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Copsa Mica is one of the sites with the highest degree of heavy metal pollution in
Romania, the whole area being well known on national and international level for the
ecological lack of balance due to the non-ferrous smelter plant. Three bacterial strains
were isolated from the soil samples derived from the extraction sit. The growth and
development of these bacteria in high concentration of toxic metal environments (Pb,
Cd, Zn) represent an important research direction, the understanding of those
mechanisms involved in bacterial resistance against the toxic effects of heavy metals
and radionuclides contributes to the development of new technologies for treating
contaminated water. Concurrently, their capacity of absorbing and accumulating the
metals present in a liquid medium was analyzed.
In this paper we report the isolation, purification and identification of three bacterial
strains from metal contaminated soil (Copsa Mica), strains able to grow in high
copper concentration and efficiently remove copper from culture medium. The best
removal results were obtained with Bacillus megaterium which removes 99.8 % of the
copper present in growth media supplemented with 192 mM Cu2+.
1. INTRODUCTION
Ten grams of soil collected from Copsa Mica (a well-known heavy metal
polluted site in Romania) [12] were aseptically sampled into a sterile Falcon tube
and transported to the laboratory for analysis.
3 Isolation and identification of soil bacteria able to remove copper 709
Using a sterile mortar the sample was homogenized, weighted and distributed
in ten Eppendorf sterile microtubes (one gram in each microtube). In order to
resuscitate the bacterial species present in soil, all ten aliquots were hydrated with
100 ml sterile peptone water, magnetically homogenized and incubated at 32 oC for
2 hours. After the incubation period from every aliquot tenfold dilutions were done
(1 ml initial suspension + 9 ml sterile peptone water). Because a high bacterial
contamination was expected, for every aliquot of soil sample six tenfold dilutions
were performed. The sixth and the fifth dilution from every aliquot was then
entirely filtrated through 0.45 µm (Merck-Millipore®) hydrophilic filter, and the
filters were inoculated at the surface of the Tryptic Soy Agar (Merck®) solid
culture medium and incubated at 32 oC.
Initially, there were selected 11 bacterial colonies which were able to grow
on Casein Soy Broth (Merck®). The isolated colonies grown on filters were further
tested for their copper resistance. Thereby, from every type of colony a bacterial
suspension with optical density (λ = 600 nm) = 1 was performed.
One milliliter from every suspension was inoculated in 100 ml sterile liquid
culture medium, Casein Soy Broth (Merck®), supplemented with Cu2+ in final
concentration of 0.236 mM. Copper was added to culture mediums before
sterilization as copper acetate monohydrate (Merck®).
The inoculated bottles were incubated for 24–48 h at 32 oC to identify the
copper tolerant bacteria. After 48 h only three isolates were able to grow at this
relatively low copper concentration (0.236 mM); these three isolated and purified
strains were identified (see below) and used in further experiments.
It was also determined the efficiency of copper removal for the three strains
by growing them in liquid culture mediums supplemented with copper to reach the
following concentrations: 0.100, 0.200, 0.300, and 0.400 mM Cu2+.
The experiment of measuring copper concentrations from culture mediums
lasted 21 days. The readings were performed weekly using the following protocol:
15 ml of inoculated culture medium were filtrated through 0.45 µm hydrophilic
filters into sterile glass tube and processed for atomic absorption analysis.
The atomic absorption analysis was performed with an AA Avanta ∑ (GBC
Scientific) spectrometer [13, 14].
3. RESULTS
Table 1
Three unknown bacterial soil isolates, identified by fatty acids profile as resulted from GC-MS
readings, using RTSBA6 library
Fatty acid concentration
Fatty acid name
Unknown 1 Unknown 2 Unknown 3
11:0 iso 0.00 0.15 0.00
12:0 iso 0.00 0.83 0.00
12:0 (acid lauric) 0.00 0.52 0.00
13:0 iso 0.14 8.94 0.43
13:0 anteiso 0.00 1.23 0.31
13:0 0.00 0.15 0.00
14:0 iso (12-methyltridecanoic) 0.94 4.16 5.36
14:0 (acid miristic) 0.24 3.35 2.17
15:0 iso (13-methyltetradecanoic) 21.27 28.20 31.88
15:0 anteiso (12-methyltetradecanoic) 39.09 4.86 41.71
15:1 w5c 0.15 0.67 0.00
16:1 w7c alcohol 0.27 0.68 0.70
14:0 3OH/16:1 iso I 0.00 2.87 0.00
16:0 iso (14-methylpentadecanoic) 3.80 7.36 1.80
16:1 w11c 0.43 0.41 2.87
16:1 w6c/16:1 w7c 0.00 9.39 0.00
16:1 w5c 0.00 0.11 0.00
16:0 (acid palmitic) 2.83 5.43 5.32
15:0 2OH 0.00 0.31 0.00
17:1 iso w10c 0.91 1.93 0.36
17:1 iso w5c 0.00 3.87 0.00
17:0 iso 3OH 0.08 0.00 0.00
17:0 2OH 0.15 0.00 0.00
17:1 anteiso A 0.00 0.91 0.00
17:1 anteiso B/iso I 0.57 0.00 0.00
17:0 iso (15-methyltetradecanoic) 13.07 10.61 2.30
17:0 anteiso (14-methylhexadecanoic) 15.36 2.01 4.16
17:0 (acid margaric) 0.00 0.14 0.00
18:0 iso 0.11 0.19 0.00
18:1 w9c 0.00 0.22 0.00
18:1 2OH 0.11 0.00 0.00
18:0 (acid stearic) 0.24 0.36 0.24
19:0 iso 0.11 0.20 0.00
19:0 anteiso 0.14 0.00 0.00
Fatty acid identification (base on GS-MS Bacillus Bacillus Bacillus
analysis) subtilis cereus megaterium
Index similarities compared with RTSBA 6
0.903 0.770 0.814
database
712 M. Constantin et al. 6
2,0 2,0
1,8 1,8
1,6
1,6
Optical density (600nm)
1,4
1,4
1 2
2,0 2,4
1,8 2,2
2,0
1,6
1,8
1,4
Optical density (600nm)
Optical density (600nm)
1,6
1,2
1,4
1,0 1,2
0,8 1,0
0,8
0,6
0,6
0,4
Growth evolution in medium with 0,472 mM Cu 0,4 Growth evolution in medium with 0,944 mM Cu
Bacillus subtilis ( Boltzmann fit)
0,2 Bacillus cereus ( Boltzmann fit) Bacillus subtilis ( Boltzmann)
Bacillus megaterium ( Boltzmann fit) 0,2 Bacillus cereus ( Boltzmann)
Bacillus megaterium ( Boltzmann)
0,0 0,0
0 2 4 6 8 10 12 14 16 18 20 22 24 26 28 30 0 2 4 6 8 10 12 14 16 18 20 22 24 26 28 30
Incubation time (h)
Incubation time (h)
3 4
2,0 1,4
1,8 1,2
1,6 1,0
Optical density (600 mM)
Optical density (600nm)
1,4
0,8
1,2
0,6
1,0
0,4
0,8
0,2
0,6
0,0
0,4
Growth evolution in medium with 1,888 mM Cu
Bacillus subtilis ( Boltzmann)
-0,2 Growth evolution in medium with 3,776 mM Cu
0,2 Bacillus cereus ( Boltzmann) Bacillus subtilis ( Boltzmann)
Bacillus megaterium ( Boltzmann) Bacillus cereus ( Boltzmann)
-0,4 Bacillus megaterium ( Boltzmann)
0,0
0 2 4 6 8 10 12 14 16 18 20 22 24 26 28 30 0 2 4 6 8 10 12 14 16 18 20 22 24 26 28 30
Incubation time (h) Incubation time (h)
5 6
Fig. 1 – Growth of B. subtillis (■), B. cereus (●), B. megaterium (▲) in 5 copper concentrations
(2–6) compared with the control (1).
7 Isolation and identification of soil bacteria able to remove copper 713
The growth of the three soil isolates in the presence of copper is different for
each, thus, B. cereus and B. megaterium grow faster in copper supplemented
culture mediums in concentrations ranging from 0.236 to 1.888 mM. Their growth
can be compared to that of the control (no copper addition) and after about 4 h their
initial concentration is doubled. These two species are better adapted for growing
in high metal concentrations and they develop a cellular mechanism in order to
neutralize cooper’s toxic effects. Among these mechanisms, metal complexation
and bacterial immobilization are the most common.
For B. cereus and B. megaterium the growth started after 3–4 hours from the
initial inoculation and after 23 hours the stationary phase occurred. The growth can
be described by a Boltzmann sigmoidal function [17].
B. subtilis showed an atypical growth evolution. The growth started with a
delay of 5 hours and after 23 h the stationary phase occurred. After 26 hours
another growth phase was noticed. This pattern was detected for all concentrations
of copper supplemented mediums.
The growth of all three Bacillus species in copper supplemented culture
medium started after a latency of about 2 hours. Based on these experimental
results the doubling time was calculated (Table 2) with the following formula
N(t)=N0* ,
where: N0 – initial concentration,
N(t) – concentration at the time t,
t2 – doubling time.
Table 2
Doubling time of Bacillus megaterium, Bacillus cereus and Bacillus subtilis grown in mediums
supplemented with different copper concentrations compared to the positive control (no copper
addition); data calculated according to Ref. [18]
Table 3
Copper removal by Bacillus megaterium from growing medium supplemented with different copper
concentrations
removed
Initial copper removed copper Final copper
copper after 14
Strain concentration after 7 days concentration
days
(mM Cu2+) (%) (%)
(%)
Bacillus 0.080 88.75 99.2 0.07
megaterium 0.192 79.16 99.8 0.01
0.308 48.05 75.32 29.87
0.414 37.19 51.69 47.58
9 Isolation and identification of soil bacteria able to remove copper 715
0,22
0,08 B.subtilis B.cereus B.megaterium B.subtilis B.cereus B.megaterium
0,20
0,07 0,18
0,06 0,16
0,14
0,05
0,12
0,04
0,10
0,03 0,08
0,02 0,06
0,04
0,01
0,02
0,00
0,00
0 2 4 6 8 10 12 14 16 18 20 22 0 2 4 6 8 10 12 14 16 18 20 22
0,32
0,40
0,30 B.subtilis B.cereus B.megaterium
0,28
0,35
0,26
Copper concentration (mM)
0,24
Copper concentration (mM)
0,30
0,22
0,20 0,25
0,18
0,16 0,20
0,14
0,12 0,15
0,10
0,10
0,08
0,06
0,05
0,04 B.subtilis B.cereus B.megaterium
0,02 0,00
0,00 0 2 4 6 8 10 12 14 16 18 20 22
0 2 4 6 8 10 12 14 16 18 20 22
Readings (days)
Readings (days)
4. DISCUSSION
5. CONCLUSIONS
This paper shows the results concerning the isolation, purification and
identification of three soil bacteria (Bacillus subtillis, Bacillus cereus, and
Bacillus megaterium) able to grow in high copper concentration, 0.236, 0.472,
0.944, 1.888, and 3.776 mM as well as copper removal capacity during bacterial
growth in mediums supplemented with copper in the range 0.080–0.414 mM Cu2+.
Out of the three bacterial isolates, B. megaterium showed the best capacity of
copper removal: 99 % for lower copper loadings (0.080 or 0.192 mM), 75% for
intermediate loadings (0.308 mM) and 50% for higher loadings (0.414 mM),
abilities which turn it into a very promising candidate for further research.
11 Isolation and identification of soil bacteria able to remove copper 717
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