless, motion-
SKIN
importance, touchless, motion- activated, skincare solutions
activated paper towel dispensers help promote better hand hygiene.
installed with towel refills on hand.
Disposable Food Packaging
FOOD PACK
READY READY
CUTLERY
PLATES
NAPKIN
READY READY
Hot Cups and Lids
Help prevent cross-contamination
TBD
and personal contact by supplying
hygienic disposable solutions.
READY READY
Surface System Wiper Dispensers
WIPER
TBD
to enable restaurant staff to
disinfect and sanitize hard surfaces.
CARE
READY READY Automated Soap and
TOWEL
TOWEL
Dispensers Sanitizer Dispensers
To promote hand drying Touchless, motion-
SKIN
importance, touchless, motion- activated, skincare solutions
activated paper towel dispensers help promote better hand hygiene.
installed with towel refills on hand.
FOOD PACK
READY READY Disposable Food Packaging
CUTLERY
FOOD PACK
BEVERAGE
PLATES
NAPKIN
READY READY
Surface System Wiper Dispensers
WIPER
TBD
to enable restaurant staff to
disinfect and sanitize hard surfaces.
CARE
READY READY
CUTLERY
TOWEL
TBD
Designed with no levers or
buttons to provide hygienic
SKIN
utensil dispensing and help reduce
the spread of germs.
BEVERAGE
READY READY
Hot Cups and Lids
Help prevent cross-
TBD
contamination and personal
contact by supplying hygienic
disposable solutions.
TBD
reduce napkin contamination and
help protect napkins from
contaminates on the counter.
FOOD PACK
TBD
and dine-in customers
to help reduce personal contact and
the spread of infectious diseases.
READY READY
TBD
TBD
© 2020 GP PRO. All rights reserved. All trademarks are 6
owned by or licensed to Georgia-Pacific Consumer Products.
FOODSERVICE PUBLIC RESTROOM OSHA
Guidance BASIC
PREVENTION
WORKPLACE
CONTROLS
SAFE
PRACTICES
CARE
READY READY Automated Soap and
TOWEL
TOWEL
Dispensers Sanitizer Dispensers
To promote hand drying Touchless, motion-
SKIN
importance, touchless, motion- activated, skincare solutions
activated paper towel dispensers help promote better hand hygiene.
installed with towel refills on hand.
AIR CARE
Toilet Paper Dispensers
TISSUE
Dispensers Motion-activated to
Lockable, sliding door dispenser
help neutralize bathroom odors
covers rolls not in use, which
and promote your facility's
helps reduce the risk of cross
dedication to cleanliness.
contamination.
TRAINING
Seat Cover Solutions
TISSUE
WIPER
to help prevent spreading germs Add your own sanitizer to wipes
from person-to-person and to enable restaurant staff to
help employees avoid touching their disinfect and sanitize hard surfaces.
eyes, nose and mouth with hands.
Receptacle System
TBD
Installed near restroom doors to
provide users with a hygienic
barrier and disposal solution for
opening door to exit.