Professional Documents
Culture Documents
2
World Tech
Support
Cody Polley Robin Jarquin
Director – EMEA & Director – North & South
Asia-Pacific America
Winifridus Bakker
Tommy Lively Richard Weatherley Justina Caldas Alice Guo
Breeder, GGP & GP
Hatchery Specialist Broiler Specialist Nutrition Specialist Sr. Data Scientist
Specialist
• Guides • Supplements
• PS Breeder • C500 FF PS with Nutrient intake
• GP Breeder • C500 SF PS with Nutrient intake
• Processing • C500 GP supplements for B & D
lines
• Hatchery
• Optimum broiler development
• Broiler
•New Technology
• Breeder App
Updated Cobb 500 Female Supplement (Preview)
• Feed intake recommendation with RANGE.
• Rearing (Dark Out, Open Sided)
Rearing Phases
3000 Fleshing
2500
3
Avoid Early Uniformity Issues
Body Weight (g)
2000
77% Frame Dev. 8 wks
1500
Development &
Growth
1000
Immunity
500
Start
0
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25
Age in Weeks
Frame Development
Wk % Develop.
Shank Length (mm) in PS Females
110 4 52%
105 106 107 108
100 102 6 65%
95 97
8 77%
90 90
85 10 83%
80
83
75 12 90%
70 70
65 14 95%
60 16 98%
55 56
50 18 99%
4 6 8 10 12 14 16 18 20
20 100%
Winfridus Bakker
Poor Uniformity At 10 & 12 Wks
Frame Size Difference At 30 Wks
A minimum uniformity is important in rearing
for good performance
• Achieve minimum uniformity @ 70% (± 10%). >80% is optimum
• The natural uniformity = ±70-72%.
• Perform grading into 3 or 4 groups.
• With 1 grading, consider 3-4 weeks as an optimum age.
• Light stimulate low & high BW pullets in separate housing if possible
• Apply basic husbandry to keep the uniformity consistent.
• Adequate feeder space with dark-out feed distribution.
• Feed distribution in 3 minutes
• Adequate bird distribution during feeding time.
• Adequate drinker space & water volume; soft crop >4 hrs.
• Adequate environmental conditions (ventilation, dry litter, low dust
levels).
Winfridus Bakker
New Technology:
Grading Machines
Grading Machine
Developed in Brazil
• Birds are weighed on a platform
inside the machine
• Predetermined weights allow the
machine to push the bird into a
desired pen
• Machines are easily cleaned for
Biosecurity
Grading Manually
Brazil Sorting Machines
verses Manual Grading
• Manual or Conventional Sorting = 5,000-6,000 birds per
day
• Requires 8-10 employees, 4 (table/conventional) scales
• Accuracy depends on labor and scale type
• Mechanical Sorting machine = 11,000-12000 birds per day
• 4-5 employees with 3 machines
• Labor reduced by ½ with machine
• Cost of the machine: U$10,000/machine plus
taxes/transportation
• Note: All the machines (and the idea) are patented
German Grading
Machine
• Females are weighed on a belt.
• Pushers move them to correct pen
SYMPLESELECT
• 25,000 females sorted in 10 hrs with 5 people with 2
machines
• 11,000 males with 2 persons in 5 hrs.
• 1st field trial achieved 4 additional HE/HH verses
manually graded house at 60 wks of age.
• Easily operated, cleaned and moved.
• See website for further details.
• https://www.sympleselect.com/?lang=es
Feeding for Uniformity
FLAWS & Uniformity
2500
2
Body Weight (g)
2000
Maintenance ± 2% Ok
1500 (90% frame developed by 12wks)
Puberty Starts
1000
Controlled Growth 12-16wks
Immunity
500
0
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25
Age in Weeks
Pen Birds for Fleshing and Fat Check
(12, 16, & 20-22 wks)
Moment of Light
Stimulation (MOL):
• 95% fleshing of 3-4
• 85% with Pelvic Fat
while on BW STD
Fleshing condition in females
Rearing
1 2 3 4 5
2500
3
Acceleration of
Bodyweight
Body Weight (g)
2000
Turnup 16-20wks
1500 (36%)
Age in Weeks
Off Target At 15 Wks
3000
2750
2500
Body Weight (g)
2250
2000
1750
Lower BW or uniformity <70% requires
1500
> 36% BW turn up during wks 16-20
1250
1000
15 16 17 18 19 20 21 22 23 24
Age in Weeks
Avoid Under Fleshed Birds After 16 Wks
Week Week Completion Day Feed Increase Day Feed Increase (g)
14 98 14-1 3-5
15 105 15-1 8-9
16 112 16-1 7-9
17 119 17-1 7-8
18 126 18-1 5-6
19 133 19-1 3-4 (total feed 30-36g)
20 140 20-1 3-4
21 147 21-1 3-4, Light if ready
22 154 22-1 3-4
23 161 23-1 3-4
24 168 24-1 According to production if 5%
25 175 25-1 According to production
What’s More Important at • Body Weight?
Light Stimulation? • Uniformity?
• Fleshing?
• Pelvic Fat Reserve?
• Age?
1. Conditioning: Fleshing and Pelvic Fat
2. Body Weight: Use as indicator to achieve #1
• Don’t chase formation of fat with feed and cause over weight birds.
3. Uniformity: BW Uniformity is more crucial < 14 wks when turn up
feeding starts.
4. Age: Delaying light stimulation is always an option, but?
5. Nutrition: Always have correct Specs!!
Overview
• Achieve early BW targets through 4 wks.
• Frame uniformity is crucial through 8 - 10 wks.
• Maintain average uniformity of 75-80% in rearing.
• Constantly monitor feed programs & feed distribution. Successful feed
distribution is the key to good uniformity.
• Evaluate the conditions of the Pullets at 12, 16, & 20 wks.
• Know what a bird feels like relative to BW.
• Develop the feed plan from 16 to 20 wks to achieve 36% BW increase along
with fleshing evaluations.
• Pullet and Breeder managers should communicate before, during and after
transfer. Feed programs must not be confused.
• Implement Cobb Feed Specifications.
Copyright Cobb-Vantress, Inc.
Managing Hens in Production
How to achieve high performance
from your hens?
Standing guard
Synchronize Males
Manage male ratios
and Females at MOL
properly
Key points to peak production
• Body weight Control: Many cases hens are overfed before start of lay and
through peak; consider 3 - 4g increases to start of lay
• Production Feed should not be used to “push” for egg production!
• Overweight hens will not produce better peaks or better persistency
• Related problems: easily stressed, higher feed maintenance, oversized eggs and typically higher
mortality
• Overweight hens lay eggs with larger mass; larger eggs means smaller
clutches
• Sex separate feeding MUST be in placed to ensure both males and females
are getting the right feed amount
• Give peak feed based on production performance
A good number of follicles
coming into peak production
3
2
1
4
5
6
Overstimulation with feed
5 1 6 9
11 3
2
4 10
13
7
Copyright Cobb-Vantress, Inc.
Examples of feed reduction
post peak
1. High Peak Feed (>460kcal): Consider a 4-5g reduction over a 2 week period
after maintaining peak feed for 1-2wks. Continue to monitor key indicators and
decrease 1g/wk till 38-40 wks of age.
Total reduction in feed amount = 10-12%
2. Normal Peak Feed (440-450Kcal): Consider reducing 1g/week after maintaining
Peak feed for 2-3 wks. Continue to reduce 1g /wk until 38-40 wks of age.
Total reduction in feed amount = 5-10%
3. After 38-40 weeks: Farm manager should continue to monitor key indicators and
decide further reductions. Normally reductions continue with 1g every 2-3 weeks
or even longer depending on production and body weight.
4. Breeder 2: Consider holding feed reductions for 2-3 weeks after introducing
Breeder 2 feed with same ME, and lower AA and protein.
Feed consumption times
COARSE CRUMBLE MASH
Consumption time: Consumption time:
PELLET?
1.5 – 2 hrs 2.5 – 3 hrs
Feed cleanup examples
Extended cleanup after 4 hours
% Prod. & Feed intake Cobb Slow-2018
151 Chicks @ 64 wks 1.2 million PS
160g x3 weeks
100 160
160 5% Reduction @ 40wk
160
90 154
80 150 149 12% Reduction @ 60wk
86 144 150
70 141
74
60 140
Production 500 Slow 64
50 129 Feed g 55 130
40 IP
30 116 120
111
20 116 114 114 115 110
10
0 100
21 23 25 27 29 31 33 35 37 39 41 43 45 47 49 51 53 55 57 59
Breeder 2 feed will affect withdrawal rates (lower AA & CP with more CA) Winfridus Bakker
Feeding hens conclusions
• Be aware of what is taking place in the chicken house at crucial times: Transfer, Onset of lay,
Start of production feed, Peak production, etc.
• Don’t over feed hens prior to 1st egg and over stimulate with feed.
• Don’t over feed hens to lay! Wait for the eggs and give larger increases after 35% TE.
• Peak ME intake of 440 - 460 Kcal is acceptable depending on conditions and feed type.
• Don’t delay feed reduction. Evaluate reductions immediately after peak.
• Over weight hens are less persistent, lay larger eggs, and lay fewer eggs.
• Implement the Cobb Feed Specifications.
• Following the basics is the key to success!
Thank You.
Don’t forget the Human
Touch!