Name: Ricardo Navarrete

Level: Intermediate one

Schedule: 13-15

Favorite Recipe
Ceviche de camarón
Ingredients:
- 1 kilogram of shrimp
- 2 onions
- 2 tomatoes
- A small bunch of cilantro
- 4 lemons
- Kétchup and mostaza
- Salt

How to prepare:
First, Put the shrimp in a cooking pot with water and boil for five minutes. Then

Chop the onions, cilantro and chop the tomatoes in a small squares. Next, cut the

lemons in half and squezee them in the bowl. Add salt on it. After that put ketchup and

mustard in the bowl and mix well. Finally, when the shrimp are cold put them in the

mixtute.

Enjoy with popcorn and chifles.