I Need a Chef

Trading as I Need a Chef

ABN 19 887 584 508
Head Office
Pay Enquiries Level 14, Suite 20,
Phone: 1300 934 910 401 Docklands Drive
DOCKLANDS VIC 3008
Email: payroll@ineedachef.com.au
Phone: 13 0093 4910
MELBOURNE Office
Level 14, Suite 20,
401 Docklands Drive
DOCKLANDS VIC 3008
Phone: 13 0093 4910
EDUARDO GALVEZ
PAY SLIP ADVICE
199 William St
For Period Ending: 6/9/2019
MELBOURNE CBD VIC 3004
Payslip No: P0000188
Member No: 271
Pay Frequency: Weekly Pay Date: 12/06/2019

Docket Date Shift Level Hrs Rate Expertise Allowances / Reimbursements Total
MELBOURNE CHEF Hospitality Industry (General) Award (2010)
811 07/06/2019 FRI AM 10:00-17:00 CA 6.50 $25.28 $164.32

Total Entries: 1 6.50 $164.32

Additions Deductions

Superannuation
Super Fund HOSTPLUS SUPERANNUATION FUND
This- INDUSTRY
Pay $15.61(HOSTPLUSPeriod to Date $36.07 Year to Date $0.00
Super is accrued on a weekly basis. Government rules specify a threshold for which superannuation is paid. If you exceed this threshold in a month the
superannuation is paid at the end of the quarter. The super amount shown in this pay does not necessarily indicate your true entitlement.

Pay Totals
Non-Taxable Gross Taxable HELP SFSS Tax Net Income
This Pay $0.00 $164.32 $0.00 $0.00 $25.00 $139.32
Year to Date $0.00 $379.71 $0.00 $0.00 $57.00 $322.71
Amounts listed under HELP and SFSS are also included in the amounts displayed under Tax.

Bank Transfer Details

Bank BSB Bank Name Account Number Amount

***000 COMMONWEALTH BANK OF AUSTRALIA ****5599 $139.32

Messages
Notes Instruction
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